Single Hop Lemon Drop
|
No Profile Selected |
20 Litres |
1.044 |
1.008 |
4.67 |
28.73 |
5.06 °L
|
264 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 11:22 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.048 |
1.013 |
4.65 |
19.82 |
5.46 °L
|
264 |
0 |
|
|
Boil
Size: 7.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2024 7:53 PM |
Notes: |
|
Dibbs On The Ginger (Gingerbread Mossies)
|
Irish Stout
|
155 Gallons |
1.048 |
1.013 |
4.62 |
19.75 |
38.21 °L
|
264 |
0 |
|
|
Boil
Size: 157 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2023 4:07 PM |
Notes: |
|
Pink Boots 23
|
American Pale Ale
|
550 Litres |
1.043 |
1.008 |
4.6 |
35.85 |
6.14 °L
|
264 |
0 |
|
|
Boil
Size: 602.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2023 2:35 AM |
Notes: |
|
Lager
|
International Pale Lager
|
43 Gallons |
1.046 |
1.01 |
4.64 |
14.11 |
2.37 °L
|
264 |
0 |
|
|
Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 6:02 PM |
Notes: |
|
Class Irish Stout 1gal
|
Dry Stout
|
1 Gallons |
1.046 |
1.01 |
4.65 |
24.24 |
28.76 °L
|
264 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/14/2022 8:21 PM |
Notes: Simple extract recipe for home brew class |
|
Awesome Recipe
|
Ordinary Bitter
|
23 Litres |
1.05 |
1.015 |
4.59 |
14.7 |
14.67 °L
|
264 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2022 3:01 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.008 |
4.68 |
27.02 |
2.77 °L
|
264 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 10:48 PM |
Notes: |
|
Classic Sweet Stout
|
Sweet Stout
|
2.5 Gallons |
1.055 |
1.02 |
4.62 |
31.04 |
44.91 °L
|
264 |
0 |
|
|
Boil
Size: 3.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 2:33 PM |
Notes: |
|
Berliner Weisse
|
Berliner Weisse
|
4.5 Gallons |
1.041 |
1.006 |
4.6 |
0 |
3.35 °L
|
264 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2020 10:32 PM |
Notes: |
|
Golden Sour
|
American Light Lager
|
6 Gallons |
1.046 |
1.011 |
4.61 |
15.16 |
7.09 °L
|
264 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2018 4:11 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.61 |
0 |
4.13 °L
|
264 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2020 1:22 PM |
Notes: |
|
Minibrew Saison
|
Saison
|
5.5 Litres |
11.809 |
3.117 |
4.64 |
31.23 |
5.74 °L
|
264 |
0 |
|
|
Boil
Size: 7.17 Litres |
Boil Time: 60 |
Boil Gravity: 9.1 |
Efficiency: 61 |
Mash Thickness: 5.12 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 9:43 AM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
22 Litres |
1.051 |
1.015 |
4.65 |
0 |
4.69 °L
|
264 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/12/2020 6:42 PM |
Notes: |
|
Lager Thing
|
Munich Helles
|
12 Gallons |
1.048 |
1.012 |
4.68 |
0 |
2.92 °L
|
264 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2020 7:30 PM |
Notes: |
|
Oak Barrel Peppercorn Grisette
|
Saison
|
6 Gallons |
1.045 |
1.009 |
4.62 |
20.07 |
3.57 °L
|
264 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2019 5:36 AM |
Notes: Pitch at 68 slow rise 80.
Add Kveik at secondary day 3 if < 1.020.
Oak cube.
Peppercorns.
Lactic acid - measure pH
Water profile |
|
Saison 1
|
Bière de Garde
|
120 Gallons |
1.043 |
1.008 |
4.64 |
16.16 |
5.98 °L
|
264 |
0 |
|
|
Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2019 4:40 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
6000 Litres |
1.047 |
1.012 |
4.67 |
0 |
9.1 °L
|
264 |
0 |
|
|
Boil
Size: 6510 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 8:06 PM |
Notes: |
|
IPA E Talz
|
American IPA
|
30 Litres |
1.048 |
1.012 |
4.68 |
0 |
3.41 °L
|
264 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 2:15 AM |
Notes: |
|
Rye IPA
|
American IPA
|
5 Gallons |
1.047 |
1.012 |
4.6 |
0 |
15.38 °L
|
264 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 12:19 AM |
Notes: |
|
|
|