|
Candy Orange IPA
|
Specialty Fruit Beer
|
50 Litres |
1.051 |
1.009 |
5.6 |
37.85 |
4.93 °L
|
385 |
0 |
|
|
|
| Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 77 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 3:16 PM |
| Notes: |
|
|
Spruce Tip Kolsch
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.56 |
60.64 |
6.02 °L
|
385 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2023 9:30 PM |
| Notes: |
|
|
Toasted APA
|
American Pale Ale
|
44 Litres |
1.057 |
1.014 |
5.58 |
0 |
6.95 °L
|
385 |
0 |
|
|
Author:
|
|
global_scott
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2023 12:04 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.061 |
1.018 |
5.63 |
47.27 |
12.26 °L
|
385 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: cornsyrup |
Priming Amount: 7 |
Creation
Date: 5/23/2022 10:18 PM |
| Notes: |
|
|
BDOUG Lite
|
Blonde Ale
|
5.5 Gallons |
1.05 |
1.008 |
5.57 |
23.79 |
3.86 °L
|
385 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 3/5/2022 1:04 AM |
| Notes: |
|
|
6 Barrel Sour Fill
|
No Profile Selected |
410 Gallons |
13.112 |
2.581 |
5.64 |
0 |
2.83 °L
|
385 |
0 |
|
|
|
| Boil
Size: 430 Gallons |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2021 4:26 PM |
| Notes: |
|
|
AG56 Oak Beauty XVIII
|
Extra Special/Strong Bitter (ESB)
|
20 Litres |
1.056 |
1.014 |
5.62 |
48.56 |
11.9 °L
|
385 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/29/2021 6:04 PM |
| Notes: |
|
|
Sabro Juice Prop
|
No Profile Selected |
240 Gallons |
14.035 |
3.636 |
5.61 |
0 |
3.79 °L
|
385 |
0 |
|
|
|
| Boil
Size: 265 Gallons |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2021 10:39 PM |
| Notes: |
|
|
2020 Chocolate Stout
|
Sweet Stout
|
5 Gallons |
1.055 |
1.013 |
5.57 |
25.97 |
36.06 °L
|
385 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/8/2020 10:49 PM |
| Notes: |
|
|
Summer Pale Ale
|
American Pale Ale
|
6.5 Gallons |
1.056 |
1.013 |
5.59 |
31.69 |
5.33 °L
|
385 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2020 10:22 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.65 |
44.12 |
8.92 °L
|
385 |
0 |
|
|
Author:
|
|
IncidentalBrewing
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2014 5:12 PM |
| Notes: |
|
|
Get Down With OVP
|
American IPA
|
5.5 Gallons |
1.06 |
1.018 |
5.63 |
54.12 |
8.12 °L
|
385 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 8:04 PM |
| Notes: |
|
|
Caltrop Red IPA
|
American IPA
|
27 Litres |
1.063 |
1.02 |
5.64 |
24.19 |
12.12 °L
|
385 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 8:41 PM |
| Notes: |
|
|
Helles
|
German Pilsner (Pils)
|
20 Gallons |
1.052 |
1.009 |
5.64 |
21.45 |
3.59 °L
|
385 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2019 2:17 AM |
| Notes: |
|
|
Wit Guys Can’t Jump
|
Witbier
|
4.5 Gallons |
1.058 |
1.015 |
5.59 |
14.82 |
3.86 °L
|
385 |
0 |
|
|
|
| Boil
Size: 5.35 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/11/2019 1:23 AM |
| Notes: |
|
|
Experimental IPA
|
American IPA
|
50 Litres |
1.059 |
1.016 |
5.58 |
43.47 |
3.8 °L
|
385 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2019 7:35 AM |
| Notes: |
|
|
Coco-Nutty Golden Ale
|
American Light Lager
|
15 Gallons |
1.057 |
1.014 |
5.58 |
9.25 |
6.68 °L
|
385 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2019 5:19 PM |
| Notes: |
|
|
Allarps Humle
|
American Pale Ale
|
21 Litres |
1.057 |
1.014 |
5.6 |
36.78 |
5.75 °L
|
385 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 6:36 PM |
| Notes: |
|
|
City Girl Saison
|
Saison
|
11 Gallons |
1.054 |
1.011 |
5.66 |
28.79 |
4.9 °L
|
385 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2018 8:19 PM |
| Notes: |
|
|
Witbeir
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.014 |
5.61 |
0 |
4.58 °L
|
385 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2017 4:41 PM |
| Notes: |
|
|
|
|