Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Refrigerator Pie	American IPA	5.5 Gallons	1.061	1.013	6.24	73.59	5.82 °L	310	0
Author: Robotipotimus Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 9:13 PM Notes:
BrauFrankisch Weissen	Weissbier	30 Litres	1.065	1.018	6.22	14.47	8.55 °L	310	0
Author: BrauFrankisch Boil Size: 36.05 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2024 6:40 PM Notes:
¿Donde Está El WC?	International Pale Lager	55 Litres	1.059	1.011	6.23	40.48	4.02 °L	310	0
Author: Chagual Boil Size: 62.97 Litres Boil Time: 80 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2022 9:13 PM Notes:
Neipa1	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.016	6.18	39.19	6.02 °L	310	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 9:46 PM Notes:
Juice Your Way To Beer	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.015	6.27	21.94	4.14 °L	310	0
Author: Rooks Brewing Company Boil Size: 7.7 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/6/2022 3:02 PM Notes: If brew on Saturday then...... Tuesday-Dry hop #1 after 3 days into fermentation. Let Dry Hop #1 sit for 3 days. Pull out and add Dry Hop #2 Thursday- Dry Hop #2 (2oz of Galaxy). Let sit for 3 days and pull out and let continue fermentation until it is ready. OG: 1.060- FG: 1.014 --- Test gravity reading on Tuesday/Thursday and Saturday. https://www.clawhammersupply.com/blogs/moonshine-still-blog/juicy-neipa-new-england-ipa-recipe
Awesome Recipe	Dry Stout	1 Gallons	1.065	1.017	6.18	0	48.41 °L	310	0
Author: Boil Size: 2.55 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2022 5:32 PM Notes:
West Coast	American IPA	17 Litres	1.057	1.009	6.27	15.12	3.64 °L	310	0
Author: Boil Size: 22.6 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 2/1/2022 4:59 PM Notes:
Awesome Recipe	No Profile Selected	1750 Litres	1.058	1.011	6.16	0	5.06 °L	310	0
Author: Random Brewer Boil Size: 2050 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 2:16 PM Notes:
Hefeweizen	Weissbier	4.5 Gallons	1.062	1.015	6.17	12.45	4.36 °L	310	0
Author: Boil Size: 6.02 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 27.24 psi Creation Date: 8/24/2020 7:04 PM Notes:
BELGIAN BLONDE ALE	Belgian Blond Ale	22 Litres	1.063	1.015	6.24	20.93	4.86 °L	310	0
Author: pedroqc2 Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 7:40 PM Notes:
Black IPA	Specialty IPA: Black IPA	6 Gallons	1.058	1.011	6.2	77.97	47.96 °L	310	1
Author: Melvin Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 3:44 PM Notes:
Félbarna Ale 2020.04.13.	American Amber Ale	160 Litres	15.393	4.003	6.18	30.29	6.69 °L	310	0
Author: SzkalkaG Boil Size: 180 Litres Boil Time: 65 Boil Gravity: 14.9 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 10:07 AM Notes:
Centennial Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.01	6.27	138.79	11.65 °L	310	0
Author: cphilli Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 12:30 AM Notes:
Pseudo Something	American IPA	2 Gallons	1.062	1.015	6.19	45.18	5.78 °L	310	0
Author: guitalele81 Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 4:52 PM Notes:
Rukkiapelsin V1	Roggenbier (German Rye Beer)	10 Litres	1.058	1.01	6.24	28.61	5.88 °L	310	0
Author: hanno Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 51 g Creation Date: 7/16/2019 3:57 PM Notes:
Ipa Jão	American IPA	22.8 Litres	1.057	1.009	6.23	38.77	5.33 °L	310	0
Author: Sidneyjr Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 5:56 PM Notes:
Coconut Porter	Robust Porter	5 Gallons	1.063	1.016	6.21	34.61	45.6 °L	310	0
Author: kstierhoff Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 4:23 AM Notes:
Good Neighbor	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.019	6.17	34.21	4.99 °L	310	1
Author: BigBill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 10:55 PM Notes: 4.5 g CaCl added to strike water 2.75g CaCl to sparge water 1.8 g Gypsum strike 1.2 added to sparge
Modified Mirror Pond Clone	American Pale Ale	5.5 Gallons	1.06	1.013	6.16	45.32	6.68 °L	310	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 12:02 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.061	1.014	6.15	37.61	13.5 °L	310	0
Author: Matador Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 5:37 PM Notes:
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