Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
La Chica	Specialty IPA: New England IPA	5.2 Gallons	1.071	1.018	6.92	38.31	7.47 °L	296	0
Author: seba arriagada Boil Size: 6.18 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2020 6:56 PM Notes:
Kveiking	American IPA	5.5 Gallons	1.064	1.012	6.8	93.43	6.93 °L	296	0
Author: BarneyH Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 1:58 PM Notes:
Honey Apple Cider	Fruit Cider	2 Gallons	1.066	1.013	7.04	0	6.79 °L	296	0
Author: Jeff Bennett Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.066 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2024 10:50 PM Notes:
German Pilsner	German Pilsner (Pils)	10.5 Gallons	1.06	1.008	6.88	9.12	3.35 °L	296	0
Author: Kemper Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.21 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 11:52 PM Notes:
Anniversary IPA	American IPA	48 Litres	1.065	1.013	6.82	85.01	5.54 °L	296	0
Author: oziris1912 Boil Size: 55.53 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.64 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 2:15 PM Notes:
Pucker Up Princess	No Profile Selected	5 Gallons	1.067	1.014	6.97	34.02	3.73 °L	296	0
Author: BigBadBrewDad Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2022 12:51 AM Notes:
Cascade Wet Hop IPA	American IPA	6 Gallons	1.064	1.011	7	70.82	11.26 °L	296	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 9:09 AM Notes: Cascade hops picked fresh from the garden during mash. Fresh as they come. ii
Clean Juice	American IPA	25 Litres	1.061	1.009	6.8	23.86	4.34 °L	296	0
Author: ppeterson Boil Size: 32.12 Litres Boil Time: 30 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 7/15/2022 11:36 AM Notes:
Awesome Recipe	No Profile Selected	23.5 Litres	1.069	1.017	6.79	0	8.5 °L	296	0
Author: Bossebarra Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 3:43 PM Notes:
Awesome Recipe	No Profile Selected	23.5 Litres	1.07	1.017	6.85	0	9.83 °L	296	0
Author: Bossebarra Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 3:32 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.061	1.009	6.8	17.31	12.86 °L	296	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 4:52 AM Notes:
Awesome Recipe	American IPA	7 Gallons	1.07	1.017	7.03	144.43	11.34 °L	296	0
Author: Jamesp83 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 5:38 PM Notes:
Three House Julius Dreihut	English IPA	41.6 Litres	1.071	1.018	6.92	6.9	6.18 °L	296	0
Author: Patasaa Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 2:45 AM Notes:
Dickies Double IPA	No Profile Selected	20 Litres	1.067	1.015	6.89	73.18	7.13 °L	296	0
Author: Dic_Rodgers Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 7:49 AM Notes:
Hearty Hefeweizen	Weizenbock	22 Litres	1.069	1.016	6.98	14.71	7.01 °L	296	0
Author: Odyssey Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 243.6 g Creation Date: 2/10/2020 4:27 PM Notes:
NEIPA R	No Profile Selected	20.8 Litres	1.069	1.017	6.83	40.06	6.53 °L	296	0
Author: MikkelT Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2020 8:40 PM Notes:
Vanilla Bourbon Stout - No Chill	Foreign Extra Stout	23 Litres	1.067	1.015	6.84	30.27	33.79 °L	296	0
Author: Milamber666 Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 106.7 g Creation Date: 8/9/2019 1:38 PM Notes: Still new to AG brewing, so not playing around with water chemistry atm. Additional ingredients not available in menus: Vanilla Beans x 2 - dry hop day 4, leave in for 7 days. Bourbon x 400ml - add prior to bottling. Recommended 15 weeks bottle conditioning. Planning on aging until approximately June 2020. Wish me luck haha
RED IPA	Specialty IPA: Red IPA	20 Litres	1.063	1.01	6.93	37.55	7.45 °L	296	0
Author: meatbeom Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 107.1 g Creation Date: 5/23/2019 12:14 AM Notes: I don't know a whirlfloc gram. so I approximately check 1 at amount. I don't yet calculate hibiscus amount. be careful ^
Awesome Recipe	Specialty IPA: Black IPA	1100 Litres	1.068	1.015	6.95	0	33.27 °L	296	0
Author: Clandestin Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 1:28 PM Notes:
Lindy Black IPA	American IPA	5 Gallons	1.066	1.013	7.03	76.01	35.28 °L	296	1
Author: LindyBrew Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 1:49 AM Notes: An ebony pint with a beige head is surrounded by an aromatic citrus-and-pine force field, backed by a smooth roastiness redolent of cocoa and French roast coffee. Full-bodied, hop-bitter, and boozy, this beer is compelling enough to both fuel and quash the argument of its stylistic integrity, and it goes great with a blue-cheese stuffed sirloin burger or steak.
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