Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stone Ruination IPA	Imperial IPA	17.5 Gallons	1.075	1.018	7.55	101.86	7.88 °L	235	1
Author: Troy123 Boil Size: 19 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 3:18 AM Notes:
Wharmpess Orange Hefe	Weizen/Weissbier	20 Gallons	1.052	1.012	5.22	13.71	4.09 °L	235	2
Author: Ianmeeers98 Boil Size: 21.95 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/10/2024 2:50 PM Notes:
Tap Saison	Saison	50 Litres	1.048	1.012	4.77	4.04	3.93 °L	235	0
Author: Egret Nom Collab Boil Size: 55.73 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2023 5:13 AM Notes:
THE FARM NEIPA	American IPA	330 Litres	1.063	1.018	5.96	35.55	4.98 °L	235	0
Author: K.K Boil Size: 340 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 1:36 PM Notes:
Frondescent Zephyr Saison	Saison	5.5 Gallons	1.054	1.01	5.75	21.58	3.84 °L	235	0
Author: LedWalrus Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 7:05 AM Notes:
NEIPA	American IPA	320 Litres	1.066	1.018	6.29	43.92	5.99 °L	235	0
Author: K.K Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2022 7:26 AM Notes:
WeizenBock V2 Rv1	Weizenbock	18 Litres	1.075	1.019	7.33	17.07	8.73 °L	235	0
Author: Özgür Aslan Boil Size: 23.65 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 57 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 1:19 PM Notes:
West Coast Ipa	American IPA	20 Litres	1.061	1.015	6.08	65.56	14.09 °L	235	0
Author: Luiggi´s Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.42 bar Creation Date: 4/11/2022 11:03 PM Notes:
Methley Tropics	American IPA	160 Litres	1.066	1.016	6.48	33.67	4.78 °L	235	0
Author: Franks Head Boil Size: 250 Litres Boil Time: 45 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 6:52 PM Notes:
Citra Simple	American IPA	5.5 Gallons	1.08	1.016	8.46	137.59	6.74 °L	235	0
Author: B-Eds Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 10:29 PM Notes:
Lemon-Lime Hefe	Weizen/Weissbier	5.5 Gallons	1.054	1.015	5.1	19.54	4.38 °L	235	0
Author: IconoclastBrewing Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2014 12:26 AM Notes:
Quick Ipa	American IPA	5.5 Gallons	1.049	1.012	4.81	66.02	4.35 °L	235	0
Author: trpjazz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 12:59 AM Notes:
Maris - 19 SMASH	Belgian Pale Ale	2.5 Gallons	1.048	1.012	4.74	18.39	4.74 °L	235	0
Author: kevinwinter Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 12:16 AM Notes:
Fields Of Gold	Weizen/Weissbier	5.5 Gallons	1.065	1.012	6.9	35.27	4.74 °L	235	0
Author: Brew-Shido Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/24/2020 10:49 PM Notes: Honey 1.5 LBS at boil / Honey 1.5 LBS at last 10 Mins Add 6 OZ of oak chips to second fermenter for 5 days during cold crashing to 30*
Roggenbier Ecozvar	Roggenbier (German Rye Beer)	21 Litres	1.056	1.016	5.33	13.61	29.03 °L	235	0
Author: MrSimple Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 11/22/2019 7:58 PM Notes:
Joellieth 3.0	Saison	220 Gallons	1.054	1.011	5.65	14.83	10.21 °L	235	0
Author: Mancos Brewer Boil Size: 240 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 7:28 PM Notes:
Awesome Recipe	Imperial IPA	5 Gallons	1.071	1.016	7.22	29.8	11.24 °L	235	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 2:39 AM Notes:
Da Funk	Saison	4.25 Gallons	1.048	1.01	5.03	3.67	4.91 °L	235	0
Author: brewcules Boil Size: 6 Gallons Boil Time: 55 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 5:20 PM Notes:
Berliner Weisse	Berliner Weisse	20 Litres	1.044	1.008	4.72	0	3.17 °L	235	0
Author: Maerran Boil Size: 20 Litres Boil Time: 15 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2018 6:56 PM Notes: 1,038-1,040 OG
Peach Melba	Berliner Weisse	20 Litres	1.033	1.006	3.49	9.81	4.5 °L	235	0
Author: Smoose Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2018 12:00 PM Notes:
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