Christmas Dunkel
|
Dunkles Weissbier
|
5.5 Gallons |
1.074 |
1.019 |
7.25 |
32.02 |
19.78 °L
|
231 |
0 |
|
|
Boil
Size: 7.83 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 2:09 AM |
Notes: |
|
Weizenbier
|
Weissbier
|
20 Litres |
1.053 |
1.014 |
5.04 |
0 |
3.75 °L
|
231 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2022 3:31 PM |
Notes: |
|
BSG Big Brew Day Pale Ale
|
Weissbier
|
18 Gallons |
1.057 |
1.013 |
5.69 |
7.65 |
3.58 °L
|
231 |
0 |
|
|
Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 84 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2022 3:27 AM |
Notes: |
|
Wheat Beer
|
Weissbier
|
3 Gallons |
1.049 |
1.01 |
5.17 |
0 |
3.73 °L
|
231 |
0 |
|
|
Boil
Size: 5.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.025 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 35.48 psi |
Creation
Date: 4/30/2021 5:11 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
20 Litres |
1.058 |
1.014 |
5.77 |
13.11 |
3.84 °L
|
231 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2021 3:46 AM |
Notes: |
|
English Bitter
|
Ordinary Bitter
|
21 Litres |
1.037 |
1.007 |
3.89 |
28.6 |
14.43 °L
|
231 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.03 bar |
Creation
Date: 12/4/2020 11:02 AM |
Notes: |
|
The Weiss That Got Away
|
Weissbier
|
110 Litres |
1.056 |
1.011 |
5.84 |
13.84 |
8.58 °L
|
231 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: sucrose |
Priming Amount: 1292.9 g |
Creation
Date: 12/2/2020 2:54 PM |
Notes: |
|
Trigo
|
Weissbier
|
15 Litres |
1.043 |
1.007 |
4.8 |
22.38 |
2.8 °L
|
231 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 5:19 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
2.5 Gallons |
1.045 |
1.014 |
4.03 |
11.03 |
29.3 °L
|
231 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 5:51 PM |
Notes: |
|
SchmitzBrau DunkelWeizen
|
Dunkles Weissbier
|
5 Gallons |
1.055 |
1.014 |
5.5 |
15.99 |
27.14 °L
|
231 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2020 6:01 PM |
Notes: |
|
Yorkshire Bitter
|
Ordinary Bitter
|
70 Litres |
1.035 |
1.009 |
3.4 |
20 |
10.03 °L
|
231 |
0 |
|
|
Boil
Size: 65.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 12:49 PM |
Notes: |
|
H
|
Weissbier
|
30 Litres |
1.046 |
1.011 |
4.61 |
0 |
3.17 °L
|
231 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2020 8:00 AM |
Notes: |
|
Thawatchai Lot 4 Weizenbock
|
Weizenbock
|
7 Litres |
1.084 |
1.022 |
8.12 |
31.96 |
12.28 °L
|
231 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 96.6 g |
Creation
Date: 5/14/2020 2:10 PM |
Notes: |
|
American Wheat Beer
|
Weissbier
|
11.46 Litres |
1.05 |
1.012 |
4.89 |
8.67 |
3.46 °L
|
231 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 12:20 PM |
Notes: |
|
Hobgoblin
|
Ordinary Bitter
|
22 Litres |
1.046 |
1.011 |
4.66 |
46.57 |
15.89 °L
|
231 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 12:40 PM |
Notes: Recipe from The Malt Miller but I need to adjust as IBU's are stated as 35 on recipe but come out too high once entered into Brewer's Friend. |
|
Best Bitter
|
Ordinary Bitter
|
25 Litres |
1.051 |
1.012 |
5.06 |
34.21 |
14.8 °L
|
231 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 10:41 AM |
Notes: |
|
Bananas For Bananas
|
Weissbier
|
5.5 Gallons |
1.058 |
1.013 |
5.91 |
12.08 |
3.74 °L
|
231 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: sucrose |
Priming Amount: 9.2 oz |
Creation
Date: 10/23/2019 4:44 PM |
Notes: |
|
WheatPus
|
Weissbier
|
20 Litres |
1.025 |
1.006 |
2.43 |
0 |
4.28 °L
|
231 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2019 1:25 PM |
Notes: |
|
Bruja De Trigo
|
Weissbier
|
5 Litres |
1.064 |
1.014 |
6.53 |
9.96 |
4.45 °L
|
231 |
1 |
|
Author:
|
|
|
|
Boil
Size: 4.5 Litres |
Boil Time: 78 |
Boil Gravity: 1.071 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 2:39 PM |
Notes: |
|
Passionate Hefey
|
Weissbier
|
5.5 Gallons |
1.047 |
1.012 |
4.59 |
19.23 |
8.2 °L
|
231 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2019 8:58 PM |
Notes: |
|
|
|