|
Akorn IPA #1
|
American IPA
|
5 Gallons |
1.056 |
1.016 |
5.26 |
73.02 |
5.48 °L
|
345 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 10/7/2021 7:18 PM |
| Notes: |
|
|
Pogue Mahone’s Imperial Irish Red Ale
|
Double IPA
|
5 Gallons |
1.08 |
1.029 |
6.67 |
57.3 |
21.87 °L
|
345 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 80 |
Boil Gravity: 1.068 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/2/2024 1:03 AM |
| Notes: Cap code. IIPA |
|
|
West Coast CNX
|
American IPA
|
35 Litres |
1.06 |
1.01 |
6.52 |
55.45 |
3.93 °L
|
345 |
0 |
|
|
|
| Boil
Size: 42.31 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 1:31 PM |
| Notes: |
|
|
IPA Batch 2
|
American IPA
|
15 Litres |
1.064 |
1.012 |
6.9 |
54.33 |
11.28 °L
|
345 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 70 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2023 7:06 PM |
| Notes: |
|
|
2023 Harvest Ale
|
Specialty IPA: Red IPA
|
12 Gallons |
1.059 |
1.015 |
5.84 |
40.06 |
13.57 °L
|
345 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2023 3:10 PM |
| Notes: |
|
|
IPA RED DE LUTHI
|
Specialty IPA: Red IPA
|
500 Litres |
1.057 |
1.014 |
5.66 |
0 |
14.83 °L
|
345 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2023 1:24 AM |
| Notes: |
|
|
Secreto En La Montaña
|
American IPA
|
60 Litres |
1.056 |
1.012 |
5.77 |
47.25 |
10.65 °L
|
345 |
0 |
|
|
|
| Boil
Size: 69.47 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/27/2022 1:19 AM |
| Notes: |
|
|
Double RyePA
|
Specialty IPA: Red IPA
|
100 Litres |
1.067 |
1.012 |
7.28 |
60.2 |
12.71 °L
|
345 |
0 |
|
|
|
| Boil
Size: 135 Litres |
Boil Time: 70 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2022 1:04 PM |
| Notes: |
|
|
FO Moasic, Citra, Nelson IPA?!
|
American IPA
|
20.8 Litres |
1.056 |
1.013 |
5.67 |
45.2 |
7.26 °L
|
345 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2022 2:16 PM |
| Notes: |
|
|
Ruthless Rye
|
American IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.24 |
0 |
10.99 °L
|
345 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.114 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2022 11:19 PM |
| Notes: |
|
|
Bob's IPA
|
Specialty IPA: Brown IPA
|
5 Gallons |
1.064 |
1.012 |
6.87 |
61.26 |
20.66 °L
|
345 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 2:12 AM |
| Notes: |
|
|
Rush Job
|
American IPA
|
45 Litres |
1.048 |
1.012 |
4.69 |
22.06 |
4.15 °L
|
345 |
0 |
|
|
|
| Boil
Size: 49.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2021 4:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.057 |
1.02 |
4.83 |
0 |
8.47 °L
|
345 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2021 1:50 PM |
| Notes: |
|
|
2/9/21 Ale
|
American IPA
|
6 Gallons |
1.067 |
1.016 |
6.74 |
81.6 |
6.74 °L
|
345 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2021 2:21 AM |
| Notes: |
|
|
Hazy IPA
|
American IPA
|
23 Litres |
1.048 |
1.012 |
4.69 |
52.47 |
3.33 °L
|
345 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 5:04 PM |
| Notes: |
|
|
Double Black IPA
|
Double IPA
|
18.9 Litres |
1.092 |
1.02 |
9.41 |
210.63 |
50 °L
|
345 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 5/15/2020 11:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
55 Litres |
16.311 |
2.564 |
7.45 |
0 |
36.43 °L
|
345 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 16.3 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2019 5:26 PM |
| Notes: |
|
|
Thoricus Maximus
|
American Barleywine
|
4 Gallons |
1.203 |
1.045 |
20.69 |
0 |
26.24 °L
|
345 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.162 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2019 5:25 PM |
| Notes: |
|
|
Truly Local Black IPA
|
Specialty IPA: Black IPA
|
16 Litres |
1.07 |
1.016 |
7.07 |
84.18 |
41.14 °L
|
345 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 4:17 PM |
| Notes: |
|
|
La Jos
|
Specialty IPA: Brown IPA
|
40 Litres |
1.032 |
1.008 |
3.18 |
63.34 |
13.18 °L
|
345 |
1 |
|
|
|
| Boil
Size: 46.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 8:59 AM |
| Notes: |
|
|
|
|