Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Goats Go To Hell	American IPA	310 Gallons	1.264	1.035	30.1	0	32.59 °L	338	0
Author: Boil Size: 350 Gallons Boil Time: 120 Boil Gravity: 1.234 Efficiency: 95 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 6:17 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.161	1.04	15.81	0	50 °L	338	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 2:15 PM Notes:
Test	No Profile Selected	2 Litres	1.188	1.001	24.46	0	25.47 °L	338	0
Author: Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.188 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 4:18 AM Notes:
Helles No	No Profile Selected	800 Litres	1.018	1.003	2.02	9.12	7.98 °L	337	0
Author: Good Yield Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 3:42 PM Notes: 1.Strike Temperature 89ºC - 100ºC approx. to achieve a Mash 2.Temperature of 82ºC ± 1.0ºC 3.Mash Stand time 30 minutes before commencing run-off 4.Sparge temperature 85ºC approx. 5.Total boil time 60 min 6.Collection temperature 19ºC -24ºC 7.Maximum fermentation temperature 22ºC (Fermentation time 24 hours approx.) 8.Dry Hop during fermentation and rowse with Co2 9.When gravity approaching 1015º, cool rapidly (as possible) down to 7ºC to 8ºC - Drop trub frequently and remove hops 10.Check PG after 12 hours of cooling, if gravity drops apply further cooling. 11.Hold in FV for 48 hours and cool down to 1ºC to 2ºC 12.Transfer to CT 13.Maturation time 5 days at 1ºC -2ºC 14.Force Carbonate to 2.6 Vols Minimise Oxygen during Each Stage Add Potassium Sorbate at CT/ Packaging 2.3 Per 4.5 Litres Course filter for hop particles. Do not Sterile Filter
Templin Granary Kellerbier	German Pils	5.5 Gallons	1.005	1.001	0.5	0	0.69 °L	337	0
Author: toastycrusty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 8:11 PM Notes:
Sailor Sin	American Light Lager	250 Litres	1.008	1.003	0.77	6.99	11.02 °L	337	0
Author: DaniSoriano Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2023 1:47 PM Notes:
Red Ale	Irish Red Ale	4 Gallons	1.029	1.008	2.79	0	5.44 °L	337	0
Author: Trump2024 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2022 5:16 PM Notes:
Awesome Recipe	No Profile Selected	1.5 Gallons	1.019	1.005	1.87	0	1.75 °L	337	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2022 6:39 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	7570.8 Litres	1.004	1.001	0.39	0	0.46 °L	337	0
Author: Boil Size: 7949.4 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2022 9:12 PM Notes:
Awesome Recipe	No Profile Selected	45 Gallons	1.03	1.007	2.95	0	13.37 °L	337	0
Author: Pete23 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.449 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2021 7:03 PM Notes:
Kombucha	No Profile Selected	1 Gallons	1.02	1	2.66	0	0.04 °L	337	0
Author: brobbins3@yahoo.com Boil Size: 1 Gallons Boil Time: 1 Boil Gravity: 1 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2021 2:05 PM Notes:
Brezalkoholni Bledec	Experimental Beer	20.8 Litres	1.009	1.002	0.85	16.25	3.87 °L	337	0
Author: joc Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 1:09 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.004	1.001	0.44	0	3.62 °L	337	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2020 1:57 PM Notes:
Amarilo And Colombus	No Profile Selected	17 Litres	1.005	1	0.59	136.47	0 °L	337	0
Author: David Lloyd 97 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 8:46 PM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.008	1	1.01	0	0 °L	337	0
Author: Garth Brews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 100 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 8:21 AM Notes:
Wheat Graf	Specialty Fruit Beer	5.5 Gallons	1.028	1.008	2.59	25.88	2.9 °L	337	0
Author: KyleBonnie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 1:29 PM Notes: 3 Gallons of apple cider added at end of boil. Holding around 175 for 15 minutes to pasteurize.
Alisha Gage-2019 Exam 2	American Light Lager	5 Gallons	1.049	1.046	0.45	70.86	9.1 °L	337	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 6:04 PM Notes:
Test	American Wheat Beer	5.5 Gallons	1.002	1	0.24	38.68	0.43 °L	337	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.002 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 2:23 AM Notes:
Awesome Recipe	American IPA	1.2 Gallons	1.004	1.001	0.44	0	0.76 °L	337	0
Author: Boil Size: 1.8 Gallons Boil Time: 75 Boil Gravity: 1.003 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 7:54 PM Notes:
Awesome Recipe	Baltic Porter	11 Gallons	1.03	1.008	2.97	0	2.72 °L	337	0
Author: Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 3:06 PM Notes:
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