Homebrew Beer Recipes

Page 11195 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Leftover Beer	American Amber Ale	13.5 Litres	1.068	1.017	6.73	36.6	8.94 °L	301	0
Author: polyfloc Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 12:16 AM Notes:
It’s Still Pink	Specialty IPA: New England IPA	13 Gallons	1.064	1.012	7.08	73.85	4.05 °L	301	0
Author: SaintTone Boil Size: 15.2 Gallons Boil Time: 45 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.55 psi Creation Date: 5/20/2024 12:24 AM Notes:
Saison 2024	No Profile Selected	11 Litres	1.043	1.007	4.84	0	4.83 °L	301	0
Author: Gabichou Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 8:34 PM Notes:
English Brown Ale RostBraun	Northern English Brown	10 Litres	1.048	1.012	4.72	23.17	21.49 °L	301	0
Author: paulamilena1122 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 6:55 PM Notes:
Cream Ale Centennial	No Profile Selected	20 Litres	1.043	1.008	4.6	14.95	2.93 °L	301	0
Author: dinhaz Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/7/2021 1:45 PM Notes:
#44 C Ale	No Profile Selected	12 Litres	1.044	1.011	4.38	11.25	3.04 °L	301	0
Author: Adam H. Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2021 5:52 PM Notes: Brewed on 17/08/2021 Corn meal/rolled oats/short grain rice all cooked prior into a mush. Over night mash starting at 64C. Mash cooled off inside oven until next after noon. Mash was still too thick. Omit corn meal. Cook rice separately. Add oat flakes to strike water... O.G: 1.053 F.G: 1.006 A.B.V: ~6.04% Bottled on: 19/08/2021
Hop Lager	No Profile Selected	19 Litres	1.039	1.006	4.3	32.57	5.25 °L	301	0
Author: Caio Tuma Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2021 5:42 PM Notes:
Kerbear 38	No Profile Selected	5.5 Gallons	1.047	1.016	4.13	9.56	7.84 °L	301	0
Author: Seaner Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 4:54 PM Notes:
Amber Horseman	Special/Best/Premium Bitter	11 Litres	1.04	1.009	4.02	57.29	4.22 °L	301	0
Author: M0rt1 Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50 g Creation Date: 11/4/2020 5:12 PM Notes:
Kveikki-Sheikki	German Pilsner (Pils)	20 Litres	1.054	1.013	5.3	21.3	4.93 °L	301	0
Author: Timsukka Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 3:00 PM Notes:
Red Ale Pale	Standard/Ordinary Bitter	13 Litres	1.043	1.009	4.54	28.88	8.41 °L	301	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 9:22 PM Notes:
Sparkling	No Profile Selected	25 Litres	1.054	1.011	5.65	33.11	5.28 °L	301	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 5:08 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Litres	1.043	1.011	4.24	43.46	40.79 °L	301	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 2:25 PM Notes:
Grebeer One	Extra Special/Strong Bitter (ESB)	5 Litres	1.053	1.01	5.62	45.11	15.05 °L	301	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: dme Priming Amount: -16.8 g Creation Date: 5/5/2020 1:21 PM Notes:
Stone Leaf German Pils	Bohemian Pilsener	28 Litres	1.048	1.007	5.31	42.61	3.39 °L	301	0
Author: Superhinken Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2020 7:12 AM Notes:
Furphy Clone	No Profile Selected	10.5 Litres	1.04	1.01	4	39.97	4.18 °L	301	1
Author: Drutt Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 68.8 g Creation Date: 2/12/2020 5:33 AM Notes:
Brak Ale	Irish Red Ale	20 Litres	1.053	1.011	5.59	19.17	5.77 °L	301	0
Author: Rikus Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 9:53 AM Notes:
Imperial Death Trooper Stout	No Profile Selected	5.5 Gallons	1.085	1.02	8.51	64.03	44.4 °L	301	0
Author: Madmodi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 5:11 PM Notes:
Blood Orange Blonde	No Profile Selected	5.5 Gallons	1.05	1.007	5.68	38.54	4.21 °L	301	1
Author: J_Babcock Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2018 5:52 PM Notes:
Farmhouse 1	No Profile Selected	5.5 Gallons	1.085	1.018	8.74	39.99	5.88 °L	301	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 8:28 PM Notes:
« First ‹ Previous 11191 11192 11193 11194 11195 11196 11197 11198 11199 Next › Last »							Page 11195 of 15,889 20 Recipes of 317,764