Krenzmas Porter 2020 (Dave)
|
English Porter
|
5 Gallons |
1.059 |
1.014 |
5.89 |
30.22 |
28.78 °L
|
227 |
0 |
|
Author:
|
|
InnerCircleBrewers
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.425 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.98 psi |
Creation
Date: 10/23/2020 8:00 PM |
Notes: make yeast starter 2 days before brew day:
0.5 cup DME
0.5 tsp yeast nutrient
32 oz distilled water
combine all 3 and boil for 20 minutes. Transfer to growler. Cool to 70F. pitch yeast. shake well.
Immersion chiller failed. Let chill over night and pitched yeast next day. Only had 5 gallons of volume remaining. OG was 1.060. Fermented in low 60s for 3 weeks. Finished with FG of 1.016. |
|
Scottish Ale Partigyle
|
Scottish Light
|
12 Gallons |
1.033 |
1.008 |
3.21 |
13.54 |
11.57 °L
|
227 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2023 5:23 PM |
Notes: |
|
Old School Brown Ale Collab
|
British Brown Ale
|
310 Gallons |
11.944 |
2.466 |
5.05 |
15.48 |
14.84 °L
|
227 |
0 |
|
Author:
|
|
LaLaLogan1
|
|
Boil
Size: 364.25 Gallons |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2023 12:57 PM |
Notes: |
|
Velvet Hammer Clone (Imperial Irish Red) V6.1
|
Irish Red Ale
|
4.5 Gallons |
1.096 |
1.019 |
11.04 |
120.1 |
15.69 °L
|
227 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 5.29 psi |
Creation
Date: 12/13/2022 7:14 PM |
Notes: Mash for 60 mins. 6.1 gal of strike water.
Add salts to mash with strike water only.
Start mash at 148, then heat to 153 after 30 mins.
Sparge with 3 gal at 168F.
|
|
Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.045 |
1.011 |
4.52 |
0 |
14.95 °L
|
227 |
0 |
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 1:35 PM |
Notes: |
|
Chinook Brown Ale
|
British Brown Ale
|
6 Gallons |
1.046 |
1.014 |
4.22 |
67.65 |
25.32 °L
|
227 |
0 |
|
|
Boil
Size: 9.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/24/2022 10:45 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
10 Litres |
1.077 |
1.02 |
7.5 |
0 |
18.35 °L
|
227 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2022 7:37 PM |
Notes: |
|
Irish Ale
|
Irish Red Ale
|
5.5 Gallons |
1.05 |
1.012 |
4.98 |
28.3 |
19.94 °L
|
227 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2022 11:39 AM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
20.8 Litres |
1.032 |
1.008 |
3.13 |
15.75 |
14.87 °L
|
227 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2021 5:07 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
27 Litres |
1.039 |
1.01 |
3.81 |
24.59 |
13.72 °L
|
227 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2021 5:45 PM |
Notes: |
|
Joulubisse 2019
|
English Porter
|
30 Litres |
1.054 |
1.014 |
5.36 |
0 |
25.08 °L
|
227 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 11:48 PM |
Notes: |
|
Scotch Ale II
|
Scottish Export
|
19 Litres |
1.079 |
1.02 |
7.69 |
29.17 |
21.04 °L
|
227 |
0 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/26/2020 8:50 PM |
Notes: |
|
WEEaly Heavy
|
Scottish Heavy
|
11 Gallons |
1.133 |
1.035 |
12.87 |
54.61 |
18.7 °L
|
227 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 120 |
Boil Gravity: 1.113 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2020 10:12 PM |
Notes: |
|
ONE EYED Pellforth- Red 3
|
Irish Red Ale
|
6 Gallons |
1.045 |
1.011 |
4.43 |
19.9 |
13.36 °L
|
227 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 11:41 AM |
Notes: |
|
HHHC Irish Red
|
Irish Red Ale
|
144 Gallons |
1.046 |
1.014 |
4.15 |
19.47 |
11.54 °L
|
227 |
0 |
|
|
Boil
Size: 151 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2020 9:02 PM |
Notes: |
|
Highland Stout
|
Irish Stout
|
31 Gallons |
1.05 |
1.012 |
4.91 |
8.72 |
50 °L
|
227 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 9:15 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
2 Gallons |
1.045 |
1.011 |
4.41 |
21.36 |
15.48 °L
|
227 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2019 1:09 PM |
Notes: |
|
Scotch Ale #1
|
Scottish Heavy
|
5.5 Gallons |
1.081 |
1.022 |
7.68 |
21.67 |
26.01 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1 oz |
Creation
Date: 10/10/2019 3:00 AM |
Notes: |
|
Dullahan
|
Irish Red Ale
|
70 Gallons |
1.046 |
1.009 |
4.84 |
34.24 |
15.33 °L
|
227 |
0 |
|
|
Boil
Size: 61.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2019 2:56 PM |
Notes: |
|
Scottish Ale 1.0
|
Scottish Heavy
|
25 Litres |
1.05 |
1.009 |
5.44 |
19.97 |
16.55 °L
|
227 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2019 2:17 PM |
Notes: |
|
|
|