Homebrew Beer Recipes

Page 11302 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Initiation	Specialty IPA: New England IPA	5.5 Gallons	1.08	1.018	8.13	26.88	4.72 °L	331	0
Author: Boil Size: 6.25 Gallons Boil Time: 10 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 9/16/2020 8:27 PM Notes:
Double IPA	Double IPA	6 Gallons	1.075	1.014	8.02	116.77	5.9 °L	331	0
Author: Brett Boil Size: 7.88 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 4:34 PM Notes:
Clear The Shelf IPA	Specialty IPA: Belgian IPA	5.5 Gallons	1.067	1.007	7.89	84.37	8.61 °L	331	1
Author: gpmusser@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 6:02 AM Notes:
Royal Baltic Porter	Baltic Porter	1 Gallons	1.085	1.026	7.84	31.89	39.39 °L	331	0
Author: instafist Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2022 1:21 PM Notes:
Wee Big Boned V. 2	Wee Heavy	25 Litres	1.082	1.021	7.92	28.32	19.95 °L	331	1
Author: Brewtalyser Boil Size: 29.16 Litres Boil Time: 75 Boil Gravity: 1.073 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 10:35 PM Notes: Wee heavy / fraoch Added heather in the fermenter after boil
Sir Felipe Beer	No Profile Selected	45 Litres	1.079	1.02	7.75	0	10.94 °L	331	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 5:28 AM Notes:
Awesome Recipe	Bière de Garde	90 Gallons	1.071	1.012	7.84	19.91	13.79 °L	331	0
Author: Josey Wales Boil Size: 80 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 7:38 PM Notes:
Stout 2	Imperial Stout	5 Gallons	1.084	1.023	8.05	43.93	47.42 °L	331	0
Author: Boil Size: 5.86 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 1:04 PM Notes:
Attempted Tripel	Belgian Tripel	5 Gallons	1.076	1.017	7.73	29.64	3.99 °L	331	0
Author: afh782 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 10/16/2020 6:59 PM Notes:
Leftovers Imperial IPA	English IPA	55 Litres	1.072	1.014	7.7	98.94	18.86 °L	331	0
Author: Smugglers Wharf Brewery Boil Size: 66.7 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 6:01 AM Notes:
London-Style Baltic Porter	Baltic Porter	2.5 Gallons	1.078	1.018	7.95	47.49	29.89 °L	331	1
Author: dnierer Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 6:06 PM Notes:
Pliny The Elder Clone	English IPA	5.5 Gallons	1.074	1.015	7.8	192.32	7.1 °L	331	0
Author: California Commoner Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 2:54 AM Notes:
Hop Circus IPA	American IPA	5 Gallons	1.078	1.018	7.91	36.02	4.9 °L	331	2
Author: PisgahBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 6/13/2020 11:52 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.082	1.023	7.75	0	6.59 °L	331	0
Author: AbusiveHaze Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.15 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 6:25 PM Notes:
Awesome Recipe	Imperial Stout	3 Gallons	1.085	1.023	8.14	40.6	50 °L	331	0
Author: akshay05 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 30 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 3/23/2020 12:11 AM Notes:
Milkshake IPA. No1.	Specialty IPA: New England IPA	5 Litres	1.083	1.024	7.69	21.57	6.91 °L	331	0
Author: Boil Size: 8.6 Litres Boil Time: 60 Boil Gravity: 1.237 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 3:27 PM Notes:
Awesome Recipe	International Pale Lager	25 Litres	1.075	1.014	8.12	0	4.21 °L	331	0
Author: JoshMayers Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 2:04 PM Notes:
2 Hearted	American IPA	5.5 Gallons	1.074	1.014	7.89	68.64	8.51 °L	331	0
Author: Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 9:03 PM Notes:
Chimay White	American Light Lager	6 Gallons	1.075	1.014	8.11	0	4.52 °L	331	0
Author: MT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 6:41 PM Notes:
Blackberry Wheat	Weissbier	5 Gallons	1.076	1.017	7.76	8.07	4.62 °L	331	0
Author: duncebrewer Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.189 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 4:53 PM Notes:
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