Homebrew Beer Recipes

Page 11330 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Session IPA	American IPA	350 Litres	1.052	1.012	5.23	21.75	5.43 °L	310	0
Author: Birra Bendita Boil Size: 370 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2020 6:16 PM Notes:
Poison Apple Ale	Fruit Beer	5 Gallons	1.056	1.016	5.21	18.02	10.83 °L	310	1
Author: DarwynZ Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 8:48 PM Notes:
Brian's Cream Ale	Cream Ale	1 Gallons	1.053	1.013	5.25	20.6	5.6 °L	310	0
Author: Buckeye BrewCraft Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 9:16 PM Notes:
5 - German Pilsner	German Pils	108.5 Gallons	1.048	1.008	5.25	31.12	2.79 °L	310	0
Author: Boil Size: 119.75 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2023 8:58 AM Notes:
Scoatish Ale	Scottish Export	5 Gallons	1.054	1.013	5.27	15.08	14.02 °L	310	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2022 3:57 PM Notes:
Iota	Blonde Ale	2.5 Gallons	1.055	1.015	5.24	161.09	3.71 °L	310	0
Author: MrNagol Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 11:25 PM Notes:
Cashmere Cream Ale	Cream Ale	1 Gallons	1.051	1.011	5.19	22.46	3.98 °L	310	0
Author: Boil Size: 1.36 Gallons Boil Time: 15 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.98 psi Creation Date: 7/2/2021 2:46 PM Notes:
Sunday Au Chocolat	Sweet Stout	23 Litres	1.061	1.021	5.25	30.81	42.29 °L	310	1
Author: jordsti Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2021 7:28 PM Notes: 3 vanilla branch and 112gr of cacao beans soaked in rum for 2 days. 1 litre of cold brew espresso added at bottling
Blue Loon	Witbier	5.5 Gallons	1.054	1.014	5.22	16.04	4.24 °L	310	0
Author: T_Sam Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 5:54 PM Notes:
ONE IPA	Specialty IPA: New England IPA	23 Litres	1.054	1.014	5.26	41.3	4.62 °L	310	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 9:59 AM Notes:
Summer Wheat	American Wheat Beer	3.5 Gallons	1.047	1.007	5.25	28.73	3.5 °L	310	0
Author: Boil Size: 3.75 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 4:54 PM Notes:
Dry Schwarzbier	Schwarzbier	10 Gallons	1.049	1.008	5.28	24.05	28.79 °L	310	0
Author: Karolus Scopuli Boil Size: 11.84 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 12:25 AM Notes:
Sessional RyePA	Specialty IPA: Rye IPA	5 Gallons	1.049	1.009	5.29	63.21	6.18 °L	310	0
Author: afh782 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.19 psi Creation Date: 5/2/2020 2:53 PM Notes:
LGTBeer	Weizen/Weissbier	20.8 Litres	1.031	0.991	5.24	0	18.49 °L	310	0
Author: OsMaHe Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 100 ° C Priming Method: turbinado Priming Amount: 115.5 g Creation Date: 11/26/2019 5:48 AM Notes:
Edelpils-Sloan	German Pils	5.5 Gallons	1.055	1.015	5.24	50.98	4.23 °L	310	0
Author: bobhoenisch@gmail.com Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2019 5:37 AM Notes:
Awesome Recipe	Czech Premium Pale Lager	100 Litres	1.048	1.008	5.23	32.42	4.28 °L	310	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.167 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/8/2019 11:32 AM Notes:
Saison/Brut Split Batch	Witbier	22 Litres	1.049	1.009	5.27	67.65	4.89 °L	310	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 1:49 PM Notes:
Mosaic IPA	American IPA	22 Litres	1.051	1.011	5.27	66.77	7.5 °L	310	0
Author: Soyhan Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2019 7:13 PM Notes:
Kama Citra Session Beer	American IPA	5 Gallons	1.051	1.012	5.21	81.77	7.84 °L	310	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2019 2:28 AM Notes: About 7.75 gallons in for sach rest. About 5.2 gallons out. Better efficiency then expected with 70%, beer will be stronger then anticipated. 1 liter starter used.
Kolsch	Kölsch	5.5 Gallons	1.052	1.012	5.23	23.03	3.1 °L	310	0
Author: Alankeller Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 11:16 PM Notes:
« First ‹ Previous 11326 11327 11328 11329 11330 11331 11332 11333 11334 Next › Last »							Page 11330 of 15,992 20 Recipes of 319,830