Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Hallertau Hersbrucker0.3 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
29.38 |
100% |
0.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
Hallertau Hersbrucker (Pellet) 0.29999999931377 oz Hallertau Hersbrucker (Pellet) Hops |
|
29.38 |
100% |
0.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
0.6 gal |
|
Strike |
99 °F |
152 °F |
60 min |
|
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
26705
"OH SHOSHITO PILS" German Pils beer recipe by Mpier. All Grain, ABV 4.77%, IBU 29.38, SRM 3.74, Fermentables: (Pilsner, Vienna, Acidulated Malt) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-01 16:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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