Homebrew Beer Recipes

Page 11105 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Braggot	Braggot	2.5 Gallons	1.104	1.021	10.93	0	4.3 °L	384	0
Author: Shawnsquatch Meadery Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 4:31 AM Notes:
Belgian Strong Ale	Belgian Golden Strong Ale	5.5 Gallons	1.107	1.022	11.22	32.33	15.78 °L	384	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.196 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 11:49 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.096	1.018	10.26	73.08	38.1 °L	384	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 2.01 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 10:46 PM Notes:
Whiskey Mash	No Profile Selected	1.25 Gallons	1.086	1.009	10.1	0	4.64 °L	384	0
Author: eric zitelli Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 10:11 PM Notes:
Russian Imperial Stout	No Profile Selected	21 Litres	1.088	1.014	9.69	46.47	50 °L	384	0
Author: Boil Size: 28.54 Litres Boil Time: 75 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 4:10 PM Notes:
Tonsure Tripel	Belgian Tripel	5.5 Gallons	1.083	1.013	9.22	29.02	5.09 °L	384	1
Author: Mother Natalia Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2022 7:00 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.091	1.02	9.27	29.01	5.58 °L	384	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 6:49 AM Notes:
Awesome Recipe	No Profile Selected	125 Gallons	1.119	1.024	12.45	0	8.22 °L	384	0
Author: Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: 1.155 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 2:20 PM Notes:
Oakshire Smoothie Style Sour	Berliner Weisse	5.5 Gallons	1.102	1.019	10.95	0	6.14 °L	384	0
Author: WaitWut405 Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 7:00 PM Notes:
Fenrir Trappist-style Tripel (Ver. 2)	Belgian Tripel	2.5 Gallons	1.087	1.016	9.36	33.62	5.51 °L	384	0
Author: Elliott88 Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 5/26/2021 2:08 PM Notes:
Space Walk Sage 20	Imperial IPA	22 Gallons	1.101	1.029	9.44	48.05	12.12 °L	384	0
Author: careyhauck@yahoo.com Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2017 8:11 PM Notes:
Imperial Stout	Imperial Stout	7 Gallons	1.107	1.027	10.51	0	50 °L	384	0
Author: Ian Bender Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 11:46 PM Notes:
Belgian Dubbel 1 Gal (AG)	Belgian Dubbel	1 Gallons	1.084	1.014	9.28	22.45	35.59 °L	384	0
Author: Worts & All Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 7:11 PM Notes:
New Stout	Imperial Stout	265 Gallons	25.648	4.158	12.12	0	50 °L	384	0
Author: cyclopath Boil Size: 275 Gallons Boil Time: 120 Boil Gravity: 25.4 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 12:50 PM Notes:
Ruin Ten	American IPA	3 Gallons	1.113	1.029	10.93	420.23	7.7 °L	384	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 4:21 PM Notes:
Imperial Stout Clone	Russian Imperial Stout	23 Litres	1.085	1.014	9.19	79.34	35.07 °L	384	0
Author: Perkeleinen Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 2.275 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 5:08 PM Notes:
August 4 IPA	American Pale Ale	19 Litres	1.094	1.022	9.42	0	12.48 °L	384	0
Author: MattinZurich Boil Size: 13.8 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 3:45 PM Notes:
Flanders Fields Belgian Dark Strong	Belgian Dark Strong Ale	5.5 Gallons	1.086	1.011	9.87	30.53	20.72 °L	384	1
Author: MikeBPD221 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2018 8:05 PM Notes: Split batch to incorporate experimental directions. Second batch to secondary with 1/2 lb of organic dried cherries.
Imperial Stout (dawsons Stout Recipe)	Imperial Stout	45 Litres	1.105	1.029	10.02	77.35	46.4 °L	384	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2018 3:56 PM Notes: summits were very old so estimated very low bittering potential
Lebkuchen Style	Holiday/Winter Special Spiced Beer	5 Gallons	1.098	1.022	10.08	19.3	19.28 °L	384	0
Author: echelon3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2017 3:43 PM Notes:
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