Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast Pale	Standard/Ordinary Bitter	75 Litres	1.045	1.01	4.52	26.43	5.42 °L	375	0
Author: Steve SPF Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 3:22 PM Notes:
Fruited Berliner Weisse	Berliner Weisse	5 Gallons	1.04	1.006	4.5	16.91	2.68 °L	375	0
Author: Buckeye BrewCraft Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 4:55 PM Notes:
First Of The Viennas	Vienna Lager	5.5 Gallons	1.046	1.011	4.51	28.72	15.17 °L	375	0
Author: homebrewerdan Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 3/22/2024 10:08 PM Notes:
Gulag-er	No Profile Selected	21 Litres	1.045	1.011	4.45	39.03	2.95 °L	375	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 1:14 PM Notes:
Session IPA	American IPA	25 Litres	1.046	1.011	4.5	36.43	3.65 °L	375	1
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 8:42 PM Notes:
Lutra Lager (AG) 4Gal	Czech Pale Lager	4.5 Gallons	1.044	1.01	4.51	15.74	4.02 °L	375	0
Author: Worts & All Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2022 4:02 PM Notes:
Brown Ale	British Brown Ale	2.5 Gallons	1.049	1.015	4.43	23.13	18.04 °L	375	1
Author: ijdavis Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 6:06 PM Notes:
Irish Sun	Irish Red Ale	5.5 Gallons	1.047	1.013	4.45	22.13	7.16 °L	375	0
Author: Calistoga South Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 4:54 AM Notes:
3rd Time Lucky	American Pale Ale	25 Litres	1.041	1.007	4.49	41.08	3.87 °L	375	1
Author: AsibBounder Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 115.1 g Creation Date: 8/27/2020 8:52 AM Notes:
KOLSCH EL FARO	Kölsch	36 Litres	1.045	1.011	4.51	24.14	3.71 °L	375	0
Author: Luis Lopez Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 325.8 g Creation Date: 7/24/2020 3:41 PM Notes:
ReBeer	American Pale Ale	25 Litres	1.041	1.006	4.54	33.41	8.51 °L	375	0
Author: paul.eriksson@gmail.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 4:46 PM Notes: Kok ca
Awesome Recipe	No Profile Selected	40 Litres	1.045	1.011	4.45	0	6.22 °L	375	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 1:45 PM Notes:
Pils-ish TS	International Pale Lager	70 Litres	1.041	1.007	4.42	12.44	2.67 °L	375	0
Author: Jøran Kvalvaag Boil Size: 77 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 1/29/2020 1:57 PM Notes: Humla kan være mye rart: Perle, Hallertau Hersbrucker, Tettnanger, Saaz, Nortern Brewer
Sour Saison	No Profile Selected	4.5 Gallons	1.04	1.006	4.46	11.73	5.07 °L	375	0
Author: Comstock Brewing Company Boil Size: 4.85 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 1:53 AM Notes: OG: 1.040
Hefeweizen	Weissbier	5.5 Gallons	1.047	1.013	4.5	8.35	3.37 °L	375	1
Author: Alice Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 17.67 psi Creation Date: 7/15/2019 8:30 PM Notes:
Cluster F*#k	British Golden Ale	48 Litres	1.045	1.01	4.53	21.22	4.48 °L	375	2
Author: Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 1:55 AM Notes:
AG4	American Pale Ale	11 Litres	1.044	1.01	4.54	19.6	6.25 °L	375	1
Author: Maverick54 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 11:29 PM Notes:
Berliner Fucking Weisse	Berliner Weisse	25 Litres	1.046	1.011	4.49	10.02	3.44 °L	375	0
Author: František Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 6:31 PM Notes:
Oatmeal Stout	Oatmeal Stout	10 Gallons	1.05	1.016	4.44	14.85	35.7 °L	375	0
Author: Nwiebelt Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 20.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 9:06 PM Notes:
Pale Ale XPA Galaxy Mosaic	American Pale Ale	54 Litres	1.047	1.012	4.53	11.68	5.43 °L	375	0
Author: Campbst Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 11:33 PM Notes: Yeast starter 1lt 100gms dried wheat malt boiled 10mins stirrer plate @ 18 deg C for 24hrs
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