Vickys Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.046 |
1.01 |
4.67 |
0 |
9.29 °L
|
231 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2020 4:30 PM |
Notes: |
|
Bleik Og Bitter
|
American Pale Ale
|
120 Litres |
1.057 |
1.011 |
6.09 |
66.27 |
8.43 °L
|
231 |
0 |
|
|
Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 10:56 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.042 |
1.011 |
4.15 |
0 |
16.11 °L
|
231 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 4:27 AM |
Notes: |
|
Sitra
|
American Pale Ale
|
20 Litres |
1.052 |
1.009 |
5.71 |
28.53 |
6.54 °L
|
231 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.05 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2020 5:18 PM |
Notes: |
|
IPA
|
American Pale Ale
|
25 Litres |
1.054 |
1.012 |
5.53 |
46.26 |
5.91 °L
|
231 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 11:08 AM |
Notes: |
|
Random Home Hops Experiment
|
American Pale Ale
|
40 Litres |
1.051 |
1.013 |
4.98 |
46.15 |
5.47 °L
|
231 |
1 |
|
|
Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 10:20 PM |
Notes: |
|
Dead Pony Clone
|
American Pale Ale
|
20 Litres |
1.038 |
1.009 |
3.76 |
31.32 |
6.98 °L
|
231 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 10/19/2020 9:13 AM |
Notes: |
|
Toopaz
|
American Pale Ale
|
21 Litres |
1.054 |
1.01 |
5.79 |
38.2 |
5.75 °L
|
231 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2020 7:05 AM |
Notes: |
|
Space Viking
|
American Pale Ale
|
4.5 Gallons |
1.049 |
1.01 |
5.18 |
38.89 |
6.95 °L
|
231 |
1 |
|
|
Boil
Size: 6.31 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2020 7:29 PM |
Notes: Making this to try out the new lallemand dried voss.
Goal here is speed, ferment at 95F.
Pitched about a tsp of the dried yeast, took right off and is bubbling away vigorously 12 hours later.
really pleased with this one -- had a lot of good feedback. Seemed to appease the IPA only crowd while being much more sessionable |
|
Call Me Blonde Ale
|
American Pale Ale
|
5.5 Gallons |
1.042 |
1.008 |
4.47 |
8.99 |
4.91 °L
|
231 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 8/21/2020 2:04 PM |
Notes: |
|
NHC 2019 Pale Ale
|
American Pale Ale
|
6 Gallons |
1.066 |
1.015 |
6.77 |
46.24 |
5.33 °L
|
231 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2019 5:49 AM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
20 Litres |
1.045 |
1.009 |
4.82 |
35.16 |
5.02 °L
|
231 |
0 |
|
|
Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 63 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 12:36 AM |
Notes: |
|
Cloudy Sunday
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.65 |
27.89 |
5.04 °L
|
231 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.74 psi |
Creation
Date: 6/7/2020 3:31 PM |
Notes: |
|
NE Pale Ale For KIWA
|
American Pale Ale
|
25 Litres |
1.048 |
1.012 |
4.77 |
29.98 |
3.68 °L
|
231 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 10:29 AM |
Notes: |
|
Kviek Double C Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.011 |
5.25 |
41.88 |
5.57 °L
|
231 |
0 |
|
|
Boil
Size: 6.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 1:11 PM |
Notes: |
|
Sierra Nevada Pale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.87 |
66.68 |
9.42 °L
|
231 |
0 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 6:31 PM |
Notes: |
|
APA CITRA
|
American Pale Ale
|
50 Litres |
1.055 |
1.013 |
5.5 |
33.02 |
9.75 °L
|
231 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2020 1:08 AM |
Notes: |
|
Neka APA
|
American Pale Ale
|
50 Litres |
12.078 |
2.223 |
5.25 |
32.61 |
3.56 °L
|
231 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 75 |
Boil Gravity: 10.1 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 10:02 AM |
Notes: 45l vode za ukomljavanje, 35ml mlecne, 27g CaSO4, 10g Cacl2
Ispiranje sa
Deli se u 3 kante, dry hop:
1) 6 g/l Azacca
2) 3 g/l Callista + 3 g/l Arianna
3) 6 g/l Rakau |
|
Mondos Dick
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.45 |
28.63 |
3.75 °L
|
231 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 8/28/2019 9:30 PM |
Notes: |
|
SG Mission Pale Ale
|
American Pale Ale
|
10 Gallons |
1.039 |
1.007 |
4.11 |
41.92 |
6.49 °L
|
231 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/6/2019 4:32 PM |
Notes: Whirfloc 15 mins |
|
|
|