|
English Brown Ale
|
Mild
|
5.5 Gallons |
1.057 |
1.014 |
5.62 |
20.65 |
18.55 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 7:23 AM |
| Notes: |
|
|
Brown Ale
|
American Brown Ale
|
155 Gallons |
12.776 |
2.25 |
5.63 |
25.18 |
28.01 °L
|
320 |
0 |
|
|
|
| Boil
Size: 155 Gallons |
Boil Time: 75 |
Boil Gravity: 12.8 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2024 6:25 PM |
| Notes: |
|
|
Reformation Blonde
|
Blonde Ale
|
39 Gallons |
12.853 |
2.362 |
5.61 |
16.91 |
4.17 °L
|
320 |
1 |
|
|
|
| Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 83.5 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 2:46 PM |
| Notes: |
|
|
Big House Pale Ale
|
American Pale Ale
|
125 Gallons |
1.052 |
1.009 |
5.62 |
30.41 |
8.2 °L
|
320 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 8:02 PM |
| Notes: |
|
|
This Is A House Of Doc’s
|
Schwarzbier
|
155 Gallons |
12.915 |
2.505 |
5.57 |
20.9 |
25.43 °L
|
320 |
0 |
|
|
|
| Boil
Size: 195 Gallons |
Boil Time: 90 |
Boil Gravity: 12 |
Efficiency: 82 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 8:49 PM |
| Notes: |
|
|
Cascade-Chinook IPA
|
American IPA
|
5.6 Litres |
1.053 |
1.011 |
5.58 |
34.77 |
5.04 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2023 8:53 PM |
| Notes: |
|
|
UK Bro?
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.057 |
1.014 |
5.58 |
51.24 |
5.64 °L
|
320 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/23/2022 12:37 AM |
| Notes: Of measured 1.062 |
|
|
APA
|
Blonde Ale
|
750 Litres |
1.057 |
1.014 |
5.59 |
0 |
4.83 °L
|
320 |
0 |
|
|
|
| Boil
Size: 755.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2022 3:43 PM |
| Notes: |
|
|
American Wheat
|
American Pale Ale
|
11 Gallons |
1.049 |
1.006 |
5.61 |
22.99 |
4.39 °L
|
320 |
1 |
|
|
|
| Boil
Size: 11.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2021 12:14 AM |
| Notes: |
|
|
Sierra Nevada Pale Ale W/ Homegrown Hops
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.6 |
65.63 |
10.05 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 7:21 PM |
| Notes: |
|
|
Witbeir
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.014 |
5.61 |
0 |
4.58 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2017 4:41 PM |
| Notes: |
|
|
Highwick Hazy Pale
|
American Pale Ale
|
6 Gallons |
1.064 |
1.021 |
5.6 |
36.62 |
13.49 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2019 2:57 PM |
Notes: 1L starter with 1L step up using stirbar.
|
|
|
London Porter
|
Robust Porter
|
23 Litres |
1.056 |
1.013 |
5.62 |
39.24 |
20.14 °L
|
320 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 105 g |
Creation
Date: 11/5/2019 6:00 PM |
| Notes: |
|
|
Oktoberfest Again
|
Märzen
|
5.5 Gallons |
1.057 |
1.014 |
5.61 |
22.28 |
6.02 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2019 5:46 PM |
| Notes: |
|
|
Pulpe Weissbier
|
Weissbier
|
18.9 Litres |
13.972 |
3.619 |
5.58 |
18.48 |
5.98 °L
|
320 |
0 |
|
|
|
| Boil
Size: 22.7 Litres |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 65 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2019 3:08 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
19 Litres |
1.059 |
1.016 |
5.63 |
12 |
3.83 °L
|
320 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 9:37 AM |
| Notes: |
|
|
German Pilsner
|
International Pale Lager
|
15 Gallons |
1.051 |
1.009 |
5.57 |
28.91 |
4 °L
|
320 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2019 1:30 PM |
| Notes: Mash at 150F. 5 minute decoction. |
|
|
Bones Harvest Ale
|
American IPA
|
19 Litres |
1.057 |
1.014 |
5.59 |
93.22 |
4.23 °L
|
320 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 3:38 AM |
| Notes: |
|
|
Just Simcoe IPA
|
American IPA
|
23 Litres |
1.056 |
1.013 |
5.63 |
45.06 |
4.75 °L
|
320 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 8:57 PM |
| Notes: |
|
|
Güschu 58 Braui Red Ale Agridea
|
Irish Red Ale
|
130 Litres |
13.768 |
3.296 |
5.64 |
29.94 |
7.94 °L
|
320 |
1 |
|
|
|
| Boil
Size: 137 Litres |
Boil Time: 60 |
Boil Gravity: 13.1 |
Efficiency: 71 |
Mash Thickness: 2.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20.5 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/13/2018 8:24 PM |
| Notes: |
|
|
|
|