|
Session IPA 3.0 17l
|
American IPA
|
17 Litres |
1.037 |
1.007 |
4 |
35.58 |
4.26 °L
|
317 |
0 |
|
|
|
| Boil
Size: 19.29 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.73 bar |
Creation
Date: 2/13/2021 3:44 PM |
| Notes: |
|
|
Dorada Pampena
|
Cream Ale
|
250 Litres |
1.039 |
1.007 |
4.12 |
0 |
3.18 °L
|
317 |
0 |
|
|
|
| Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2023 9:29 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
20 Litres |
1.04 |
1.01 |
3.93 |
27.1 |
8.41 °L
|
317 |
0 |
|
|
|
| Boil
Size: 25.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 1:26 PM |
| Notes: |
|
|
Back To WO Light
|
Munich Helles
|
10.5 Gallons |
1.04 |
1.01 |
3.93 |
20.33 |
3.78 °L
|
317 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 5/26/2023 2:20 PM |
| Notes: |
|
|
Quite Inconvenient
|
No Profile Selected |
21 Litres |
1.042 |
1.01 |
4.13 |
50.35 |
3.81 °L
|
317 |
0 |
|
|
|
| Boil
Size: 26.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2022 8:42 AM |
| Notes: |
|
|
Cream Ale
|
Blonde Ale
|
5.5 Gallons |
1.042 |
1.01 |
4.1 |
0 |
3.39 °L
|
317 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2022 3:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Dunkles Weissbier
|
3 Gallons |
1.04 |
1.01 |
3.91 |
0 |
17.76 °L
|
317 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2022 3:14 AM |
| Notes: |
|
|
Munich Otter
|
No Profile Selected |
13 Litres |
1.039 |
1.009 |
4.04 |
60.01 |
6.77 °L
|
317 |
0 |
|
|
|
| Boil
Size: 15.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2022 7:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
310 Gallons |
1.04 |
1.01 |
3.85 |
32.54 |
3.65 °L
|
317 |
0 |
|
|
|
| Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2022 8:31 PM |
| Notes: |
|
|
0149 Zesty Grisette
|
No Profile Selected |
305 Litres |
8.972 |
1.158 |
4.11 |
25.78 |
2.61 °L
|
317 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 310 Litres |
Boil Time: 60 |
Boil Gravity: 8.8 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2021 8:02 PM |
Notes: Add the zest of 10 limes, 5 lemons and 5 oranges to each batch at 5 min left in the boil.
|
|
|
Limonada V2
|
Blonde Ale
|
460 Litres |
1.039 |
1.007 |
4.1 |
0 |
3.98 °L
|
317 |
0 |
|
|
Author:
|
|
Mister_Mellor
|
|
| Boil
Size: 496 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 9:03 PM |
| Notes: |
|
|
British Golden With Left Overs
|
British Golden Ale
|
2.5 Gallons |
1.036 |
1.006 |
3.9 |
35.2 |
5.53 °L
|
317 |
1 |
|
|
|
| Boil
Size: 4.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 6:49 PM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
5.5 Gallons |
1.042 |
1.011 |
3.98 |
6.48 |
3.42 °L
|
317 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 9:08 PM |
| Notes: |
|
|
AAA
|
American Pale Ale
|
500 Litres |
1.041 |
1.01 |
4.05 |
0 |
50 °L
|
317 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 5:03 PM |
| Notes: |
|
|
Lime Buster
|
Blonde Ale
|
5.5 Gallons |
1.036 |
1.006 |
3.99 |
10.63 |
2.66 °L
|
317 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/20/2020 5:42 PM |
| Notes: |
|
|
Harvest Pale Ale
|
International Pale Lager
|
22.5 Litres |
1.041 |
1.009 |
4.12 |
42.32 |
5.46 °L
|
317 |
1 |
|
|
|
| Boil
Size: 28.16 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 8:10 PM |
| Notes: |
|
|
Faux Lambic
|
Alternative Grain Beer
|
5.5 Gallons |
1.041 |
1.01 |
4.07 |
0 |
3.4 °L
|
317 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 2:13 AM |
| Notes: |
|
|
Rando Kolsch Kinda Thing
|
No Profile Selected |
310 Gallons |
1.04 |
1.01 |
3.96 |
18.51 |
5.26 °L
|
317 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2019 11:55 AM |
| Notes: |
|
|
CreamAleCorny
|
Cream Ale
|
50 Litres |
1.042 |
1.011 |
4.14 |
0 |
3.27 °L
|
317 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2019 8:09 AM |
| Notes: |
|
|
10 Pressure Can Starters
|
American Light Lager
|
5.25 Gallons |
1.04 |
1.01 |
3.94 |
0 |
2.32 °L
|
317 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 2:23 AM |
| Notes: |
|
|
|
|