|
Second Pale Ale
|
American Pale Ale
|
10 Litres |
1.05 |
1.013 |
4.94 |
38 |
7.44 °L
|
344 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2020 7:43 AM |
| Notes: |
|
|
Pale Ale 5
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.01 |
35.49 |
8.58 °L
|
344 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/31/2023 3:09 PM |
| Notes: |
|
|
Blue Chicken
|
No Profile Selected |
16 Gallons |
1.05 |
1.013 |
4.93 |
27.43 |
2.69 °L
|
344 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2023 3:11 AM |
| Notes: |
|
|
Amarillo Single Hop Pale
|
American Pale Ale
|
9 Litres |
1.051 |
1.013 |
5 |
40.79 |
5.6 °L
|
344 |
0 |
|
|
|
| Boil
Size: 12.13 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2023 2:44 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
9.56 °L
|
344 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2021 6:44 AM |
| Notes: |
|
|
DunkelWeizen
|
Dunkles Weissbier
|
80 Gallons |
1.051 |
1.013 |
4.97 |
14.56 |
17.51 °L
|
344 |
0 |
|
|
Author:
|
|
HopSide Brewery
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2021 11:52 AM |
| Notes: |
|
|
Saison 2021
|
No Profile Selected |
460 Litres |
12.321 |
3.177 |
4.99 |
31.49 |
4.44 °L
|
344 |
0 |
|
|
Author:
|
|
Reverence Barrel Works
|
|
| Boil
Size: 480 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 87 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2021 12:57 PM |
| Notes: |
|
|
Bratislava Pilsner
|
Czech Pale Lager
|
5.25 Gallons |
1.05 |
1.012 |
4.94 |
43.84 |
4.28 °L
|
344 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 3:01 AM |
Notes: Use 4 gallons mash regular Toronto tap (with campden), acidify with 2.6ml lactic, and for sparge use 2 gallons distilled, 2 gallons Toronto tap acidify w/ 0.8ml lactic, final profile estimate is close to PseudoBo Pils:
Ca: 26
Mg: 7
Na: 10
S04: 20
CaCl: 20
OG: 1.043 |
|
|
Cerise Des Vergers
|
Berliner Weisse
|
6 Litres |
1.05 |
1.011 |
5.01 |
8.67 |
3.56 °L
|
344 |
1 |
|
|
|
| Boil
Size: 11.73 Litres |
Boil Time: 50 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2020 7:56 PM |
| Notes: |
|
|
Sierra Nevada Cloneish
|
No Profile Selected |
21.8 Litres |
1.051 |
1.013 |
4.99 |
0 |
10.35 °L
|
344 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 2:08 PM |
| Notes: |
|
|
Yeni Pale Ale
|
American Pale Ale
|
20 Litres |
1.051 |
1.013 |
4.99 |
52.59 |
10.01 °L
|
344 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2018 1:43 PM |
| Notes: |
|
|
EBB
|
Best Bitter
|
20.8 Litres |
1.047 |
1.009 |
4.93 |
36.41 |
8.62 °L
|
344 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 5:39 PM |
| Notes: |
|
|
Alesner
|
No Profile Selected |
1 Gallons |
1.046 |
1.008 |
4.94 |
35.91 |
6.12 °L
|
344 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2020 6:40 PM |
| Notes: |
|
|
Blonde Bombshell
|
Blonde Ale
|
5 Litres |
1.05 |
1.013 |
4.93 |
29.62 |
5.19 °L
|
344 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2020 12:21 PM |
| Notes: |
|
|
Wood St. Common
|
California Common Beer
|
5.25 Gallons |
1.055 |
1.017 |
4.94 |
39.05 |
9.99 °L
|
344 |
1 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 29.22 psi |
Creation
Date: 4/17/2020 8:46 PM |
| Notes: Ferment at 62F for 14 days. |
|
|
Paulaner Clone
|
Weizen/Weissbier
|
25 Litres |
1.05 |
1.013 |
4.96 |
14.69 |
4.58 °L
|
344 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2020 3:31 PM |
| Notes: |
|
|
Gold Appricot
|
Weissbier
|
50 Litres |
1.05 |
1.012 |
5.01 |
13.23 |
4.55 °L
|
344 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 55 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 3:15 PM |
| Notes: |
|
|
WFYG Pils
|
German Pils
|
50 Litres |
1.049 |
1.011 |
5 |
29.58 |
3.23 °L
|
344 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 10:44 AM |
Notes: Batch 1 - 50L --> Classic Pilsner
--> Split to 2, dry hop one in the Carboy
Batch 2 - 50L --> Bohemian Pilsner
--> Fruitier hop |
|
|
Awesome Recipe
|
Scottish Export
|
1000 Litres |
1.05 |
1.012 |
4.95 |
17.53 |
8.78 °L
|
344 |
0 |
|
|
|
| Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 10:41 AM |
| Notes: |
|
|
Session IPA
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.008 |
4.96 |
49.94 |
7.55 °L
|
344 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2019 3:44 PM |
| Notes: |
|
|
|
|