Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Pale Ale	No Profile Selected	5.5 Gallons	1.083	1.017	8.62	0	24.08 °L	320	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:53 AM Notes:
Old Flacid Barvarian	Doppelbock	5.5 Gallons	1.078	1.012	8.66	24.48	22.59 °L	320	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 9:50 PM Notes:
Imperial Stout (1Gal)	Russian Imperial Stout	1 Gallons	1.09	1.021	9.1	59.11	50 °L	320	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 9:11 PM Notes:
Winter Baby	Wee Heavy	31 Gallons	1.089	1.024	8.54	27.28	16.3 °L	320	0
Author: DanPund Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 9:27 PM Notes:
Little Adam Scottish Barleywine	English Barleywine	6 Gallons	1.085	1.02	8.54	36.06	23.47 °L	320	0
Author: Seanogue Boil Size: 7 Gallons Boil Time: 150 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2023 3:35 PM Notes: This is modified from Alan Sprints owner Hair of the Dog's barleywine called Adam to fit into the Grainfather G30 with a small mash tun. ingredients were mostly divided in half from his original recipe and slightly changed because of lack of exact grains being available. Colors and flavors of the specialty grains are approximated by Sean Null. Local Juniper berries are my twist. 2 pounds Demerara Sugar added to bring up ABV and add caramel flavors lost in the shorter boil. Evaporation wasn’t as much as usual. Ended up at 6 gallons in the fermenter. This batch was not tasted. It sat in a plastic fermenter for 18 months and honestly it was probably OK to bottle, but I wasn't feeling it. I have a G40 now with a bigger grain bill size and a better shape for brewing than the G30. I may attempt this on 4/6/2025 without the brown sugar addition and name it Adam.
WEE HEAVY	No Profile Selected	250 Litres	1.094	1.023	9.23	0	50 °L	320	0
Author: gbnunesrj Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2022 6:58 PM Notes:
Tripel	No Profile Selected	20.76 Litres	1.083	1.015	9.01	19.01	4.97 °L	320	0
Author: bo_jackson34 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 6:25 PM Notes:
New Jam Recipe 0P Unfermented	No Profile Selected	150 Gallons	16.682	-0.003	8.97	0	3.61 °L	320	0
Author: Jemassey9 Boil Size: 150 Gallons Boil Time: N/A Boil Gravity: 16.7 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 7:31 PM Notes:
Black Is Beautiful	Russian Imperial Stout	5.5 Gallons	1.079	1.014	8.59	61.21	50 °L	320	0
Author: jojobird6 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 5:06 PM Notes:
Black Is Beautiful	Imperial Stout	310 Gallons	25.794	10.035	9.08	76.9	50 °L	320	0
Author: Boil Size: 341 Gallons Boil Time: 60 Boil Gravity: 24.8 Efficiency: 80 Mash Thickness: 1.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 3:18 PM Notes:
Triple	Belgian Blond Ale	5.5 Gallons	1.088	1.017	9.34	32.31	11.15 °L	320	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 4.67 psi Creation Date: 8/16/2019 4:08 PM Notes:
Cloudwater	No Profile Selected	20.8 Litres	1.091	1.023	9	0	8.22 °L	320	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 9:04 PM Notes:
Awesome Recipe	Belgian Tripel	20 Litres	1.086	1.018	9.03	32.86	6.55 °L	320	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 4:36 PM Notes:
Flagship Blood Orange Wheat Beer	Weissbier	620 Gallons	1.083	1.017	8.65	24.16	5.64 °L	320	0
Author: Boil Size: 620 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 7:24 PM Notes:
Mead - Braggot	No Profile Selected	10.5 Litres	1.083	1.013	9.29	0	9.26 °L	320	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 12:48 AM Notes:
Yetish	Imperial Stout	27 Litres	1.086	1.018	8.94	70.08	48.76 °L	320	0
Author: Erik.R Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2020 2:35 PM Notes:
Black IPA Extract	Specialty IPA: Black IPA	5 Gallons	1.08	1.014	8.74	70.64	47 °L	320	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 2:48 PM Notes:
Imperial Amber	No Profile Selected	5.25 Gallons	1.089	1.02	9.03	53.76	23.99 °L	320	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.187 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2019 1:47 AM Notes:
#70 Old World Imperial Stout	Russian Imperial Stout	10 Litres	1.092	1.021	9.3	63.58	47.55 °L	320	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 12:12 PM Notes:
Pliny The Elder Clone	Imperial IPA	33 Litres	1.078	1.012	8.58	80.9	7.77 °L	320	0
Author: Boil Size: 43 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 83 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 5:09 PM Notes:
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