Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
La Maldá Cobre	Northern English Brown	19 Litres	1.045	1.009	4.83	86.12	14.3 °L	393	1
Author: Bocampo Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 3:22 PM Notes:
Summer Pine Pale	American Pale Ale	48 Litres	1.049	1.012	4.85	41.47	6.96 °L	393	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65.8 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 6:19 AM Notes:
Anchor Steam Clone	California Common	5.5 Gallons	1.051	1.015	4.78	35.47	9.31 °L	393	0
Author: malmquna Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 4:20 PM Notes:
Mack And Jacks Amber	American Brown Ale	15 Gallons	1.047	1.011	4.77	43.92	26.96 °L	393	0
Author: Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 9/29/2022 3:52 AM Notes:
Awesome Recipe	No Profile Selected	20 Gallons	1.05	1.013	4.93	0	15.72 °L	393	0
Author: mattyb1783 Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 1:51 PM Notes:
Moodlites	No Profile Selected	285 Gallons	12.186	3.141	4.84	0	3.23 °L	393	0
Author: lostcook Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 11.2 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 11:55 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.77	0	3.62 °L	393	0
Author: Rhynomac Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 8:27 PM Notes:
Stono To Go	American IPA	4 Gallons	1.049	1.012	4.82	0	3.46 °L	393	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 6:15 PM Notes:
Jordy’s Tropical Pale	American Pale Ale	23 Litres	1.044	1.008	4.78	37.07	5 °L	393	0
Author: Four Bears Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2020 11:02 PM Notes: Abv 4.73%
Classic APA	American Pale Ale	19 Litres	1.049	1.012	4.79	39.5	5.12 °L	393	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2020 2:44 PM Notes:
Robgoblin Gold	American Light Lager	21 Litres	1.05	1.012	4.94	45.48	3.59 °L	393	1
Author: Gullsrock Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2018 7:48 AM Notes:
Sour And Smoke	No Profile Selected	5.5 Gallons	1.047	1.01	4.9	23.64	3.83 °L	393	0
Author: Boil Size: 6.6 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 60.8 ° F Priming Method: N/A Priming Amount: 6,5 g sukker/L Creation Date: 7/13/2020 7:25 AM Notes: Mash at 150 for an hour and 15 mins Ferm at 70 Sour dough- 1.5 lbs being a rough estimate for 2ish loaves Black Peppercorn - 3/4ths to 1 tsp of fresh cracked peppercorn at 15mins
Quarantine Belgian Pale	Belgian Pale Ale	2.5 Gallons	12.552	3.394	4.91	31.62	8.57 °L	393	1
Author: resettling Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 8.5 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2020 4:26 AM Notes:
Volpatisson Hefeweizen	Weizen/Weissbier	14.5 Litres	1.052	1.016	4.82	16.16	5.58 °L	393	0
Author: Volpati Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 1:33 PM Notes: homebrewtalk.com/showthread.php?t=310446 Total Water Needed 6.96 Gallons Strike Water Temp 155 Fahrenheit Total Mash Volume 7.72 Gallons PreBoil Wort 6.25 Gallons PostBoil Wort 4.75 Gallons Into Fermenter 4.50 Gallons
Oyster Thief Blond	Cream Ale	75 Gallons	1.045	1.008	4.83	20.45	3.15 °L	393	0
Author: tbhkd Boil Size: 79.95 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 3/6/2020 6:30 PM Notes:
Session IPA	American IPA	5.5 Gallons	1.048	1.011	4.92	48.5	5.71 °L	393	0
Author: tomjcarle021 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 7:11 PM Notes:
Dunkleweizen	Dunkles Weissbier	21 Litres	1.049	1.012	4.86	16.42	22.44 °L	393	2
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 1/26/2020 7:23 AM Notes:
Flying Saucer	No Profile Selected	20 Litres	1.049	1.012	4.87	0	4.06 °L	393	0
Author: RobA Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2019 9:01 PM Notes:
Pedal Haus Biere Blanche	Witbier	16 Gallons	1.048	1.011	4.87	12.98	3.19 °L	393	0
Author: Luzkin Boil Size: 19 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 8:03 PM Notes:
Tettnanger Lager	International Pale Lager	1.8 Gallons	1.053	1.016	4.86	23.34	4.48 °L	393	0
Author: J-Ho Boil Size: 1.85 Gallons Boil Time: 15 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2018 2:00 PM Notes:
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