Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
7.11 |
First Wort at 78 °C
|
30 min |
25.7 |
60% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
7.11 |
Whirlpool at 100 °C
|
0 min |
6.77 |
40% |
50 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Amarillo (Pellet) 50 g Amarillo (Pellet) Hops |
|
32.47 |
100% |
50 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
32 L |
|
Infusion |
-- |
67 °C |
30 min |
Target Water Profile
Balanced Profile
"Quick SMASH" American Pale Ale beer recipe by Brewer #174681. BIAB, ABV 4.61%, IBU 32.47, SRM 3.84, Fermentables: (Pale Ale Malt) Hops: (Amarillo) Other: (Calcium Chloride, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-02 08:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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