La Chocolatosa
|
Oatmeal Stout
|
22 Litres |
13.762 |
3.652 |
5.45 |
25.19 |
35.57 °L
|
227 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2020 5:07 PM |
Notes: |
|
Stout 2024
|
Foreign Extra Stout
|
40 Litres |
1.064 |
1.016 |
6.42 |
19.86 |
28.82 °L
|
227 |
0 |
|
Author:
|
|
marianazo
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2024 9:06 PM |
Notes: |
|
109+110 Strong Scotch + Brown
|
Wee Heavy
|
95 Litres |
1.082 |
1.019 |
8.37 |
20.99 |
25.35 °L
|
227 |
0 |
|
|
Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 6:40 PM |
Notes: |
|
Wee Heavy Ol' Girl
|
Wee Heavy
|
5.5 Gallons |
1.086 |
1.023 |
8.22 |
23.1 |
22.19 °L
|
227 |
1 |
|
|
Boil
Size: 7.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 3.72 psi |
Creation
Date: 12/12/2023 11:56 PM |
Notes: Ferment at 60 degrees for the first week. Let rise to 65 during the second week. |
|
Winter Warmer
|
British Strong Ale
|
10 Gallons |
1.078 |
1.024 |
7.04 |
39.34 |
15.48 °L
|
227 |
0 |
|
|
Boil
Size: 11.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 11:57 PM |
Notes: |
|
Bora Beer
|
Blonde Ale
|
50 Litres |
1.047 |
1.012 |
4.65 |
45.3 |
4.3 °L
|
227 |
0 |
|
|
Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 7:08 PM |
Notes: |
|
Underground Ale
|
Blonde Ale
|
23 Litres |
1.051 |
1.011 |
5.21 |
30.87 |
5.54 °L
|
227 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 1:35 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
3.8 Litres |
1.053 |
1.013 |
5.2 |
121.39 |
7.18 °L
|
227 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2021 5:56 PM |
Notes: |
|
Elak Tomte
|
Foreign Extra Stout
|
25 Litres |
1.063 |
1.018 |
5.97 |
57.61 |
34.76 °L
|
227 |
1 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 144 g |
Creation
Date: 10/18/2020 9:08 PM |
Notes: |
|
Petit Marmota
|
Blonde Ale
|
24 Litres |
1.043 |
1.008 |
4.61 |
21.09 |
4.89 °L
|
227 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 3:46 PM |
Notes: |
|
Wheat Pale Ale
|
Blonde Ale
|
28 Litres |
1.053 |
1.013 |
5.2 |
22.78 |
6.97 °L
|
227 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 6:04 AM |
Notes: |
|
Blueberry Blonde
|
Blonde Ale
|
20 Gallons |
1.047 |
1.011 |
4.67 |
14.66 |
5.04 °L
|
227 |
1 |
|
|
Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2020 5:48 PM |
Notes: 5 #s fresh blueberries lightly mashed and at 180 degrees for 10 mins |
|
Breakfast Pale Ale 169
|
Blonde Ale
|
13 Litres |
1.046 |
1.008 |
5 |
24.24 |
3.44 °L
|
227 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 53.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 11:10 PM |
Notes: |
|
Sunnyside Pacific Ale
|
Blonde Ale
|
24 Litres |
1.045 |
1.008 |
4.74 |
21.33 |
4.07 °L
|
227 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2020 12:23 PM |
Notes: |
|
Bimrod Best
|
British Strong Ale
|
23 Litres |
1.047 |
1.012 |
4.65 |
35.76 |
8.82 °L
|
227 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 1:09 PM |
Notes: |
|
MayFlower Ale
|
Blonde Ale
|
44 Litres |
1.039 |
1.009 |
3.98 |
19.95 |
3.45 °L
|
227 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 345.9 g |
Creation
Date: 3/23/2020 3:03 AM |
Notes: |
|
First Home Mash
|
Blonde Ale
|
13 Litres |
1.041 |
1.009 |
4.21 |
73.63 |
9.53 °L
|
227 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 132.2 g |
Creation
Date: 3/15/2020 10:21 AM |
Notes: |
|
Lolita 1000 Litros
|
Blonde Ale
|
1000 Litres |
1.048 |
1.012 |
4.75 |
25.73 |
6.26 °L
|
227 |
0 |
|
|
Boil
Size: 1020 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2020 2:43 PM |
Notes: |
|
BLONDE ALE
|
Blonde Ale
|
60 Litres |
1.046 |
1.008 |
4.91 |
24.63 |
4.07 °L
|
227 |
0 |
|
|
Boil
Size: 66 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2020 1:10 PM |
Notes: |
|
Apa
|
Blonde Ale
|
20 Litres |
1.089 |
1.023 |
8.67 |
29.47 |
7.9 °L
|
227 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2019 2:29 PM |
Notes: |
|
|
|