Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Canberra Barleywine	English Barleywine	14 Litres	1.107	1.019	11.46	69.5	14.69 °L	356	0
Author: MeagarMerchantman Boil Size: 26 Litres Boil Time: 180 Boil Gravity: 1.057 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 11:53 AM Notes:
AGED WACKO	Old Ale	25 Litres	1.06	1.012	6.26	34.75	35.26 °L	356	0
Author: Md2k Boil Size: 30.43 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2024 7:38 PM Notes:
Pale Ale Treviño	Blonde Ale	5.5 Gallons	1.052	1.013	5.08	75.87	4.06 °L	356	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 12:11 AM Notes:
5% Coconut Irish Stout	Irish Stout	24 Litres	1.043	1.011	4.22	31.51	36.27 °L	356	0
Author: TobyJug Boil Size: 27.5 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 11:03 AM Notes:
Seaford Pale	Blonde Ale	40 Litres	1.045	1.011	4.47	34.13	7.06 °L	356	0
Author: Lumber Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2023 5:49 AM Notes:
Honey Bugambilia	Blonde Ale	27 Litres	1.048	1.009	5.16	27.86	4.62 °L	356	3
Author: coni rebolledo Boil Size: 33.47 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Honey Priming Amount: 275.1 g Creation Date: 1/26/2023 5:58 PM Notes:
Mandarillo	Blonde Ale	20.8 Litres	1.053	1.01	5.64	25.99	3.95 °L	356	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 7:28 PM Notes:
Cibao La Roca Ale	Blonde Ale	4 Gallons	1.041	1.007	4.5	24.04	3.13 °L	356	0
Author: CibaoBrewing Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2021 4:46 PM Notes:
Pacific Pale Ale	Blonde Ale	5.5 Gallons	1.06	1.015	5.89	0	7.68 °L	356	0
Author: cpa4ny Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 10:30 AM Notes:
Jolee	Blonde Ale	15 Litres	1.073	1.018	7.2	151.69	4.96 °L	356	0
Author: Jolee Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 101.3 g Creation Date: 10/21/2020 8:33 AM Notes:
1	Blonde Ale	5 Litres	1.047	1.012	4.62	0	5.3 °L	356	0
Author: Aarondapastyman Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 5.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2017 11:22 PM Notes:
Crisp Ale	Blonde Ale	20 Litres	1.048	1.012	4.83	24.09	5.16 °L	356	0
Author: Reds Bru Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 3 Creation Date: 5/28/2020 7:57 PM Notes:
Tropical Blonde	Blonde Ale	11 Gallons	1.042	1.01	4.22	23.49	4.38 °L	356	0
Author: Iancl Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2020 12:36 AM Notes:
Oatmeal Stout Boss Man Kevin	Oatmeal Stout	350 Gallons	14.605	3.741	5.87	24.09	40.5 °L	356	0
Author: MaxlineBrewing Boil Size: 370 Gallons Boil Time: 60 Boil Gravity: 13.9 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 4:57 PM Notes:
Cascade Pale Ale	American Pale Ale	150 Litres	1.027	1.007	2.69	0	4.19 °L	356	0
Author: YNG GNS Brewery Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 9:03 AM Notes:
Low Frequency Porter	Foreign Extra Stout	6.5 Gallons	1.075	1.022	7.47	55.76	45.28 °L	356	0
Author: Forbidden Grain Boil Size: 8.82 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 87 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 7:22 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.044	1.007	4.79	0	2.94 °L	356	0
Author: bpz191 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 6:17 PM Notes:
GIUZAPA	American Pale Ale	23 Litres	1.049	1.011	4.98	26.13	6.21 °L	356	0
Author: ciccio Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: sughar Priming Amount: 6 Creation Date: 6/26/2018 6:00 PM Notes:
Blonde Pampaya	Blonde Ale	22 Litres	1.048	1.011	4.79	22.75	6.22 °L	356	0
Author: Erikrodskjegg Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 10:42 AM Notes: Add cut papaya to secondary.
Apa #2	American Pale Ale	18 Litres	1.064	1.011	6.93	34.45	6.97 °L	356	0
Author: pasik Boil Size: 15.3 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2018 7:40 PM Notes:
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