Homebrew Beer Recipes

Page 10909 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Pale Ale	American Pale Ale	20 Litres	1.064	1.012	6.85	22.55	8.61 °L	405	0
Author: juaaansho Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 144 g Creation Date: 8/4/2020 3:22 AM Notes:
Sloth Hammock	Fruit Beer	3.4 Gallons	1.063	1.01	6.94	18.12	5.19 °L	405	1
Author: Boil Size: 4.31 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 58 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 6/15/2025 8:57 PM Notes: wort gravity 1.054, expected pre fruit 1.055 Mash hit 160 briefly then mainly at 153 OG refractometer 1.063 Final wort pH 5.5 Tilt OG 1.060 Ferment at 12 psi 74F prior to fruit sample gravity 1.010, pH 4.0, abv 6.56 prior to fruit addition- soft mouth feel, not very flavorful, very slight almost bitterness but think its more acidity/phenolic characteristic Like the mouth feel. Touch of acidity but would not call sour by any means. Prior to fuit: gravity 1.060 -> 1.010, delta .050, abv 6.56, pH 4.0 Post fruit addition: purge with CO2 to 10 psi, fermentation temp 68F, gravity 1.020 to 1.008 for abv for 1.58% Total abv 8.14%. Adjust pH from 4 to 3.6 with 1.45ml lactic acid added to keg. Notes: very easy drinking but body too light and not enough residual sweetness. Not much fruit flavor. In the future shoot for higher final gravity, probably kill yeast off then add puree to preserve fruit flavor.
Ace Of Spades	Specialty IPA: Black IPA	5.5 Gallons	1.069	1.016	6.95	38.52	35.56 °L	405	0
Author: CountDrBeer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 3/11/2024 12:19 AM Notes:
Maple Pecan Brown Ale	American Brown Ale	20 Litres	1.065	1.011	7.01	24.78	18.96 °L	405	1
Author: Egbert Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 7:35 PM Notes:
NV Festivus Miracle	Winter Seasonal Beer	5.5 Gallons	1.069	1.016	6.85	47.8	14.95 °L	405	0
Author: tkaufman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2022 1:24 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.063	1.012	6.74	159.74	9.86 °L	405	0
Author: Jormunnr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2022 8:31 AM Notes:
Deuce 2	American IPA	10 Gallons	1.065	1.013	6.84	73.37	4.83 °L	405	1
Author: Ramb Boil Size: 11.73 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 10:47 PM Notes:
Maybe A Zombie	No Profile Selected	5.5 Gallons	1.065	1.013	6.77	72.04	7.54 °L	405	0
Author: Christian L Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2022 9:41 AM Notes:
La Junta	No Profile Selected	44 Litres	1.064	1.012	6.8	25.14	8.04 °L	405	0
Author: rami3434 Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 9:51 PM Notes:
Cascade Mountain Pale Ale	American Pale Ale	5.5 Gallons	1.071	1.019	6.88	37.6	6.71 °L	405	0
Author: team ski Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 4/2/2021 11:36 AM Notes:
Galaxy IPA	American IPA	5.5 Gallons	1.065	1.012	6.93	57.93	7.67 °L	405	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 3:39 PM Notes:
Neipa Frank Test Grain Bill	No Profile Selected	21 Litres	1.071	1.018	7.02	0	5.87 °L	405	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 4:07 AM Notes:
Your Turn	Saison	6 Gallons	1.062	1.01	6.73	25.03	4.8 °L	405	0
Author: PlatonicBeer89 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2020 3:16 PM Notes:
Greenhorn 'Smash Amarillo' IPA	American IPA	5 Gallons	1.063	1.011	6.89	45.9	3.89 °L	405	0
Author: Bricksoup Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 6/13/2020 10:56 PM Notes:
Romero Caldero	American IPA	2.9 Gallons	1.064	1.012	6.84	64.74	8.37 °L	405	0
Author: FPMBomb Boil Size: 3.45 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 8:26 PM Notes: Based on Dick Cantwell's recipe from Brewing Eclectic IPA and Basic Brewing Radio's version of the same beer.
All Together Now	American IPA	21 Litres	1.064	1.013	6.74	58.47	4.02 °L	405	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 10:46 AM Notes:
5C Leftovers	American Pale Ale	15 Gallons	1.069	1.016	6.86	44.87	8.05 °L	405	0
Author: wilkinga Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 11:50 AM Notes:
PB Sunny Day IPA	No Profile Selected	6 Gallons	1.067	1.016	6.74	79.33	4.39 °L	405	4
Author: P.B. BREWER Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 6:23 PM Notes:
Bakke Brygg HveteIPA	American IPA	20 Litres	1.065	1.012	6.95	62.43	8.2 °L	405	1
Author: Mantas Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 9:50 PM Notes:
NEIPA	Specialty IPA: New England IPA	19 Litres	1.064	1.012	6.83	0	5.38 °L	405	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 2:59 PM Notes: Fg 1012
« First ‹ Previous 10905 10906 10907 10908 10909 10910 10911 10912 10913 Next › Last »							Page 10909 of 16,382 20 Recipes of 327,632