|
Thrasher Brown Ale
|
American Brown Ale
|
5 Gallons |
1.053 |
1.013 |
5.33 |
44.11 |
19.87 °L
|
354 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2022 1:42 AM |
Notes: mash ph ~5.44
100% RO water |
|
|
Pumpkin Beer
|
American Brown Ale
|
5.5 Gallons |
1.06 |
1.014 |
6.04 |
31.03 |
13.04 °L
|
354 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2024 2:07 PM |
| Notes: |
|
|
Every Night Baby!
|
American Pale Ale
|
22 Litres |
1.051 |
1.01 |
5.4 |
54.56 |
7.66 °L
|
354 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: TBD |
Creation
Date: 11/20/2024 4:09 PM |
Notes: Enjoy this cool Pale Ale based on the Japanese brew Yona Yona ('Night after night'). This medium body ale is generously endowed with Cascade hops that wash over all your senses. You'll want one every night!
Based on the popular YONA YONA ALE from Japan.
Yona Yona (“Night after night” in Japanese) pale ale is a medium-bodied American pale ale with a generous amount of cascade hops. Citrus flavor from premium Cascade hops and well-balanced bitterness and sweetness are its main character.
ABV: 5.0
ABW: 3.9
COLOR: 10-11
BITTERNESS: 55-60
ORIGINAL GRAVITY: 1048 |
|
|
Amber
|
American Amber Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.4 |
38.67 |
25.51 °L
|
354 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 12:40 AM |
| Notes: |
|
|
Marzen
|
American Pale Ale
|
23 Litres |
1.054 |
1.01 |
5.88 |
33.64 |
12.34 °L
|
354 |
0 |
|
|
|
| Boil
Size: 29.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 3:21 PM |
| Notes: |
|
|
Steve Kirkman Experiment
|
American Pale Ale
|
25 Litres |
1.049 |
1.009 |
5.18 |
42.92 |
7.74 °L
|
354 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 153.5 g |
Creation
Date: 4/20/2024 6:25 AM |
| Notes: |
|
|
Pale Ale Recipe
|
American Pale Ale
|
5 Gallons |
1.04 |
1.006 |
4.42 |
34.81 |
3.79 °L
|
354 |
0 |
|
|
|
| Boil
Size: 6.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 47 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 6:41 AM |
| Notes: |
|
|
Big House Pale Ale
|
American Pale Ale
|
125 Gallons |
1.052 |
1.009 |
5.62 |
30.41 |
8.2 °L
|
354 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 8:02 PM |
| Notes: |
|
|
JON
|
American Pale Ale
|
7 Litres |
1.06 |
1.015 |
5.87 |
34.13 |
7.09 °L
|
354 |
1 |
|
|
|
| Boil
Size: 12.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2023 1:44 PM |
| Notes: |
|
|
Bond Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.93 |
43.18 |
3.59 °L
|
354 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2023 3:54 PM |
| Notes: |
|
|
Porter
|
American Porter
|
16.5 Gallons |
1.068 |
1.017 |
6.76 |
30.1 |
41.59 °L
|
354 |
0 |
|
|
Author:
|
|
Buddy Battles Brewery
|
|
| Boil
Size: 20.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2017 6:24 PM |
| Notes: |
|
|
Amber
|
American Amber Ale
|
265 Gallons |
12.51 |
3.228 |
4.97 |
15.11 |
13.87 °L
|
354 |
0 |
|
|
|
| Boil
Size: 291.52 Gallons |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2022 5:45 PM |
| Notes: |
|
|
Brown Ale 2.0
|
American Amber Ale
|
155 Gallons |
15.798 |
4.112 |
6.35 |
0 |
26.18 °L
|
354 |
0 |
|
|
|
| Boil
Size: 175 Gallons |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2021 6:34 PM |
| Notes: |
|
|
3A
|
American Amber Ale
|
2000 Litres |
14.779 |
2.924 |
6.4 |
15.81 |
14.28 °L
|
354 |
0 |
|
|
|
| Boil
Size: 2350 Litres |
Boil Time: 75 |
Boil Gravity: 13.6 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 1:42 PM |
| Notes: |
|
|
California Common 2
|
California Common
|
25 Litres |
1.061 |
1.016 |
5.89 |
36.42 |
11.54 °L
|
354 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 83 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 6:42 AM |
| Notes: |
|
|
Second Hand Smoke
|
American Amber Ale
|
5.5 Gallons |
1.065 |
1.018 |
6.17 |
83.53 |
11.83 °L
|
354 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 2/24/2020 10:00 PM |
| Notes: |
|
|
Amber Wavey
|
American Amber Ale
|
3 Gallons |
1.049 |
1.012 |
4.95 |
55.1 |
9.63 °L
|
354 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 35 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/12/2019 10:22 PM |
| Notes: |
|
|
American Brown
|
American Brown Ale
|
39 Litres |
14.876 |
2.577 |
6.63 |
35.33 |
27.63 °L
|
354 |
0 |
|
|
|
| Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 13.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 151.8 g |
Creation
Date: 10/11/2019 3:06 AM |
Notes: Dryhopear con 2 g/l de ambos lúpulos
37 litros de mash
20 de sparge
43 a hervor
18 en cada fermentador
Starter con extracto de malta
Controlar temperatura a 20 °C
|
|
|
Common People
|
California Common
|
50 Litres |
11.691 |
2.247 |
5.03 |
38.95 |
10.16 °L
|
354 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 9:04 AM |
| Notes: |
|
|
Cofre Ale
|
American Amber Ale
|
21 Litres |
1.049 |
1.008 |
5.4 |
9.22 |
30.5 °L
|
354 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 4:52 PM |
| Notes: |
|
|
|
|