Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mango Sour 212	Experimental Beer	40 Gallons	1.047	1.011	4.69	10.23	4.92 °L	333	5
Author: bwood Boil Size: 46 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2021 8:17 PM Notes: bring to boil briefly, add 1 cap of lactic acid to adjust PH down to 4.5 cool to 85F and then sour in kettle for 24hrs using Goodbelly (lactobacilus plantarum) cover and seal pot well! after 24hrs return to boil for 60 minutes adding hops for final 10 minutes cool wort through plate chiller oxygenate wort and pitch yeast. Thaw out mango and create puree in blender. Add puree to fermenting beer by day 3.
Backyard Hops	American IPA	5.5 Gallons	1.047	1.011	4.7	61.88	3.74 °L	333	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 9/26/2023 1:38 AM Notes:
Leftover Pale Ale	American Pale Ale	2.5 Gallons	1.047	1.012	4.58	34.68	8.99 °L	333	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2023 2:02 AM Notes:
Session IPA 369	No Profile Selected	155 Gallons	11.703	3.013	4.64	53.27	5.3 °L	333	0
Author: Boil Size: 155 Gallons Boil Time: 70 Boil Gravity: 11.7 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 7:02 PM Notes:
Holiday Spice Ale	No Profile Selected	5 Gallons	1.046	1.011	4.58	29.75	10.41 °L	333	0
Author: DJPLO Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2022 10:43 PM Notes: https://www.brewersfriend.com/2009/11/02/holiday-spice-ale-ready-in-a-month/
BRALE - Maria Bonita E Lampião	No Profile Selected	20.8 Litres	1.044	1.009	4.66	18.46	4.09 °L	333	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 8:33 PM Notes:
Witbier	Witbier	15 Litres	1.049	1.014	4.59	17.47	3.73 °L	333	0
Author: dbena Boil Size: 20.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 3:07 PM Notes:
Rush Job	American IPA	45 Litres	1.048	1.012	4.69	22.06	4.15 °L	333	0
Author: ant@craftybeerclub.com Boil Size: 49.26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 4:13 PM Notes:
PAM	Blonde Ale	25 Litres	1.048	1.012	4.68	0	4.91 °L	333	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 7:29 AM Notes:
Pandemic Pilsner	German Pilsner (Pils)	5.5 Gallons	1.048	1.012	4.7	0	3.7 °L	333	0
Author: BobbyFaithful Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 12:21 AM Notes:
Brown Porter	Brown Porter	5.5 Gallons	1.049	1.014	4.59	19.13	25.67 °L	333	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 6:41 PM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.049	1.013	4.69	27.33	28.84 °L	333	0
Author: atalamantes3 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 6:01 PM Notes:
Stay Home Spring Ale	American Pale Ale	21 Litres	1.05	1.014	4.7	37.66	13.01 °L	333	0
Author: naixiy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 3:17 PM Notes:
Pernicious Weed 30L	American IPA	30 Litres	1.045	1.009	4.68	69.61	7.41 °L	333	0
Author: Thomas Strand Boil Size: 34.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: 140g Creation Date: 3/13/2020 7:12 AM Notes:
Mixed Culture Helles	Munich Helles	5.5 Gallons	1.036	1	4.68	22.4	2.59 °L	333	0
Author: Yoogaloon Boil Size: 7 Gallons Boil Time: 180 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 4:13 PM Notes:
Magma Bitter	Specialty IPA: Red IPA	18.9 Litres	1.046	1.012	4.62	66.75	18.86 °L	333	1
Author: thirossato Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 12:32 PM Notes:
Belgian Wit	Witbier	3 Gallons	1.046	1.011	4.63	19.99	3.16 °L	333	0
Author: then8trx Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 2:52 PM Notes:
Dr. Pilsensteins Monster	American Pale Ale	5.5 Gallons	1.05	1.015	4.61	29.17	5.46 °L	333	1
Author: TolanBrewhouse Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 8:02 PM Notes:
Centennial Blonde Ale	Blonde Ale	3.5 Gallons	1.049	1.014	4.63	19.36	6.27 °L	333	0
Author: BKKALLDAY Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 3:04 PM Notes:
Linea 1	Clone Beer	40 Litres	1.048	1.012	4.68	0	2.93 °L	333	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 3:08 PM Notes:
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