Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.056	1.01	6.07	25.32	12.99 °L	237	0
Author: danewmurray Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 12:02 PM Notes:
Dark Lager V2	Dark American Lager	2 Gallons	1.041	1.007	4.55	18.41	29.58 °L	237	0
Author: Charleston Home Brew Co. SC Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/26/2024 10:51 PM Notes:
Lock Inn Brewery - Session Pale	Standard/Ordinary Bitter	60 Litres	1.038	1.007	4.09	101.6	6.72 °L	237	1
Author: pmc54321@gmail.com Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 378.8 g Creation Date: 8/17/2023 5:21 PM Notes:
Experiment 1173	Blonde Ale	12 Litres	1.049	1.012	4.8	20.13	7.01 °L	237	0
Author: LouisCilliers Boil Size: 17.83 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 7:35 AM Notes: starter with harvested yeast from previous weiss beer 350 grams Pils 150 grams Wheat pitch trub collected from previous beer
Taxes And Death	Dark American Lager	7.5 Gallons	1.058	1.009	6.4	14.29	19.96 °L	237	0
Author: Oak Barrel Winecraft Boil Size: 9.04 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 7:24 PM Notes:
Brut Cologne	Kölsch	25 Litres	1.045	1.009	4.83	25.33	3.67 °L	237	0
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 10:10 AM Notes:
살구뉴잉	Standard/Ordinary Bitter	5 Litres	1.248	1.06	24.68	110.74	21.73 °L	237	0
Author: hejun Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 5.74 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 31.8 g Creation Date: 5/29/2022 10:59 AM Notes:
Oktoberfest	Oktoberfest/Märzen	6.5 Gallons	1.047	1.012	4.5	8.05	7.81 °L	237	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 3/12/2022 4:18 PM Notes:
R&A CP	Standard/Ordinary Bitter	48 Litres	1.017	1.006	1.47	16.08	5.59 °L	237	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 6:04 AM Notes:
Red Hoptober (WIP)	Irish Red Ale	760 Litres	1.052	1.011	5.27	27.09	11.28 °L	237	0
Author: nickp1986 Boil Size: 804 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 4:06 PM Notes: Unsure of dry hop regime
Jung	American Pale Ale	900 Litres	1.051	1.01	5.44	49.69	5.2 °L	237	0
Author: Jong Bosch Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 11:58 AM Notes:
Lockdown Breakout ESB	Special/Best/Premium Bitter	6.5 Gallons	1.044	1.011	4.34	30.39	12.36 °L	237	0
Author: Mark_C Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 2:24 PM Notes: Strike 3.43 gallons @ 165 Vorlauf & Lauter 3 gallons for first runnings Add 5.49 gallons @ 155 Drain for second runnings total should be 7 gallons
COVID-15.03.20	Standard/Ordinary Bitter	30 Litres	1.035	1.007	3.76	50.36	6.34 °L	237	0
Author: Underground Medicine Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 10:56 AM Notes:
RandomRed	Irish Red Ale	1100 Litres	13.167	3.403	5.38	19.9	13.24 °L	237	0
Author: MaHü Boil Size: 1130 Litres Boil Time: 60 Boil Gravity: 12.8 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2019 7:09 AM Notes:
CROWN MOLDING	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.048	1.01	4.98	41.67	4.62 °L	237	0
Author: MannyG Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2019 6:02 PM Notes:
Light Kolsch	Kölsch	25 Litres	1.041	1.01	4.12	17.48	4.97 °L	237	0
Author: tomgale@live.com Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 83 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 6:58 AM Notes:
Awesome Recipe	Standard/Ordinary Bitter	21 Litres	1.031	1.008	3.08	0	9.03 °L	237	0
Author: Howson3133 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 1:15 PM Notes:
Awesome Recipe	Blonde Ale	100 Gallons	1.008	1.002	0.83	0	5.1 °L	237	0
Author: Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 12:46 AM Notes:
5am Saint	Irish Red Ale	25 Litres	1.053	1.013	5.22	7.75	18.44 °L	237	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 10:52 AM Notes:
LODGE PORTER	American Pale Ale	11 Gallons	1.064	1.011	6.9	37.91	31.3 °L	237	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 9:39 PM Notes: BRIX 14.5 AT 70 DEG NEXT TIME MASH IN 9.5 AND SPARGE 7.5 GAL
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