|
(Idea) Cardamom Black Pepper Blonde
|
Blonde Ale
|
4 Gallons |
1.047 |
1.011 |
4.68 |
10.54 |
4.57 °L
|
347 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2020 11:29 PM |
| Notes: |
|
|
Beer For Mom
|
Blonde Ale
|
5.5 Gallons |
1.045 |
1.007 |
5.03 |
19.36 |
4.39 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 9:04 PM |
| Notes: First 2gal test batch went perfect, second batch had stuck ferment. Not sure what went wrong. May switch to a different yeast? |
|
|
Amarillo SMaSH - All Grain
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.012 |
6.06 |
25.66 |
5.49 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 7:18 PM |
| Notes: |
|
|
3 C’s Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.11 |
75.28 |
6.38 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/29/2023 2:11 PM |
| Notes: |
|
|
Hop Test Series: Centennial
|
American Pale Ale
|
5 Gallons |
1.051 |
1.01 |
5.33 |
38.71 |
4.86 °L
|
347 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2023 3:13 AM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
3 Gallons |
1.057 |
1.013 |
5.81 |
20.63 |
4.42 °L
|
347 |
0 |
|
|
|
| Boil
Size: 4.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2022 3:26 PM |
| Notes: |
|
|
Summer Pale Ale
|
Blonde Ale
|
5 Gallons |
1.049 |
1.012 |
4.82 |
18.71 |
5.78 °L
|
347 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2022 6:15 PM |
| Notes: Adeen hop |
|
|
Scottich Weeeee
|
Wee Heavy
|
10 Litres |
1.082 |
1.016 |
8.74 |
33.93 |
24.29 °L
|
347 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2021 2:00 AM |
| Notes: |
|
|
Easy Ale
|
Blonde Ale
|
17 Litres |
1.043 |
1.008 |
4.51 |
32.72 |
4.29 °L
|
347 |
1 |
|
|
Author:
|
|
Darep
|
|
| Boil
Size: 20.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 5:53 PM |
| Notes: |
|
|
OJ Hop Bomb
|
Blonde Ale
|
4.5 Litres |
1.038 |
1.008 |
3.98 |
19.56 |
4.1 °L
|
347 |
1 |
|
|
|
| Boil
Size: 7.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2021 8:30 PM |
| Notes: A light, hazy, sessionable hoppy beer. Didn’t really get any OJ notes but it was hoppy and juicy! |
|
|
Squatch Session Ipa
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
10.68 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 8:21 PM |
| Notes: |
|
|
Wee Heavy
|
Wee Heavy
|
5.5 Gallons |
1.093 |
1.027 |
8.63 |
23.35 |
22.05 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.81 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 6:33 PM |
| Notes: |
|
|
Coffee Blonde Ale
|
Blonde Ale
|
5.2 Gallons |
1.05 |
1.012 |
4.92 |
20.48 |
4.6 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2020 3:02 PM |
| Notes: |
|
|
Gubb Öl
|
Old Ale
|
12 Litres |
1.056 |
1.012 |
5.67 |
46.4 |
20.21 °L
|
347 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 11:50 AM |
| Notes: |
|
|
Medusa Pale
|
American Pale Ale
|
2.5 Gallons |
1.045 |
1.011 |
4.44 |
0 |
3.23 °L
|
347 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 120 |
Boil Gravity: 1.028 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2019 8:11 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
4.5 Gallons |
1.052 |
1.01 |
5.46 |
58.31 |
7.51 °L
|
347 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2019 3:10 PM |
| Notes: |
|
|
Patchwork Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.012 |
6.66 |
65.31 |
7.46 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 40 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 1:05 AM |
| Notes: |
|
|
APA
|
American Pale Ale
|
2.5 Gallons |
1.047 |
1.012 |
4.59 |
32.51 |
5.9 °L
|
347 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 12:29 AM |
| Notes: |
|
|
Brew Wars APA
|
American Pale Ale
|
20 Litres |
1.052 |
1.009 |
5.57 |
44.56 |
6.64 °L
|
347 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 11:56 PM |
| Notes: |
|
|
Sour Oak
|
American Pale Ale
|
1 Gallons |
1.17 |
1.042 |
16.73 |
0 |
15.77 °L
|
347 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 12:29 AM |
| Notes: |
|
|
|
|