Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA 4/9	No Profile Selected	21 Litres	1.071	1.018	6.9	39.83	5.63 °L	304	0
Author: Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2021 10:16 PM Notes: OG 1.071 FG ABV
Hazedelic Psychedelic Pale Ale	American Pale Ale	6 Gallons	1.065	1.012	7.03	31.45	6.24 °L	304	0
Author: 1 Barrel Brewing Company Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 9/6/2023 1:55 AM Notes: This was intended to be a Sierra Nevada Pale Ale
Plum Juicy IPA	Specialty IPA: New England IPA	100 Gallons	1.075	1.023	6.89	43.79	5.59 °L	304	0
Author: Lkirby21 Boil Size: 108.73 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 4:37 AM Notes:
Kettle Sour Part 2	No Profile Selected	5.5 Gallons	1.073	1.02	7.01	2.58	5.62 °L	304	0
Author: Grizzlor Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 2:11 AM Notes:
Álfar - Old Ale	Old Ale	15 Litres	1.068	1.015	7	37.22	21.35 °L	304	0
Author: White OWL Brewing Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50.3 g Creation Date: 3/16/2023 10:13 PM Notes:
West Side B3	American IPA	775 Gallons	15.588	2.598	7.02	44.76	3.52 °L	304	0
Author: Jon B Boil Size: 837 Gallons Boil Time: 90 Boil Gravity: 14.9 Efficiency: 91 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 2:46 PM Notes:
Awesome Recipe	American Porter	5 Gallons	1.066	1.014	6.86	21.25	35.46 °L	304	0
Author: Whiskey Tango Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 8:33 PM Notes:
Red Zeppelin Ale	Irish Red Ale	5.5 Gallons	1.066	1.013	7.03	30.18	13.94 °L	304	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 27.27 psi Creation Date: 4/18/2022 11:49 PM Notes:
Cervezas Curas	Belgian Blond Ale	20 Litres	1.069	1.017	6.83	23.52	29.02 °L	304	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 4:45 PM Notes:
Test- Maibock	No Profile Selected	12 Gallons	1.071	1.018	7.02	32.64	10.7 °L	304	0
Author: WhiteRiverNick505 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 3:15 PM Notes:
Sunset IPA	American IPA	5.5 Gallons	1.069	1.016	6.9	0	4.44 °L	304	0
Author: Sock Monkey Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2018 1:59 AM Notes:
Black Sass IPA	Specialty IPA: Black IPA	5.5 Gallons	1.071	1.017	6.98	95.3	28.73 °L	304	0
Author: Beardyman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2020 9:03 PM Notes:
Smoked Porter	Classic Style Smoked Beer	2.5 Gallons	1.07	1.017	7.01	40.86	36.49 °L	304	0
Author: Jeff.Homebrew Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 2.3 oz Creation Date: 10/1/2020 2:43 PM Notes:
Morena NEIPA	Specialty IPA: New England IPA	42 Litres	1.068	1.015	6.97	33.86	7.31 °L	304	0
Author: Boil Size: 52.55 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 56 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2020 8:44 PM Notes:
Paradigm Shift	No Profile Selected	5.5 Gallons	1.067	1.014	6.89	57.94	6.99 °L	304	0
Author: Casitadegrimes Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 4:09 PM Notes: ABV AF 8%
Colonel Tom Moore	Dark Mild	20.8 Litres	1.077	1.023	7	31.18	30.74 °L	304	0
Author: NewEnglandRam Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19.5 ° C Priming Method: MapleSyrup Priming Amount: 85.2 g Creation Date: 4/25/2020 9:18 PM Notes:
THICCascade	Russian Imperial Stout	5.5 Gallons	1.074	1.022	6.82	36.37	50 °L	304	0
Author: MattePlain Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.136 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 7:21 PM Notes:
Fields Of Gold	Weizen/Weissbier	5.5 Gallons	1.065	1.012	6.9	35.27	4.74 °L	304	0
Author: Brew-Shido Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/24/2020 10:49 PM Notes: Honey 1.5 LBS at boil / Honey 1.5 LBS at last 10 Mins Add 6 OZ of oak chips to second fermenter for 5 days during cold crashing to 30*
Red Ale	American Amber Ale	22 Litres	1.064	1.012	6.89	80.32	19.11 °L	304	0
Author: Straight Arm Brewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 9:26 PM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.068	1.016	6.92	66.29	5.51 °L	304	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 11:31 PM Notes:
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