Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Geva WC IPA	American IPA	11 Litres	1.069	1.013	7.44	103.88	6.69 °L	362	1
Author: Amir Geva Boil Size: 17.2 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 81.2 g Creation Date: 4/12/2021 4:52 PM Notes:
Yorkshire Stingo Clone	Old Ale	5.5 Gallons	1.08	1.022	7.55	49.78	23.05 °L	362	0
Author: HAHBS Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 10:41 PM Notes:
Oatmeal Dubbel	Belgian Dubbel	10 Gallons	1.072	1.016	7.34	16.05	18.88 °L	362	0
Author: Solomon Williams Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 3:03 AM Notes:
5bbl Cream Ale(joe)	Cream Ale	112 Gallons	16.926	2.714	7.72	15.44	3.77 °L	362	0
Author: philbilly Boil Size: 124.75 Gallons Boil Time: 60 Boil Gravity: 16.1 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 6:23 PM Notes:
The Shire Stout	Oatmeal Stout	5 Gallons	1.077	1.019	7.58	33.14	50 °L	362	0
Author: Lindholm Brew Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 3:36 PM Notes:
Fall Bock	Maibock/Helles Bock	16 Litres	1.077	1.017	7.8	24.43	21.71 °L	362	0
Author: ChristiaanB Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2022 11:04 PM Notes:
Znouzectnost	No Profile Selected	10 Litres	1.071	1.014	7.58	54.98	10.03 °L	362	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2021 4:34 PM Notes:
La Catira	Blonde Ale	5.5 Gallons	1.07	1.013	7.45	31.2	10.68 °L	362	1
Author: Rofrajaos10 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2021 3:49 AM Notes:
Dopple Bee	Doppelbock	5.5 Gallons	1.077	1.021	7.4	16.27	18.36 °L	362	0
Author: Triple N Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 0.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2021 12:20 AM Notes:
Awesome Recipe	American IPA	176 Gallons	1.07	1.012	7.52	65.12	6.06 °L	362	0
Author: Boil Size: 178 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 5.85 psi Creation Date: 4/14/2021 11:23 PM Notes:
Barrel - Flanders Brown-ish	Mild	15 Gallons	1.064	1.007	7.51	3.54	15.68 °L	362	0
Author: testingapril Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2016 6:21 PM Notes:
GYD Baltic Porter	Baltic Porter	19 Litres	1.075	1.016	7.72	37.59	26.41 °L	362	0
Author: MINIMIN Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 12:18 PM Notes:
Awesome Recipe	Imperial IPA	5 Gallons	1.074	1.017	7.47	78.62	4.44 °L	362	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 9:33 PM Notes:
Ipa Waimea	American IPA	20.5 Litres	1.072	1.014	7.52	53.11	7.18 °L	362	0
Author: lowman95 Boil Size: 29.5 Litres Boil Time: 80 Boil Gravity: 1.057 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 9:08 AM Notes:
Matt Ford Red IPA	Specialty IPA: Red IPA	10 Gallons	1.073	1.017	7.33	53.83	16.87 °L	362	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2020 2:42 AM Notes:
ImperiALE	No Profile Selected	37 Litres	1.078	1.021	7.41	44.24	12.83 °L	362	0
Author: Alkimist Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 3:06 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.074	1.019	7.33	0	6.17 °L	362	0
Author: BrewerNCollector Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 12:43 AM Notes:
Resistance Red 2	Irish Red Ale	5.25 Gallons	1.073	1.017	7.34	22.03	17.49 °L	362	0
Author: randycorbett@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2019 7:58 AM Notes: 2nd try at Jeremiah Red. First was a bit hoppy and lacked flavor complexity so swapped in some special b and added candi syrup for more dark fruit flavor. Upped the mash temp for body. Staged the hops a bit to lessen hoppiness. Feels good for now.
Kettle Sour	American Pale Ale	32 Gallons	1.076	1.018	7.62	31.4	7.07 °L	362	0
Author: dave_kippen Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 7:34 PM Notes:
Waimea IPA	American IPA	5.5 Gallons	1.075	1.018	7.45	82.05	6.5 °L	362	0
Author: SMRAMSEY Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 6:57 PM Notes:
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