Homebrew Beer Recipes

Page 10908 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison	Saison	40 Litres	1.057	1.005	6.84	29.54	5.4 °L	273	0
Author: Jesus Torres Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 10:49 PM Notes:
Broadside IPA	American IPA	20.8 Litres	1.062	1.011	6.74	69.39	8.27 °L	273	0
Author: hired.gooner Boil Size: 28.53 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/10/2024 3:09 PM Notes: Sparge to collect 24.5 L Boil for 75 minutes For hopstand hops, let wort cool to 82 degrees celsius
Blonde	Belgian Blond Ale	52 Litres	1.061	1.009	6.85	26.97	5.85 °L	273	0
Author: shrob Boil Size: 59.31 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2023 10:03 AM Notes:
Seersucker	No Profile Selected	150 Gallons	12.839	-0.003	6.81	0	2.93 °L	273	0
Author: Jemassey9 Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 91 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 11:57 AM Notes:
Spindle Tap Hazy IPA	Specialty IPA: New England IPA	19 Litres	1.065	1.013	6.78	22.16	4.76 °L	273	0
Author: Lwegener Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 4:35 PM Notes:
Spicy Whit	Witbier	15 Gallons	1.064	1.012	6.82	16.72	4.44 °L	273	0
Author: Wackadoo Brewing Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 9:29 PM Notes: Char peppers then slice up, place in oven at 200 degrees for 20 minutes. Add to fermenters
Gregs	No Profile Selected	11 Gallons	1.065	1.012	6.86	0	3.57 °L	273	1
Author: OCD brewing Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2022 9:29 PM Notes:
Dark As Day Black IPA	Specialty IPA: Black IPA	11 Litres	1.066	1.013	6.88	63.78	34.79 °L	273	0
Author: Michael Schallinger Boil Size: 16 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 5:28 AM Notes:
WCIPA	Specialty IPA: New England IPA	18 Litres	1.066	1.015	6.76	58.76	5.21 °L	273	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 4:15 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.056	1.004	6.82	56.4	5.61 °L	273	0
Author: dmcroberts Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 9:24 PM Notes:
Effin Nugget IV	American Amber Ale	6.5 Gallons	1.064	1.012	6.82	49.45	8.84 °L	273	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2017 10:18 PM Notes:
YIYI	Belgian Dubbel	20 Litres	1.062	1.011	6.77	22.8	10.08 °L	273	0
Author: Rolling Rola Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 1:09 AM Notes:
BLACK CAT	Specialty IPA: Black IPA	18 Litres	1.063	1.011	6.73	73.2	34.1 °L	273	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 8:34 AM Notes: Brewed 21.02.2020
On The Lambic	Mixed-Fermentation Sour Beer	15 Gallons	1.053	1.003	6.74	10.84	3.78 °L	273	0
Author: JackMcCormish Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 11:54 PM Notes:
Chillin	American IPA	5.5 Gallons	1.057	1.005	6.74	61.22	4.1 °L	273	0
Author: Dancin Dude Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 5:58 PM Notes:
60 Minute Derby Ale	American Pale Ale	5 Gallons	1.069	1.017	6.82	61.09	10.87 °L	273	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 9:52 PM Notes:
BrutForce	Experimental Beer	8 Gallons	1.069	1.016	6.89	52.8	3.51 °L	273	1
Author: Willyumz Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 8:35 PM Notes:
OKAY RAGAZZI!	Belgian Blond Ale	5.5 Gallons	1.064	1.013	6.78	24.82	3.1 °L	273	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 2:42 PM Notes:
Ryse Up	American IPA	5 Gallons	1.069	1.017	6.75	141.54	7.86 °L	273	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 11:25 PM Notes: ABV 8.4%
Awesome Recipe	No Profile Selected	5.5 Gallons	1.061	1.009	6.8	17.31	12.86 °L	273	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 4:52 AM Notes:
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