|
Valonia De La Frontera
|
Saison
|
20 Litres |
1.057 |
1.005 |
6.84 |
22.69 |
4.11 °L
|
388 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: sucrose |
Priming Amount: 107.1 g |
Creation
Date: 8/11/2021 1:30 PM |
| Notes: |
|
|
Sassy Pants
|
Mixed-Style Beer
|
5 Gallons |
1.065 |
1.014 |
6.81 |
9.14 |
2.28 °L
|
388 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: dextrose |
Priming Amount: -2.5 oz |
Creation
Date: 5/23/2025 2:10 AM |
Notes: Experimental Alcoholic Root Beer
Clean sweet neutral base with post fermentation Root Beer profile flavoring.
Lactose for back sweetening.
Be careful to not back sweeten with a fermentable sugar if priming for bottle conditioning. |
|
|
Random Cameo
|
Specialty IPA: New England IPA
|
6 Gallons |
1.071 |
1.021 |
6.95 |
41.01 |
4.94 °L
|
388 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 5 |
Boil Gravity: 1.07 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 8/28/2024 5:40 PM |
| Notes: |
|
|
Azabachalavena V1
|
Oatmeal Stout
|
10 Litres |
1.063 |
1.011 |
6.93 |
28.88 |
25.13 °L
|
388 |
0 |
|
|
|
| Boil
Size: 19.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.93 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 48.9 g |
Creation
Date: 8/9/2024 2:28 PM |
| Notes: |
|
|
West Coast IPA V3
|
American IPA
|
23 Litres |
1.065 |
1.013 |
6.8 |
69.96 |
4.21 °L
|
388 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2023 9:14 PM |
| Notes: |
|
|
ウラケーIPA 竹
|
American IPA
|
1100 Litres |
14.925 |
2.369 |
6.76 |
60.29 |
5.76 °L
|
388 |
0 |
|
|
|
| Boil
Size: 1230 Litres |
Boil Time: 90 |
Boil Gravity: 13.6 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/14/2023 5:46 AM |
Notes: 20230314版(水プロフィール いちおう入れてみた。EZwatercalculator302より)
20230315 : AAUとイースト液量を実情に合わせて変更(Columbus以外)
20230421版 : 水プロフィール 最新版反映、オーツ削除
20230425版 : ベースモルトをWMへ。(もとCoopers)
色見調整のため、Caramunich T-2を追加
20230427版 : ターゲット1000→1100ℓ。効率75→85%(ツンタン参考)に変更。モルト量は効率が上がった分と相殺で増えていない。
20230429版 : ホップ配合変更。ColunbusのAAを実際の物に変更(13.4→16.1)
20230505版 : Extend Boil Timeを設定した。10分。Finish hopをそのまま記載に変更。結果IBU 42 → 51
20230513版 : Hop実際の投入量に合わせた。Columbusが玉ねぎ臭かったことの対応。WPHのColumbus 1000g→Finishへ(計1500g) / DHのColumbus2000g無し。DHのSimco +500g(3000g) / ATT 79.5→84 実際のキレ加減に合わせた。思ったより残糖残らなかった。3°Pを目指していた。 |
|
|
Secundus The Silent 5G
|
No Profile Selected |
5 Gallons |
1.065 |
1.012 |
6.9 |
120.25 |
7.7 °L
|
388 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.139 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 5:04 PM |
| Notes: |
|
|
Gregs
|
No Profile Selected |
11 Gallons |
1.065 |
1.012 |
6.86 |
0 |
3.57 °L
|
388 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2022 9:29 PM |
| Notes: |
|
|
Cervezas Curas
|
Belgian Blond Ale
|
20 Litres |
1.069 |
1.017 |
6.83 |
23.52 |
29.02 °L
|
388 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2022 4:45 PM |
| Notes: |
|
|
Juicy IPA
|
American IPA
|
5.25 Gallons |
1.063 |
1.011 |
6.89 |
46.96 |
4.54 °L
|
388 |
0 |
|
|
|
| Boil
Size: 6.35 Gallons |
Boil Time: 30 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 100 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 11/26/2021 9:12 PM |
Notes: Days 1-2: fermented at 100F
Day 3: took off heat wrap and let it free fall to room temp
Day 4: took gravity reading (done) and started cold crash |
|
|
Santa Maria
|
American IPA
|
65 Litres |
1.064 |
1.012 |
6.82 |
45.36 |
5.73 °L
|
388 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2018 1:50 PM |
| Notes: |
|
|
La Junta
|
No Profile Selected |
44 Litres |
1.064 |
1.012 |
6.8 |
25.14 |
8.04 °L
|
388 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2021 9:51 PM |
| Notes: |
|
|
West Coast IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.013 |
6.85 |
56.31 |
4.61 °L
|
388 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2021 8:01 PM |
| Notes: |
|
|
Santos Saison
|
Saison
|
5.5 Gallons |
1.058 |
1.006 |
6.81 |
25.03 |
4.43 °L
|
388 |
0 |
|
|
|
| Boil
Size: 7.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 11:37 PM |
| Notes: |
|
|
Peacemaker
|
American IPA
|
31 Gallons |
1.066 |
1.013 |
6.95 |
27.25 |
3.99 °L
|
388 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 5:41 AM |
| Notes: |
|
|
Imperial Saison - 6 Gal
|
Saison
|
6 Gallons |
1.073 |
1.021 |
6.87 |
40.35 |
6.25 °L
|
388 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 11/5/2020 3:22 PM |
Notes: Based off this
http://www.homebrewtalk.com/f71/boulevard-smokestack-series-tank-7-farmhouse-ale-clone-250256/index11.html#post4570389
|
|
|
Three House Julius Dreihut
|
English IPA
|
41.6 Litres |
1.071 |
1.018 |
6.92 |
6.9 |
6.18 °L
|
388 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 68 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2020 2:45 AM |
| Notes: |
|
|
Summer 109F IPA
|
American IPA
|
6 Gallons |
1.069 |
1.016 |
6.92 |
120.86 |
11.75 °L
|
388 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 45 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 10:22 PM |
| Notes: |
|
|
IJZEREN MAN
|
American IPA
|
1350 Litres |
16.735 |
4.035 |
6.93 |
40.58 |
8.24 °L
|
388 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 75 |
Boil Gravity: 16.7 |
Efficiency: 77 |
Mash Thickness: 5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/5/2020 2:04 PM |
| Notes: |
|
|
Earth Mother
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.79 |
68.84 |
32.09 °L
|
388 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 6:41 AM |
| Notes: |
|
|
|
|