Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oktoberfest	Festbier	387 Litres	1.055	1.009	6.01	23.07	6.38 °L	417	0
Author: Nickwalkerbrews Boil Size: 387 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/15/2020 1:38 AM Notes:
OktoberFest Bier Märzen	Märzen	21 Litres	1.056	1.011	5.97	23.75	7.36 °L	417	0
Author: Bulgarian Springbok Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 203 g Creation Date: 6/18/2024 11:59 PM Notes:
El Dorado MO	American IPA	21 Litres	1.057	1.011	5.98	33.78	4.83 °L	417	0
Author: Altwo Boil Size: 27.03 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 116.4 g Creation Date: 4/10/2024 8:40 PM Notes:
Mexican Agave Lager(BIAB)	International Pale Lager	5.5 Gallons	1.055	1.01	5.94	23.26	3.33 °L	417	0
Author: JimFisher Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 1/3/2024 4:45 PM Notes:
First Cream Ale	Cream Ale	0.75 Gallons	1.056	1.011	5.93	19.81	4.94 °L	417	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2023 2:50 AM Notes:
Wet Hop '23 IPL	American IPA	5.5 Gallons	1.058	1.013	5.94	63.55	3.16 °L	417	1
Author: Chilled Hops James Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 3:24 PM Notes:
LBC Weissacre Weissbier 6%	Weissbier	496 Gallons	14.954	4.037	5.92	7.75	7.34 °L	417	0
Author: Boil Size: 558 Gallons Boil Time: 60 Boil Gravity: 13.4 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 9:08 PM Notes:
Pumpkin Ale 20’	Spice, Herb, or Vegetable Beer	5.25 Gallons	1.055	1.01	5.94	27.71	10.83 °L	417	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2020 9:58 PM Notes:
OktoberFest	International Amber Lager	22 Litres	1.055	1.009	6.02	19.77	13.47 °L	417	0
Author: MaicK Boil Size: 38.75 Litres Boil Time: 120 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 11:59 PM Notes:
Der Bob	Märzen	34 Gallons	1.055	1.01	5.95	25.39	14.05 °L	417	0
Author: bueschen Boil Size: 38.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2020 1:12 PM Notes:
Tecay Lager #3	Czech Pale Lager	21 Litres	1.057	1.011	6	32.6	6.56 °L	417	0
Author: Tecay Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75.5 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2017 6:10 PM Notes:
Farmhouse Amber Ale	No Profile Selected	5 Gallons	1.05	1.005	5.94	18.34	8.33 °L	417	0
Author: filthyastronaut Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 2:32 PM Notes:
American Amber Ale	American Amber Ale	20 Litres	1.06	1.014	5.97	29.53	17.6 °L	417	0
Author: iqmendoza Boil Size: 29.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 111.5 g Creation Date: 6/26/2020 10:43 PM Notes:
Urqellburn	Czech Premium Pale Lager	5 Gallons	1.054	1.008	6.01	13.98	5.47 °L	417	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2020 1:39 PM Notes:
Wheat	Weissbier	21 Litres	1.053	1.007	5.93	8.47	4.98 °L	417	0
Author: Gizemada Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 12:14 PM Notes:
Nabo-Øl Avspark	Strong Bitter	25 Litres	1.059	1.014	5.95	35.69	13 °L	417	0
Author: Nabo-Øl Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Sukkerlake Priming Amount: 5g pr/ltr Creation Date: 3/19/2019 8:27 PM Notes:
Superior 45 IPA	American IPA	25 Litres	1.056	1.011	5.97	35.6	6.33 °L	417	0
Author: RicardoPeneda Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 1:00 PM Notes:
Brutal Gravity	American IPA	23 Litres	1.056	1.01	6	186.11	3.03 °L	417	0
Author: P12oon Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 5:56 PM Notes:
IpA Blanca	American IPA	3 Gallons	1.059	1.013	6.03	71.34	3.56 °L	417	0
Author: giovannyferrer Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 10:17 PM Notes:
West Country Mk III	American IPA	25 Litres	14.85	3.856	5.95	50.4	8.33 °L	417	0
Author: GraemeTM Boil Size: 27 Litres Boil Time: 15 Boil Gravity: 13.8 Efficiency: 85 Mash Thickness: 2.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2018 2:13 AM Notes:
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