Homebrew Beer Recipes

Page 11190 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Munich Dunkel	5.5 Gallons	1.046	1.007	5.17	241.56	17.55 °L	322	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2021 2:30 AM Notes:
Hell Man 70L	Munich Helles	70 Litres	1.047	1.008	5.17	21.02	3.91 °L	322	0
Author: Monk2016 Boil Size: 86.21 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.68 bar Creation Date: 3/4/2025 3:40 PM Notes: Starter: Take 2 x 1L pours from FV whilst filling (into 2L Erlenmeyer). Add 16.5g yeast to each and store overnight, pitching the next morning. Fermentation: F1: 15C F2: 19C for diacetyl and spund @1.022 @ 10psi - to VDK pass F3: 2.2C @ 10psi drop yeast and carb to equilibrium F4: 1C before bottling (overnight)
Honey German Ale	Kölsch	47 Litres	1.048	1.009	5.15	28.09	8.96 °L	322	0
Author: Benny tong Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 150 Creation Date: 2/22/2025 9:19 AM Notes:
First Timer's Amber	No Profile Selected	5 Gallons	1.051	1.012	5.2	23.58	10.79 °L	322	0
Author: J.Bird Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 8/31/2024 10:44 PM Notes:
Steve Kirkman Experiment	American Pale Ale	25 Litres	1.049	1.009	5.18	42.92	7.74 °L	322	0
Author: Brew it Bru Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 153.5 g Creation Date: 4/20/2024 6:25 AM Notes:
Pale Ale	Standard/Ordinary Bitter	500 Litres	1.045	1.005	5.16	28.79	3.3 °L	322	0
Author: Boil Size: 511.3 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 12/8/2023 9:40 PM Notes:
1776	American Pale Ale	5.5 Gallons	1.05	1.011	5.15	40.83	7.57 °L	322	0
Author: Josh Redcay Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2023 7:25 PM Notes:
Extra Special Bitter	Best Bitter	21 Litres	1.06	1.02	5.17	38.26	9.29 °L	322	0
Author: MRGHervalejo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 2:19 PM Notes:
Niepa	No Profile Selected	20 Litres	1.055	1.016	5.16	8.01	5.06 °L	322	0
Author: JCER Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 8:21 PM Notes:
Gose	Gueuze	35 Litres	1.049	1.009	5.19	9.53	2.93 °L	322	0
Author: Vittorio Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 238 Creation Date: 3/30/2022 4:51 PM Notes:
Svatební Ale	American Pale Ale	98 Litres	12.958	3.347	5.16	62.01	5.93 °L	322	2
Author: klajmajk Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 7:05 AM Notes:
Honey	No Profile Selected	20 Litres	1.052	1.013	5.21	4.42	6.61 °L	322	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 189.8 g Creation Date: 10/22/2020 6:06 PM Notes: 5.5 - INICIO DE MACERADO 5.4 - FINAL DE MACERADO 5.4 - INICIO DE HERVOR 5.2 - FINAR DE HERVOR 4.4 - CERCEZA TERMINADA
Last Minute Festbeer Clone	Clone Beer	5.5 Gallons	1.053	1.013	5.19	29.8	11.53 °L	322	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 4:29 PM Notes:
Random Beer	Oatmeal Stout	7 Litres	1.049	1.009	5.2	37.4	50 °L	322	0
Author: Boil Size: 12.68 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 6:38 PM Notes:
Experimental	Experimental Beer	20 Litres	1.052	1.013	5.17	0	4.99 °L	322	0
Author: Nicolas_Chaves Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 10:34 PM Notes:
Mango Sour	Berliner Weisse	20 Litres	1.053	1.013	5.21	14.59	4.16 °L	322	0
Author: kozer Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 4:03 PM Notes:
Partial Mash Charlie	Cream Ale	5.15 Gallons	1.047	1.008	5.16	19.64	3.49 °L	322	1
Author: The Corners Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 2/1/2020 7:52 PM Notes:
Global Warping	No Profile Selected	19 Litres	1.052	1.013	5.17	6.55	41.24 °L	322	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 3:23 AM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.056	1.016	5.16	35.51	9.65 °L	322	0
Author: SDStasko Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 1:21 PM Notes:
Belgian Pale Ale Tolteca	Belgian Pale Ale	5.5 Gallons	1.051	1.011	5.17	27.6	3.97 °L	322	0
Author: Javier Toltecas Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 3:51 AM Notes:
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