Homebrew Beer Recipes

Page 11302 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
FruitBeer	Blonde Ale	60 Litres	1.054	1.01	5.75	26.37	4.33 °L	320	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2021 3:57 AM Notes:
Weizen #6 →シタデル	No Profile Selected	290 Litres	1.059	1.015	5.8	7.52	4.35 °L	320	0
Author: 137 Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 2:31 AM Notes:
Py Weizenbock	Weizenbock	19 Litres	1.06	1.016	5.79	30.43	13.04 °L	320	1
Author: Boil Size: 24 Litres Boil Time: 45 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 290.6 g Creation Date: 7/31/2023 2:04 AM Notes:
Raudonoji Uoga	American Amber Ale	23 Litres	1.055	1.01	5.82	39.77	13.27 °L	320	0
Author: arvyds13 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 292.4 g Creation Date: 2/9/2023 1:39 PM Notes:
1st IPA Of 2023	Specialty IPA: New England IPA	10 Gallons	1.052	1.009	5.78	62.55	5.16 °L	320	1
Author: Beez Home Brewery Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 58 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 10:10 PM Notes:
220713_uni	American Pale Ale	900 Litres	1.052	1.008	5.73	15.28	4.27 °L	320	0
Author: brewerscanvas Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 7:52 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.015	5.81	63.65	27.38 °L	320	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 1:47 AM Notes:
American Strong Ale	American Strong Ale	70 Litres	1.061	1.017	5.78	50.55	18.76 °L	320	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2022 7:38 PM Notes: Malta 27.000 Lupulo 9.000 Levadura 3.000 Otros 3.000 42.000
42L Split Boil	No Profile Selected	34 Litres	1.058	1.015	5.73	0	5.87 °L	320	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2022 8:40 AM Notes:
Xmas Irish Stout	Dry Stout	7.5 Litres	1.059	1.015	5.77	0	41.35 °L	320	0
Author: Aldapex Boil Size: 9.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 1:54 PM Notes:
Octoberfest	Märzen	5.5 Gallons	1.054	1.01	5.8	22.21	13.34 °L	320	0
Author: MG_woodstock Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 10:11 PM Notes:
NE IPA	English IPA	50 Litres	1.054	1.01	5.76	59.64	5.43 °L	320	0
Author: moya Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 12:54 AM Notes:
CorNeAle	Experimental Beer	30 Litres	1.055	1.01	5.83	52.05	3.92 °L	320	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 67 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 9:56 AM Notes:
Giallo! Italian Style Pilsner	Bohemian Pilsener	310 Gallons	14.337	3.717	5.74	0	4.76 °L	320	0
Author: Chris Lucas Boil Size: 312 Gallons Boil Time: 90 Boil Gravity: 14.2 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 9:44 PM Notes:
Saison (WIP)	Saison	9 Gallons	1.059	1.015	5.83	14.9	3.59 °L	320	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 4:20 PM Notes:
Corona Leftovers	No Profile Selected	10 Litres	1.058	1.014	5.78	30.01	12.59 °L	320	0
Author: ScoobydoobyBrew Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 6:35 PM Notes:
Saturday IPA	American IPA	4 Gallons	1.058	1.014	5.76	49.7	12.08 °L	320	0
Author: Quad Cat Distilling Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 11:42 PM Notes:
Novo Pivo	Märzen	25 Litres	1.056	1.012	5.77	20.9	16.92 °L	320	0
Author: RIBrewer Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 196.5 g Creation Date: 11/30/2019 6:41 PM Notes:
Gotta Be Good IPA	American IPA	5.25 Gallons	1.058	1.014	5.82	83.03	5.2 °L	320	0
Author: dgoodyear@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2.046 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2019 1:21 PM Notes:
Pilsner Noble	Bohemian Pilsener	15 Gallons	1.052	1.008	5.79	34.97	3.7 °L	320	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 4:25 PM Notes: 4/22/19 - brewed 4/23/10, 7:15am - yeast pitched
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