|
Lucky Summer Ale
|
Blonde Ale
|
5.5 Gallons |
1.059 |
1.011 |
6.31 |
0 |
5.56 °L
|
370 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/14/2020 3:21 AM |
| Notes: |
|
|
Sublime Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.19 |
48.23 |
7.36 °L
|
370 |
1 |
|
|
|
| Boil
Size: 7.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 9/7/2023 1:21 PM |
Notes: Only add the Magnum Hops to the boil at 30 min. While waiting for the boil steep the other hops in Boiled 1/2 gal of water. Add back to the wart and rack to the fermenter. Pressure Fermenent for 7 days.
Thinking about using Kviek on this. |
|
|
Märzen #3 2023-08
|
Märzen
|
5.5 Gallons |
1.064 |
1.016 |
6.24 |
26.38 |
17.78 °L
|
370 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 61 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 9/6/2023 7:34 PM |
| Notes: |
|
|
Portkin Pumper Fall Ale
|
American Porter
|
5 Gallons |
1.06 |
1.013 |
6.23 |
0 |
20.03 °L
|
370 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2022 1:02 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.25 Gallons |
1.058 |
1.01 |
6.27 |
10.94 |
4.54 °L
|
370 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2022 4:42 PM |
| Notes: |
|
|
Classic Contest Pale Ale
|
No Profile Selected |
10 Gallons |
1.064 |
1.016 |
6.28 |
30.02 |
8.06 °L
|
370 |
0 |
|
|
|
| Boil
Size: 11.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2021 3:20 AM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
3.5 Gallons |
1.06 |
1.013 |
6.21 |
20.32 |
13.18 °L
|
370 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.6 oz |
Creation
Date: 3/6/2021 4:21 AM |
| Notes: Strike water temperature 160F |
|
|
Piper IPA
|
American IPA
|
23 Litres |
1.061 |
1.013 |
6.23 |
40.86 |
7.93 °L
|
370 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2020 5:17 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.06 |
1.012 |
6.35 |
45.71 |
13.73 °L
|
370 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2020 6:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.26 |
0 |
7.71 °L
|
370 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 10:08 PM |
| Notes: |
|
|
Hairy Dog
|
Specialty IPA: Red IPA
|
25 Litres |
1.059 |
1.012 |
6.25 |
67.5 |
12.74 °L
|
370 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2017 11:17 AM |
| Notes: |
|
|
Homage XX
|
Belgian Pale Ale
|
10.5 Gallons |
1.062 |
1.014 |
6.22 |
49.16 |
3.57 °L
|
370 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 120 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 3:06 PM |
| Notes: |
|
|
Ratbags XPA
|
Specialty IPA: Rye IPA
|
40 Litres |
1.058 |
1.011 |
6.23 |
49.55 |
8.89 °L
|
370 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2020 4:06 AM |
| Notes: |
|
|
Chocomilk
|
No Profile Selected |
25 Litres |
1.075 |
1.028 |
6.2 |
25.49 |
44.46 °L
|
370 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2019 10:52 AM |
| Notes: |
|
|
NEEPAH IPA
|
No Profile Selected |
205 Gallons |
1.064 |
1.016 |
6.27 |
0 |
5.26 °L
|
370 |
0 |
|
|
|
| Boil
Size: 233 Gallons |
Boil Time: 70 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 10:16 PM |
| Notes: |
|
|
Helles Lager
|
Munich Helles
|
3 Gallons |
1.058 |
1.01 |
6.34 |
21.8 |
3.31 °L
|
370 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2019 3:34 AM |
| Notes: |
|
|
Saison
|
Saison
|
5.5 Gallons |
1.064 |
1.016 |
6.28 |
28.23 |
3.39 °L
|
370 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 8/8/2019 6:49 PM |
| Notes: |
|
|
Arrogant Biker IPA
|
American Light Lager
|
11 Gallons |
1.059 |
1.01 |
6.35 |
114.73 |
8.58 °L
|
370 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: forced |
Priming Amount: 30 psi 2.5 days |
Creation
Date: 4/5/2019 1:30 PM |
| Notes: |
|
|
Tedstine Tilt Test
|
American Light Lager
|
5.5 Gallons |
1.048 |
1 |
6.26 |
0 |
0 °L
|
370 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2018 8:05 PM |
| Notes: |
|
|
Honey Chamomile Amber
|
American Amber Ale
|
5 Gallons |
1.058 |
1.01 |
6.32 |
20.34 |
16.09 °L
|
370 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2018 4:11 AM |
| Notes: |
|
|
|
|