|
NZ Lager
|
International Pale Lager
|
280 Gallons |
1.044 |
1.007 |
4.82 |
30.48 |
3.26 °L
|
317 |
2 |
|
|
|
| Boil
Size: 285 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2023 5:36 PM |
| Notes: |
|
|
Pineapple Express
|
Munich Helles
|
5 Gallons |
1.048 |
1.011 |
4.8 |
16.05 |
3.86 °L
|
317 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2024 6:47 PM |
| Notes: |
|
|
Kolsch (Molly & Jon)
|
Munich Helles
|
440 Litres |
1.043 |
1.007 |
4.67 |
25.87 |
3.06 °L
|
317 |
0 |
|
|
|
| Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 12:04 PM |
| Notes: |
|
|
Oyabun
|
International Pale Lager
|
5.5 Gallons |
1.049 |
1.011 |
4.98 |
21.48 |
2.66 °L
|
317 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2024 2:47 PM |
Notes: Fermentation Schedule
50F - 1 day
+2 F/day until no fermentation for 3 days
Crash to 32F for 1 week |
|
|
Lager Helles
|
Munich Helles
|
250 Litres |
1.052 |
1.01 |
5.49 |
20.99 |
4.19 °L
|
317 |
0 |
|
|
|
| Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 11 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 1/22/2024 10:25 PM |
| Notes: |
|
|
MALT SELZER
|
Czech Premium Pale Lager
|
200 Litres |
1.041 |
1.006 |
4.55 |
0 |
2.63 °L
|
317 |
0 |
|
|
|
| Boil
Size: 209.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2023 9:28 PM |
| Notes: |
|
|
Dark Lager
|
Czech Dark Lager
|
10.5 Gallons |
1.054 |
1.014 |
5.19 |
30.1 |
32.89 °L
|
317 |
1 |
|
|
|
| Boil
Size: 13.01 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 72.5 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2023 3:04 AM |
| Notes: Wanted to try single decoction but will save it for the next czech pils recipe. Also wanted to build up this yeast but if it brews well will maybe wash from the fermentor or just pitch back on the cake for the next batch. |
|
|
Not Mexican Lager
|
International Pale Lager
|
40 Litres |
1.054 |
1.011 |
5.6 |
25.37 |
4.9 °L
|
317 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2023 11:42 PM |
| Notes: |
|
|
CoB-Rcp004 FestBier
|
International Pale Lager
|
5 Gallons |
14.412 |
3.737 |
5.77 |
57.56 |
27.8 °L
|
317 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 13.2 |
Efficiency: 60 |
Mash Thickness: 1.29 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2023 11:46 AM |
| Notes: |
|
|
Domo Arigato
|
International Pale Lager
|
5 Gallons |
1.049 |
1.01 |
5.19 |
8.45 |
2.6 °L
|
317 |
1 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 2:13 PM |
| Notes: |
|
|
Pilsner
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.049 |
1.013 |
4.8 |
33.1 |
3.62 °L
|
317 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 3:06 PM |
| Notes: |
|
|
¿Donde Está El WC?
|
International Pale Lager
|
55 Litres |
1.059 |
1.011 |
6.23 |
40.48 |
4.02 °L
|
317 |
0 |
|
|
|
| Boil
Size: 62.97 Litres |
Boil Time: 80 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2022 9:13 PM |
| Notes: |
|
|
Smashed Pils
|
Czech Pale Lager
|
5.5 Gallons |
1.052 |
1.008 |
5.79 |
23.4 |
3.42 °L
|
317 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 3/26/2021 10:21 AM |
| Notes: |
|
|
C And C Lager
|
International Pale Lager
|
5.5 Gallons |
1.058 |
1.009 |
6.41 |
13.04 |
13.57 °L
|
317 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2021 2:21 AM |
| Notes: |
|
|
Hopi Láger
|
International Pale Lager
|
8 Litres |
1.052 |
1.011 |
5.4 |
17.97 |
4.54 °L
|
317 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 5:43 PM |
| Notes: |
|
|
Helles Lager
|
Munich Helles
|
7.2 Litres |
1.042 |
1.007 |
4.54 |
21.39 |
3.34 °L
|
317 |
0 |
|
|
|
| Boil
Size: 12.6 Litres |
Boil Time: 30 |
Boil Gravity: 1.024 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 2:34 AM |
| Notes: |
|
|
Awesome Recipe
|
Czech Premium Pale Lager
|
20 Litres |
1.047 |
1.012 |
4.67 |
0 |
4.03 °L
|
317 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 5:00 PM |
| Notes: |
|
|
Respect Your Elders
|
Helles Bock
|
13.5 Gallons |
1.05 |
1.013 |
4.93 |
10.07 |
5.13 °L
|
317 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 8:05 PM |
| Notes: |
|
|
Red Lager
|
Munich Helles
|
24 Litres |
1.046 |
1.012 |
4.55 |
21.89 |
12.96 °L
|
317 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 66 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2019 1:46 AM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
10 Gallons |
1.049 |
1.013 |
4.7 |
24.96 |
4.33 °L
|
317 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 76 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2019 5:07 PM |
| Notes: |
|
|
|
|