|
AP Trial Recipe
|
Vienna Lager
|
5.5 Gallons |
1.052 |
1.013 |
5.08 |
26.83 |
10.53 °L
|
303 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 5/23/2020 4:22 AM |
| Notes: |
|
|
Warm Fermented Pils 8/28
|
German Pilsner (Pils)
|
4 Gallons |
1.043 |
1.007 |
4.64 |
31.28 |
3.1 °L
|
303 |
0 |
|
|
|
| Boil
Size: 5.85 Gallons |
Boil Time: 120 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2023 6:11 PM |
| Notes: |
|
|
LIGHT LAGER ERNST
|
Munich Helles
|
80 Litres |
1.05 |
1.011 |
5.12 |
18.45 |
3.03 °L
|
303 |
0 |
|
|
|
| Boil
Size: 101.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2023 2:49 PM |
| Notes: |
|
|
Shawrtzbier
|
Dark American Lager
|
372 Gallons |
1.045 |
1.007 |
5.01 |
0 |
24.23 °L
|
303 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2022 1:01 AM |
| Notes: |
|
|
イングリッシュスタイルサマーエール
|
Standard/Ordinary Bitter
|
410 Litres |
10.173 |
2.489 |
4.07 |
22.32 |
4.37 °L
|
303 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 9.1 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2022 2:53 AM |
| Notes: |
|
|
Golden Gopher Cream Ale
|
Cream Ale
|
6 Gallons |
1.054 |
1.011 |
5.64 |
24.67 |
3.07 °L
|
303 |
0 |
|
|
Author:
|
|
MFer Brewery
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/22/2022 12:03 AM |
| Notes: |
|
|
Classic Pilzner
|
Bohemian Pilsener
|
5.5 Gallons |
1.066 |
1.016 |
6.48 |
26.32 |
5.4 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2021 3:39 AM |
| Notes: |
|
|
Sierra Nasty 2021
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.75 |
39.5 |
8.32 °L
|
303 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2021 4:55 PM |
| Notes: |
|
|
Sumdumpale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.015 |
5.3 |
44.88 |
6 °L
|
303 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2020 6:52 PM |
| Notes: |
|
|
Green Hop Bitter
|
Special/Best/Premium Bitter
|
15 Litres |
1.041 |
1.008 |
4.27 |
36.39 |
8.65 °L
|
303 |
1 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 7:18 PM |
| Notes: |
|
|
The Extra Special One
|
Extra Special/Strong Bitter (ESB)
|
4.25 Gallons |
1.057 |
1.013 |
5.66 |
42.53 |
11.85 °L
|
303 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2015 4:28 PM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
18 Litres |
1.049 |
1.007 |
5.6 |
45.24 |
4.72 °L
|
303 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2020 4:39 AM |
| Notes: |
|
|
Lockdown Pilsner
|
Classic American Pilsner
|
6.5 Gallons |
1.051 |
1.01 |
5.46 |
30.89 |
4.53 °L
|
303 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 10:29 PM |
| Notes: |
|
|
Optimal Optimator
|
Dark American Lager
|
6 Gallons |
1.079 |
1.02 |
7.78 |
26.98 |
32.31 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2020 8:23 PM |
| Notes: |
|
|
Alt
|
North German Altbier
|
25 Litres |
1.05 |
1.012 |
4.91 |
46.77 |
10.27 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2019 6:13 PM |
| Notes: |
|
|
Equipment Test Batch
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.59 |
41.06 |
8.12 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 1:26 PM |
| Notes: |
|
|
Artisan Ashanti Gold
|
Blonde Ale
|
1000 Litres |
1.045 |
1.008 |
4.9 |
19.85 |
3.12 °L
|
303 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2019 12:34 PM |
| Notes: |
|
|
Maris Otter Citra Smash
|
American Pale Ale
|
21 Litres |
1.06 |
1.01 |
6.61 |
32.73 |
5.92 °L
|
303 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 3:04 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
5.5 Gallons |
1.048 |
1.013 |
4.56 |
22.23 |
8.58 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 11:06 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.055 |
1.012 |
5.58 |
21.08 |
3.19 °L
|
303 |
0 |
|
|
Author:
|
|
Jon B
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2018 7:27 AM |
| Notes: |
|
|
|
|