Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Honey Pale Ale	American Pale Ale	21 Litres	1.056	1.009	6.13	35.34	7.97 °L	334	0
Author: jyj Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 10:00 AM Notes:
Bill's Hazy	Specialty IPA: New England IPA	2200 Litres	1.062	1.016	6.21	12	5.12 °L	334	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 1:48 AM Notes:
Durrif's Helles Bock	Helles Bock	23.5 Litres	1.057	1.01	6.12	26.37	6.08 °L	334	0
Author: durrif Boil Size: 28.98 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 5:49 PM Notes:
Doble Ipa Argenta	Imperial IPA	500 Litres	1.062	1.015	6.15	44.48	7.25 °L	334	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 6:47 PM Notes:
1820 London Courage Ale	No Profile Selected	22 Litres	1.062	1.015	6.17	59.21	4.8 °L	334	0
Author: Bruer Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 12:00 AM Notes:
SMASH Experiment 1	No Profile Selected	5 Gallons	1.062	1.015	6.17	31.33	4.07 °L	334	1
Author: Jay Sanderson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 2:46 PM Notes:
Garii1 Ekuanot	American IPA	11 Litres	1.057	1.01	6.16	58.13	5.99 °L	334	0
Author: Bog Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 8:43 AM Notes:
The Idiolite Farmhouse Ale	Saison	5.5 Gallons	1.063	1.016	6.18	32.66	4.29 °L	334	0
Author: rlumley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 2:56 PM Notes:
Hazy Days	American IPA	225 Gallons	1.063	1.016	6.17	0	4.7 °L	334	1
Author: BrewDonkey1 Boil Size: 230 Gallons Boil Time: 75 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 5:50 PM Notes:
Farmhouse Blues (Grapefruit Saison)	Saison	20.8 Litres	1.06	1.013	6.17	20.37	7.01 °L	334	0
Author: Mr. Barrel Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 2:08 AM Notes:
Australian IPA	American IPA	20 Litres	1.057	1.011	6.16	43.71	9.83 °L	334	0
Author: AL81 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 7/21/2017 5:15 PM Notes: Starter 1,5l (170g DME)
Orange You Something	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.015	6.12	60.74	6.79 °L	334	0
Author: dtsearcy1 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/26/2020 2:10 AM Notes: Soak 1.5 oz. orange (or tangerine zest in 3 oz. Vodka for three days and add to secondary or just before fermentation is finished.
Rowlsies XP Yay	American Pale Ale	21 Litres	1.058	1.011	6.12	27.07	10.34 °L	334	1
Author: Scotty Clontarf Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 9:34 PM Notes:
Nelson IPA	American IPA	5.5 Gallons	1.063	1.016	6.21	78.2	6.59 °L	334	0
Author: Bandini Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 3:08 AM Notes:
01_Stout	American Stout	20 Litres	1.057	1.01	6.13	50.42	39.72 °L	334	1
Author: CJTex Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 150.8 g Creation Date: 12/23/2019 4:58 PM Notes:
Chinook BIPA 13,8°	Specialty IPA: Black IPA	29.5 Litres	13.742	2.552	6.16	55.25	50 °L	334	0
Author: Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 14.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 6:18 PM Notes: 28.11. 21:10 19,3 Brix - 1080 OG (BF: 1073) Očakávaný koniec (BF) bez čaju: 1014 9.12. 20:00 10,3 Brix = 1017 SG (zdola, vysoká pena) 11.12. 19:15 10,45 Brix - 1018 SG (zhora, vysoká pena) 16.12. 18:15 10,4 Brix - 1017 SG (zhora, bez peny) ________________________________ 2.12. 23:10 8g kvasníc + výživa 11,95 Brix - 1048 OG (BF: 1047) predpokladaná FG: 1009 9.12. 20:00 6,6 Brix - 1012 SG (zdola) 11.12. 19:15 6,55 Brix - 1012 SG (zhora) 12.12. 20:00 6,55 Brix - 1012 SG (zhora) 16.12. 18:15 6,4 Brix - 1011 SG (zhora) __________________________ (doplň merania po spojení) 27,08 litra vo fľašiach
Saison Mash 153	No Profile Selected	5.25 Gallons	1.049	1.002	6.17	25.1	3.58 °L	334	0
Author: Yoogaloon Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2019 2:33 PM Notes:
In Memoriam	American IPA	20.5 Litres	1.059	1.012	6.19	61.54	6.32 °L	334	0
Author: philman Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2019 9:44 AM Notes:
Reste-IPA	American IPA	23 Litres	1.06	1.013	6.21	68.89	5.71 °L	334	0
Author: Totto! Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 8:37 PM Notes:
Across The Pond ESB	Best Bitter	5 Gallons	1.065	1.018	6.15	34.15	13.11 °L	334	0
Author: johnmpunt Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 2:22 PM Notes:
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