Homebrew Beer Recipes

Page 11111 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Stout	Oatmeal Stout	2.5 Gallons	1.059	1.01	6.36	32.44	37.03 °L	328	1
Author: Camilo Brugal Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2020 1:11 PM Notes:
It's A Me ......	Saison	15 Litres	1.063	1.013	6.51	26.78	4.73 °L	328	1
Author: FarbrorFrej Boil Size: 23.06 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 1:07 PM Notes:
Orange Creamsickle IPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.014	6.44	27.7	5.71 °L	328	0
Author: Daddyboul Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2023 12:58 AM Notes:
Porter II	American Porter	4 Gallons	1.065	1.016	6.36	48.53	34.26 °L	328	0
Author: Andrew & Molly Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 1:55 AM Notes:
Epa	American Pale Ale	21 Litres	1.06	1.01	6.49	40.96	16.01 °L	328	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 141.7 g Creation Date: 7/5/2022 5:47 PM Notes:
Stone Smoked Porter With Chipotle Plan	No Profile Selected	23 Litres	1.065	1.016	6.4	0	26.85 °L	328	0
Author: Keith P Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 7:35 AM Notes:
DME Aged Brett Sour	Berliner Weisse	15 Gallons	1.063	1.014	6.45	0	4.11 °L	328	0
Author: JonoEarle Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2021 4:33 PM Notes:
KAKS-IPA	American IPA	21 Litres	1.06	1.011	6.49	61.17	4.96 °L	328	0
Author: Boil Size: 17 Litres Boil Time: 70 Boil Gravity: 1.074 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/4/2020 3:09 PM Notes:
NEIPA	Specialty IPA: New England IPA	6 Gallons	1.063	1.013	6.51	22.84	3.83 °L	328	2
Author: SayvilleBrew Boil Size: 7.51 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2020 7:56 PM Notes:
Awesome Recipe	American Pale Ale	17.5 Litres	1.065	1.017	6.37	29.33	7.84 °L	328	1
Author: MichaelBiljon Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 74.3 g Creation Date: 6/27/2020 10:53 AM Notes:
Snake In The Grass	Belgian Blond Ale	5.5 Gallons	1.059	1.01	6.4	19.88	6.65 °L	328	0
Author: DancingBrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 2:18 AM Notes:
Wheat Beer	Weissbier	20 Litres	1.066	1.016	6.47	13.13	4.48 °L	328	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 11:57 AM Notes:
Dark Pale	Specialty IPA: Black IPA	5.5 Gallons	1.062	1.015	6.44	89.73	26.66 °L	328	0
Author: MateoAllen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 4:58 PM Notes:
Kweik Double IPA	Specialty IPA: White IPA	929.1 Gallons	16.047	4.18	6.46	0	4.78 °L	328	0
Author: Chris Lucas Boil Size: 931 Gallons Boil Time: 90 Boil Gravity: 16 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2020 9:49 PM Notes:
2 Hearted	American IPA	5.25 Gallons	1.068	1.018	6.48	65.76	8.54 °L	328	1
Author: Boekeloo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 4:06 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.37	35.33	5.17 °L	328	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 9:42 PM Notes:
Clawhammer NEIPAC	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.47	20.83	4.36 °L	328	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2019 11:13 PM Notes:
Poor Richard	Scottish Heavy	11 Gallons	1.068	1.019	6.51	19.8	17.67 °L	328	0
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 2:35 PM Notes:
Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.063	1.013	6.49	88.39	16.05 °L	328	0
Author: Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79.2 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 8:56 PM Notes: 1 and 2/3 cup loss in the HLT
Aaron IPA	American IPA	5.5 Gallons	1.065	1.016	6.42	68.78	9.49 °L	328	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 5:52 PM Notes:
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