Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Xmas Beer	Winter Seasonal Beer	5 Litres	1.092	1.023	9.03	41.52	23.91 °L	344	0
Author: _jet_ Boil Size: 9.03 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2020 12:47 AM Notes:
Three Is COmpany	American Stout	5 Gallons	1.093	1.018	9.89	18.55	34.08 °L	344	0
Author: J.Bird Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 6:04 PM Notes:
Missionaris	English Barleywine	35 Litres	1.1	1.026	9.71	14.84	5.03 °L	344	1
Author: UTHOKA Boil Size: 46.25 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 72 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2023 12:39 PM Notes: The CANDY SYRUP IS FINALLY 3 KG OF SELF MARINATED RHUM RAISINS
Luc's Braggot	Mixed-Style Beer	23 Litres	1.095	1.019	9.98	2.71	13.72 °L	344	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 2:58 PM Notes:
8th State Painkiller Sour	No Profile Selected	150 Gallons	16.685	-0.003	8.98	0	3.64 °L	344	0
Author: Jemassey9 Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 16.7 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 2:41 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.088	1.022	8.67	0	5.17 °L	344	0
Author: caribbeanbrewing Boil Size: 11.4 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 9:31 PM Notes:
Fenrir Trappist-style Tripel (Ver. 2)	Belgian Tripel	2.5 Gallons	1.087	1.016	9.36	33.62	5.51 °L	344	0
Author: Elliott88 Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 5/26/2021 2:08 PM Notes:
Imperial Cream Ale	Cream Ale	5 Gallons	1.09	1.018	9.35	16.15	4.76 °L	344	0
Author: dbenson@pioneerintl.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 3/31/2021 6:44 PM Notes:
Dry Mead 1x	Dry Mead	4.5 Gallons	1.07	1.004	8.73	0	0 °L	344	0
Author: doublemerlin Boil Size: 4.25 Gallons Boil Time: N/A Boil Gravity: 1.074 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 8:34 PM Notes:
Awesome Recipe	Imperial IPA	1.1 Gallons	1.076	1.008	8.95	103.3	8.44 °L	344	0
Author: ILfletch312 Boil Size: 1.3 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 6:31 AM Notes:
Playing With Fire Biere De Garde	Bière de Garde	5.2 Gallons	1.086	1.012	9.75	38.09	16.07 °L	344	0
Author: mblairbeer Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 4.1 oz Creation Date: 4/2/2018 1:05 AM Notes: Brewed on 04/01/18 Mash grains at 155-160 for 60 minutes. Boil H2O and add 4 lbs LME, 1 lbs sugar, 1 oz Jarrylo pellets. Boil for 30 minutes. Add wort from grains, sparge, add 8 oz candy, return to boil. Boil 15 minutes. Add 2 lbs DME extra light, add 2 lbs DME wheat add 0.2 oz homegrown hops (Centennial), add Irish moss, boil 15 minutes. Add 1.5 tsp Fermaid K at yeast pitching. 32 oz yeast starter, 30 hours before pitching. Sg = 1086 on 4/1/18, Rg = 1019 on 4/15/18, Fg = 1012 on 7/7/18 Took 6 weeks to carbonate. Creamy head with good retention and lace. Smooth, malty taste - very strong Belgium / Biere de Garde. Perhaps a bit to "hot". Beer aged exquisitely. After two years, smooth, caramel, raisin and plums.
Old Rasputin Clone	Russian Imperial Stout	5.5 Gallons	1.089	1.018	9.26	46.27	37.94 °L	344	2
Author: brloko Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2020 1:35 AM Notes:
American Strong Ale	American Strong Ale	5 Gallons	1.089	1.017	9.43	75.35	16.28 °L	344	0
Author: Five Solas Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 5/11/2020 6:22 PM Notes:
Man In Black IPA	Specialty IPA: Black IPA	3 Gallons	1.08	1.013	8.78	97.03	50 °L	344	1
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 1:58 AM Notes:
Little Porter	No Profile Selected	1 Gallons	1.088	1.017	9.36	23.11	24.74 °L	344	0
Author: rv Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 4:13 AM Notes:
Double Ipa / Royal Ipa	Double IPA	900 Litres	19.639	3.691	8.78	49.51	5.1 °L	344	0
Author: Masca Boil Size: 1000 Litres Boil Time: 120 Boil Gravity: 17.8 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 1:01 PM Notes:
Chocolate Stout	Russian Imperial Stout	10 Gallons	1.095	1.022	9.64	58.27	50 °L	344	0
Author: DJSisson Boil Size: 13 Gallons Boil Time: 120 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 12/21/2019 7:24 PM Notes:
Pinot Noir Farmhouse	Wild Specialty Beer	5.5 Gallons	1.089	1.022	8.76	17.02	5.22 °L	344	0
Author: beeskneesly Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 10:21 PM Notes:
OneGallonDoubleNE_IPA	Specialty IPA: New England IPA	1 Gallons	1.089	1.017	9.44	29.59	11.65 °L	344	0
Author: John in CT Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2019 3:13 PM Notes:
Russian Imperial Stout	Imperial Stout	18 Litres	1.091	1.021	9.23	56.49	50 °L	344	0
Author: Timi Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2018 12:00 PM Notes:
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