Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lafse Blonde	Belgian Blond Ale	5 Gallons	1.05	1.007	5.65	24.5	3.38 °L	413	1
Author: D222 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/20/2020 10:24 AM Notes:
North To Alaska Amber Ale	American Amber Ale	5.5 Gallons	1.054	1.011	5.65	26.23	12.57 °L	413	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 11/16/2024 1:36 PM Notes:
Axels öl	No Profile Selected	20 Litres	1.054	1.011	5.64	39.69	8.33 °L	413	0
Author: Jacob Törngren Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2024 6:08 PM Notes:
Simplified Deb's Ale	Blonde Ale	1 Gallons	1.054	1.01	5.75	113.86	4.67 °L	413	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: BrownSugar Priming Amount: 1 oz Creation Date: 4/19/2024 4:25 PM Notes:
WSF Bock	Traditional Bock	22 Litres	1.054	1.011	5.73	0	21.43 °L	413	0
Author: Steven Weijkamp Boil Size: 21.68 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2023 10:59 AM Notes:
Sugar Calcs	No Profile Selected	26 Litres	1.055	1.012	5.66	0	29.12 °L	413	0
Author: Boil Size: 26 Litres Boil Time: 5 Boil Gravity: 1.055 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 4:44 PM Notes:
Daisyfest	Märzen	3 Gallons	1.051	1.008	5.66	16.61	9.92 °L	413	0
Author: phams16 Boil Size: 4.29 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2021 7:09 PM Notes:
Awesome Recipe	American IPA	5.6 Gallons	1.062	1.019	5.72	0	7.55 °L	413	0
Author: Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 1:28 AM Notes:
The Spotted Clown	American Light Lager	11 Gallons	1.052	1.009	5.63	24.08	6.23 °L	413	1
Author: Off Main Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2020 3:08 PM Notes:
Fall In Love	American Amber Ale	21 Litres	1.062	1.019	5.66	21.51	17.29 °L	413	0
Author: hyein Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2020 2:34 PM Notes:
Mosaic Amarillo Ipa	American IPA	20 Litres	1.054	1.01	5.75	48.11	6.23 °L	413	0
Author: Dennis Lispers Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 2:27 PM Notes:
Wheat You Were Here	No Profile Selected	1 Gallons	1.053	1.009	5.73	30.3	3.59 °L	413	0
Author: Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 1:14 AM Notes:
VAtoberfest	Märzen	6 Gallons	1.061	1.018	5.65	12.82	10.02 °L	413	0
Author: RL1234 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 4:00 PM Notes: 20 October- Initial reading of 15 brix 25 October- 11 brix
Divoch	Experimental Beer	21 Litres	13.462	2.743	5.75	65.75	4.16 °L	413	0
Author: Čok Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 11:33 AM Notes:
Homegrown Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.014	5.69	33.63	7.52 °L	413	0
Author: drjalgajer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 1:36 PM Notes:
Hal’s ESB	Extra Special/Strong Bitter (ESB)	5.25 Gallons	1.058	1.015	5.63	33.48	12 °L	413	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2019 12:24 AM Notes:
Summer Fresh With A Kick	No Profile Selected	21 Litres	1.06	1.017	5.63	16.49	4.43 °L	413	0
Author: Hess1 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 7:44 PM Notes: Hoegarden clone. With Lemon insted of Orangepeel. No coriander but a kick of birds eye chili. And some citra hops.
Amber 0001	American Amber Ale	5.5 Gallons	1.056	1.013	5.67	58.27	13.73 °L	413	1
Author: BravoBravoCharlie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 1:00 PM Notes:
Mosaic SMaSH	American Pale Ale	5.5 Gallons	1.053	1.01	5.68	33.91	3.3 °L	413	0
Author: BoomerBrews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 12:21 AM Notes:
Oatmeal Stout V2	American Stout	5 Litres	1.058	1.014	5.65	32.87	34.44 °L	413	0
Author: Chris Stevens Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: Bottle condition Priming Amount: 2 sugar tablet per bottle Creation Date: 10/2/2018 8:47 AM Notes: Pre boil gravity 13 After dilution 13 Final gravity 7
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