Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
My Shillelagh Irish Red	Irish Red Ale	5.5 Gallons	1.054	1.014	5.26	36.74	15.23 °L	339	1
Author: Dog Hair Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 1/28/2021 10:22 PM Notes: I used locally sourced clover honey, add last 10 minutes of boil. Respectfully stolen from MysticMead
Black Kolsch	Munich Dunkel	27 Gallons	1.051	1.01	5.29	27.78	32.75 °L	339	0
Author: John Ferguson Boil Size: 29.71 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2025 7:39 PM Notes:
Nova	International Pale Lager	5.5 Gallons	1.048	1.008	5.27	14.84	3.29 °L	339	0
Author: Mrkemrk Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 11:01 PM Notes: Day 10 or 1.020 (4.3-4.5ph) transfer to spunding keg 10psi co2 set at 1.008 , cold crash for 1 week . Then transfer and crash till desired taste or clarity
NZ Schneider Weise	Weissbier	19 Litres	1.055	1.015	5.28	20.99	7.92 °L	339	1
Author: ptrain Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 8:55 AM Notes:
Dryrish Stout	Irish Stout	19 Litres	1.048	1.008	5.29	38.27	32.83 °L	339	1
Author: BrewerMike Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 122 g Creation Date: 12/8/2022 9:13 PM Notes:
Bavarian Lager	No Profile Selected	100 Litres	1.052	1.012	5.28	15.23	6.18 °L	339	0
Author: Boil Size: 110 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 5:44 PM Notes:
Adirondack Feistbeir	Standard American Lager	6 Gallons	1.059	1.019	5.28	25.05	12.03 °L	339	2
Author: Recon409 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2021 6:19 PM Notes:
Akorn IPA #1	American IPA	5 Gallons	1.056	1.016	5.26	73.02	5.48 °L	339	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 10/7/2021 7:18 PM Notes:
Pink Boots 2.0	No Profile Selected	5.5 Gallons	1.05	1.01	5.25	116.92	7.35 °L	339	0
Author: Sid W Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 10:14 PM Notes:
FdP#2	American IPA	24 Litres	1.053	1.013	5.3	0	7.02 °L	339	0
Author: Dany Gervais Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2021 6:16 PM Notes:
Saison Take 1	Saison	2.5 Gallons	1.046	1.006	5.3	33.4	3.31 °L	339	0
Author: ijdavis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 5:14 PM Notes:
Pale Ale-Multi-batch-recipe	American Pale Ale	10 Gallons	1.048	1.008	5.28	31.81	8.58 °L	339	3
Author: Michael_biab Boil Size: 11.44 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2021 10:47 PM Notes:
Chaga Porter	American Porter	5.5 Gallons	1.054	1.013	5.27	0	20.74 °L	339	0
Author: TacoBarbarian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 3:52 PM Notes:
Bbtv	Berliner Weisse	6 Gallons	1.047	1.006	5.29	30.68	5.51 °L	339	0
Author: Brewcook Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 8:31 PM Notes:
Wild Hop Ale	No Profile Selected	10 Litres	11.96	2.054	5.28	32.96	2.93 °L	339	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 33.3 g Creation Date: 9/6/2020 5:21 PM Notes:
Snags Smash	American IPA	2 Gallons	1.055	1.015	5.29	94.71	7.49 °L	339	0
Author: SnagsBeer Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 15 psi Creation Date: 3/9/2020 3:41 PM Notes: My first SMASH beer.
Vienna Lager	Vienna Lager	9 Gallons	1.054	1.013	5.27	22.09	11.24 °L	339	0
Author: Braufessor Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2019 5:29 PM Notes:
Lemon Blood Orange Wit	Witbier	11.5 Gallons	1.053	1.013	5.28	15.23	4.82 °L	339	0
Author: BeerDude Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 11:57 PM Notes: Zest of 5 ripe lemons in whirlpool Pasteurized puree of 5+ blood oranges in secondary
Awesome Recipe	American Pale Ale	40 Litres	1.053	1.013	5.26	0	4.77 °L	339	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 11:52 PM Notes:
Awesome Recipe	Saison	93 Gallons	1.053	1.013	5.26	0	4.1 °L	339	0
Author: Mashandsplash Boil Size: 93 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 7:04 PM Notes:
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