Homebrew Beer Recipes

Page 10909 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Azrael	American Pale Ale	12 Gallons	1.063	1.016	6.16	43.94	5.62 °L	360	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 9:18 PM Notes:
Saison Sauge/romarin	Saison	30 Litres	1.048	1.002	6.09	14.68	3.31 °L	360	0
Author: davidt Boil Size: 38.47 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 11:36 AM Notes: Palier 55° - 20 min Palier 67° 60 min Ajout sauge et romarin 10 minutes ebu :
Awesome Recipe	No Profile Selected	5.5 Gallons	1.062	1.016	6.11	0	6.8 °L	360	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2023 1:25 AM Notes:
Alderwood IPA	American IPA	5.25 Gallons	1.06	1.013	6.09	68.79	5.19 °L	360	1
Author: Neidigbräu Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2022 4:19 PM Notes:
American Wheat	No Profile Selected	30 Litres	1.057	1.01	6.14	0	4.03 °L	360	0
Author: Brickyard Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2021 2:43 AM Notes:
Dunkel Weizen	Dunkles Weissbier	21 Litres	1.059	1.012	6.16	9.78	23.91 °L	360	0
Author: MKoessler Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2021 11:20 PM Notes:
Apa	No Profile Selected	20.8 Litres	1.062	1.015	6.1	40.95	5.56 °L	360	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 8:37 PM Notes:
Porter	Robust Porter	5.5 Gallons	1.066	1.02	6.07	59.77	40.94 °L	360	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 1:51 PM Notes:
Man Of The House	American IPA	32.5 Litres	1.065	1.019	6.12	101.32	6.06 °L	360	0
Author: whippet legs Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 91.2 g Creation Date: 10/31/2020 2:28 PM Notes:
TBA IPA 2	English IPA	5.5 Gallons	1.057	1.011	6.1	57.95	10.65 °L	360	0
Author: daniel.griffi@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 1:04 AM Notes:
SMaSH ABA	Blonde Ale	21 Litres	1.056	1.009	6.12	25.62	4.53 °L	360	0
Author: Cik-cak Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 7:53 AM Notes:
My Third Neipal	Specialty IPA: New England IPA	15 Litres	1.059	1.012	6.11	28.13	4.2 °L	360	0
Author: NJS24 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 2:44 PM Notes:
Saison 2	Saison	3 Gallons	1.059	1.012	6.17	30.73	4.34 °L	360	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 6:52 PM Notes:
Orange You Something	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.015	6.12	60.74	6.79 °L	360	0
Author: dtsearcy1 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/26/2020 2:10 AM Notes: Soak 1.5 oz. orange (or tangerine zest in 3 oz. Vodka for three days and add to secondary or just before fermentation is finished.
Saison For The Ages	Saison	5.5 Gallons	1.055	1.008	6.16	31.89	4.16 °L	360	0
Author: SnowBar Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 1:12 PM Notes:
Oktoberfest	Märzen	10.5 Gallons	1.058	1.012	6.13	22.72	9.18 °L	360	0
Author: wyeasty Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 3:02 AM Notes:
Melcher Street	American IPA	5 Gallons	1.064	1.018	6.16	51.64	5.35 °L	360	0
Author: D.M. Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 3:21 AM Notes:
Op. 32 IPA	American IPA	44 Litres	14.75	3.471	6.1	39.34	5.86 °L	360	0
Author: Zelba Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 11.9 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 9:41 PM Notes:
Belgian Saison	Saison	6 Gallons	1.059	1.012	6.16	60.28	5.39 °L	360	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 8:59 PM Notes:
IPA SIMCOE URIBE	American IPA	20 Litres	1.057	1.01	6.12	42.79	6.09 °L	360	0
Author: Omar Uribe Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 9:30 PM Notes:
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