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sunset gold

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 142 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)

Created: Monday August 17th 2020

Original Gravity:

1.046

Final Gravity:

1.013

ABV (standard):

4.4%

IBU (tinseth):

42.4

SRM (morey):

17.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.60 kg	United Kingdom - Cara Malt4.6 kg Cara Malt	35	17.5	88.5%
300 g	United Kingdom - Cara Malt300 g Cara Malt	35	17.5	5.8%
300 g	United Kingdom - Crystal 45L300 g Crystal 45L	34	45	5.8%
5,200 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
23 g	Target23 g Target Hops	Pellet	11.5	Boil	60 min	32.02	39.7%
15 g	First Gold15 g First Gold Hops	Pellet	7.5	Boil	15 min	6.76	25.9%
20 g	First Gold20 g First Gold Hops	Pellet	7.5	Boil	5 min	3.62	34.5%
58 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
23 g	Target (Pellet) 23 g Target (Pellet) Hops	32.02	39.7%
35 g	First Gold (Pellet) 35 g First Gold (Pellet) Hops	10.38	60.4%
58 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
23 L			70 °C	66 °C	60 min

Yeast

Crossmyloof - BEòIR

Amount:	1 Each	Cost:
Attenuation (custom):	70%	Flocculation:	Medium
Optimum Temp:	15 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 92 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

218

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-17 15:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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