Homebrew Beer Recipes

Page 11177 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Barleywine	American Barleywine	10 Litres	1.094	1.017	10.07	86.32	22.44 °L	306	0
Author: Copernico Craft Beer Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: 5.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 49 g Creation Date: 6/8/2020 8:21 PM Notes:
Tequila	Dry Mead	11 Gallons	1.111	1.028	10.93	0	19.37 °L	306	0
Author: scottashlock Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.407 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2023 3:31 AM Notes:
Barley Wine Winner	American Barleywine	5 Gallons	1.102	1.023	10.39	118.25	19.61 °L	306	0
Author: Robb Keller Boil Size: 6 Gallons Boil Time: 110 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 25 psi Creation Date: 5/4/2023 10:19 PM Notes:
Golden Strong	Belgian Golden Strong Ale	6.5 Gallons	1.099	1.009	11.82	18.7	6.17 °L	306	1
Author: Crafty Neighbor Brewing Club Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 12:11 PM Notes:
Mjød	Semi-Sweet Mead	24 Litres	1.079	1.002	10.2	134.02	25.47 °L	306	0
Author: kjahoryd Boil Size: 31.45 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2022 8:42 AM Notes:
CU English Barley II	English Barleywine	21 Litres	1.115	1.028	11.5	62.57	18.68 °L	306	0
Author: Cangan Boil Size: 29 Litres Boil Time: 180 Boil Gravity: 1.084 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 10:47 AM Notes:
999ヘッドビール	No Profile Selected	410 Litres	24.169	5.908	10.3	0	6.37 °L	306	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 22.3 Efficiency: 71 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 5:47 AM Notes: １０月初旬仕込み。 ハイアルコールビール。 11％のセゾンで2次発酵を缶で行う。 １１月２０日リリース シャンパーニュイーストで２次発酵。 Dry HOPはNZネルソンを使う。 ３缶で7,000円（1缶2,000円）
Czar Chernika	Imperial Stout	75 Litres	1.099	1.026	9.56	36.78	32.69 °L	306	0
Author: Brew Bomber Boil Size: 86 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 63 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 12/21/2020 7:11 PM Notes: Russian Imperial Blueberry Milkshake Stout
Vanilla Coffee Stout	American Stout	5.5 Gallons	1.103	1.023	10.43	21.87	33.22 °L	306	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 11:14 PM Notes: "Dry hop" with
Epic Brewing Chocolate Coffee Stout	Russian Imperial Stout	2.5 Gallons	1.087	1.015	9.39	99.56	50 °L	306	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.2 oz Creation Date: 7/24/2020 3:38 AM Notes:
Full Allotment Pre Paid	Imperial Stout	5 Gallons	1.117	1.035	10.7	52.63	50 °L	306	0
Author: molshove Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2017 1:18 AM Notes: added 1/2 tsp baking soda to the mash hit 1.066 pre boil gravity 1.092 OG cooled to 72* before pumping into fermentor pitched three liquid packs of WLP013 Fermented at 63-65*, activity showing within four hours day 2 shows a krausen forming 1.020 FG for 9.45% abv Added three ounces winter wonderland coffee (whole beans flavored with chocolate hazelnut and coconut) to bright tank, sat in bright for 2.5 days, packaged beer at 1.8 volumes of CO2 Fully carbed in 2 weeks
Barrel Stout	Imperial Stout	23 Litres	1.103	1.025	10.31	100.42	50 °L	306	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 45 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 1:49 PM Notes:
RI Stout	Russian Imperial Stout	5.5 Gallons	1.103	1.024	10.3	80.88	50 °L	306	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 12:37 AM Notes:
Awesome Recipe	Imperial Stout	400 Litres	23.602	5.251	11.37	59.79	47.27 °L	306	0
Author: Boil Size: 425 Litres Boil Time: 60 Boil Gravity: 20 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 10:11 AM Notes:
Banana Cream Belgian Dubbel	Belgian Blond Ale	5.5 Gallons	1.109	1.023	11.27	7.52	13.63 °L	306	0
Author: BrewmillTony Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 11:09 AM Notes:
Creme Brulee Clone	Imperial Stout	5 Gallons	1.104	1.033	9.24	52.38	39.43 °L	306	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 6:17 PM Notes:
Here We Go Stout	American Stout	5.25 Gallons	1.096	1.024	9.43	26.65	50 °L	306	0
Author: Eric1Mess Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 1:28 AM Notes: 6oz of baking chocolate
Barley Wine	English Barleywine	21 Litres	1.089	1.018	9.35	48.57	20.23 °L	306	0
Author: Sidneyjr Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: N/A Creation Date: 6/27/2019 12:31 PM Notes:
Rye Pa	Specialty IPA: Rye IPA	6 Gallons	1.1	1.025	9.84	58.63	25.21 °L	306	0
Author: ErockTerp Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 5:36 PM Notes:
Lemon Wine	American Light Lager	9.5 Litres	1.081	1.002	10.4	0	2.2 °L	306	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.193 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 10:02 AM Notes:
« First ‹ Previous 11173 11174 11175 11176 11177 11178 11179 11180 11181 Next › Last »							Page 11177 of 15,935 20 Recipes of 318,684