Homebrew Beer Recipes

Page 11302 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Covid Brown IPA	Specialty IPA: Brown IPA	20.8 Litres	1.06	1.011	6.42	75.37	17.06 °L	324	0
Author: Sofista Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 1:28 AM Notes:
SMaSH IPA (La BAdi)	American IPA	5.5 Gallons	1.066	1.016	6.49	60.2	4.24 °L	324	0
Author: sarenas12 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2023 3:06 AM Notes:
Kitchen Sink	Specialty IPA: New England IPA	3.5 Gallons	1.066	1.016	6.46	53.21	4.07 °L	324	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2023 5:26 PM Notes:
Old West Coast Style	American IPA	5 Gallons	1.06	1.01	6.6	71.4	6.57 °L	324	1
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 7:37 PM Notes:
Hazy IPA BASE	Specialty IPA: New England IPA	2600 Litres	16.163	4.059	6.59	0	4.32 °L	324	0
Author: Miguel M. Boil Size: 2790 Litres Boil Time: 75 Boil Gravity: 15.7 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2023 9:31 PM Notes:
Fordy-Red	Specialty IPA: Red IPA	5.5 Gallons	1.065	1.016	6.43	106.59	12.97 °L	324	0
Author: Fordy Brews Boil Size: 7.31 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/24/2022 6:34 PM Notes:
Oatmeal Stout	Oatmeal Stout	25 Litres	1.065	1.016	6.47	33.85	39.94 °L	324	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 104.7 g Creation Date: 6/8/2022 7:16 PM Notes:
New Sympathy / Kolsch Master	Kölsch	440 Gallons	1.067	1.017	6.57	0	5.55 °L	324	0
Author: Tannery Run Brew Works Boil Size: 440 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2021 8:47 PM Notes:
Witt Beer Apricot	No Profile Selected	6 Gallons	1.067	1.017	6.5	15.26	9.98 °L	324	0
Author: P.B. Boil Size: 2.67 Gallons Boil Time: 75 Boil Gravity: 1.128 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 8:50 AM Notes: want it to mix well. Might add hops after ferment, to not kill bacteria
Strata IPA DH	American IPA	2.5 Gallons	1.062	1.012	6.55	60.24	4.62 °L	324	0
Author: kevinwinter Boil Size: 3.3 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 10:29 PM Notes:
Sal	American IPA	5.5 Gallons	1.067	1.017	6.59	97.31	5.9 °L	324	1
Author: Dave L. Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 1:39 AM Notes:
Homegrown Centennial Pale Ale	No Profile Selected	1.2 Gallons	1.065	1.016	6.44	38.92	5.42 °L	324	0
Author: Boil Size: 2.45 Gallons Boil Time: 50 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 10:39 PM Notes:
BlackRaz Wheat	Weissbier	3 Gallons	1.056	1.006	6.46	29.96	4.44 °L	324	0
Author: skifrench Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 6.9 oz Creation Date: 4/26/2020 8:53 PM Notes: 1. add blackberries and raspberries (1.5 pints each; 3.0 pints total) at flameout
Isolation Ipa	Specialty IPA: New England IPA	23 Litres	1.062	1.012	6.53	19.73	5.22 °L	324	0
Author: Alexander.voake@me.com Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2020 4:04 PM Notes:
Jostein 001 Vehus Ale	Blonde Ale	25 Litres	1.06	1.011	6.41	27.75	4.2 °L	324	0
Author: Boil Size: 28.4 Litres Boil Time: 83 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 6:09 PM Notes:
#5 Late Summer IPA	Specialty IPA: New England IPA	21 Litres	15.28	3.16	6.56	100.45	5.32 °L	324	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 9/28/2019 7:41 AM Notes:
1D.아메리칸 윗비어(망고)	American Wheat Beer	21 Litres	1.059	1.01	6.43	32.78	3.51 °L	324	0
Author: 웰빙 Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 5:56 AM Notes:
Golden Fields	Belgian Pale Ale	5 Gallons	1.063	1.013	6.55	42.22	3.54 °L	324	0
Author: jerrod L Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 6:44 PM Notes:
English Special Bitter (Final Recipe)	Strong Bitter	3.5 Gallons	1.064	1.014	6.55	42.45	10.9 °L	324	0
Author: kingtravisa Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 11:16 PM Notes:
APA	American IPA	580 Litres	1.066	1.017	6.53	0	10.04 °L	324	0
Author: Boil Size: 590 Litres Boil Time: 75 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 10:55 AM Notes:
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