|
2021 Wort Share Showdown
|
No Profile Selected |
5 Gallons |
1.12 |
1.03 |
11.82 |
0 |
8.19 °L
|
340 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/13/2021 10:33 PM |
| Notes: |
|
|
Maple Blackberry Mead
|
Dry Mead
|
1 Gallons |
1.129 |
1.032 |
12.74 |
0 |
4.25 °L
|
340 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: N/A |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 11:28 PM |
| Notes: |
|
|
Four Horseman
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.095 |
1.016 |
10.43 |
25.38 |
19.84 °L
|
340 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 8.5 oz |
Creation
Date: 4/19/2024 1:04 AM |
| Notes: |
|
|
Imperial Kveik IPA
|
American IPA
|
16 Litres |
1.108 |
1.019 |
11.71 |
93.46 |
5.4 °L
|
340 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2023 1:00 PM |
| Notes: |
|
|
Imperial Stout #2
|
Russian Imperial Stout
|
5 Gallons |
1.121 |
1.033 |
11.56 |
82.67 |
50 °L
|
340 |
0 |
|
|
|
| Boil
Size: 10.56 Gallons |
Boil Time: 220 |
Boil Gravity: 1.057 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2023 1:36 PM |
| Notes: |
|
|
Awesome Recipe 5
|
Russian Imperial Stout
|
15 Litres |
1.105 |
1.026 |
10.35 |
58.19 |
50 °L
|
340 |
0 |
|
|
|
| Boil
Size: 20.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/18/2022 8:06 AM |
| Notes: |
|
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Wheater
|
Weissbier
|
15 Gallons |
1.109 |
1.028 |
10.59 |
0 |
3.47 °L
|
340 |
0 |
|
|
|
| Boil
Size: 17.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/5/2022 6:48 AM |
| Notes: |
|
|
999ヘッドビール
|
No Profile Selected |
410 Litres |
24.169 |
5.908 |
10.3 |
0 |
6.37 °L
|
340 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 22.3 |
Efficiency: 71 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2021 5:47 AM |
Notes: 10月初旬仕込み。
ハイアルコールビール。
11%のセゾンで2次発酵を缶で行う。
11月20日リリース
シャンパーニュイーストで2次発酵。
Dry HOPはNZネルソンを使う。
3缶で7,000円(1缶2,000円)
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Simtra 2
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American IPA
|
5.5 Gallons |
1.106 |
1.022 |
11.1 |
190.79 |
9.46 °L
|
340 |
0 |
|
|
Author:
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|
MarkSea
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 3:47 AM |
| Notes: |
|
|
Gregs First
|
American IPA
|
20.8 Litres |
1.101 |
1.019 |
10.77 |
0 |
7.73 °L
|
340 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2021 10:04 PM |
| Notes: |
|
|
Rye
|
No Profile Selected |
5 Gallons |
1.154 |
1.03 |
16.31 |
0 |
8.68 °L
|
340 |
0 |
|
|
|
| Boil
Size: 3.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.205 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2021 3:03 PM |
| Notes: |
|
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CHAOS BCBS Clone
|
No Profile Selected |
6 Gallons |
1.127 |
1.024 |
13.49 |
29.85 |
50 °L
|
340 |
0 |
|
|
Author:
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MFer Brewery
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|
| Boil
Size: 9 Gallons |
Boil Time: 120 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 9:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Dark Strong Ale
|
22 Litres |
1.106 |
1.026 |
10.41 |
0 |
20.87 °L
|
340 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 11:59 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.015 |
1.003 |
1.6 |
0 |
8.22 °L
|
339 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2021 10:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Light American Lager
|
20.8 Litres |
1.005 |
1.001 |
0.49 |
0 |
7.25 °L
|
339 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 1:04 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
11 Litres |
1.022 |
1.005 |
2.13 |
0 |
3.06 °L
|
339 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2020 8:38 AM |
| Notes: |
|
|
Receta 2
|
No Profile Selected |
25 Litres |
1.017 |
1.013 |
0.44 |
0.45 |
50 °L
|
339 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 90 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2019 2:08 AM |
| Notes: |
|
|
XXX
|
American Light Lager
|
20.8 Litres |
1.011 |
1.003 |
1.04 |
32.16 |
6.23 °L
|
339 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 148.8 g |
Creation
Date: 11/21/2019 8:00 PM |
| Notes: |
|
|
Cold Mash 1
|
American Light Lager
|
2.5 Gallons |
1.017 |
1.004 |
1.68 |
17.27 |
36.29 °L
|
339 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.014 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.4 oz |
Creation
Date: 9/17/2023 7:03 PM |
| Notes: |
|
|
GogoBeer
|
American Light Lager
|
20 Litres |
1.021 |
1.005 |
2.11 |
0 |
4.03 °L
|
339 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 8/27/2019 12:20 AM |
| Notes: |
|
|
|
|