Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
British IPA	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.052	1.013	5.16	65.11	10.09 °L	361	1
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 11:24 PM Notes:
Jolly Ginner Lager II	American Lager	10.86 Gallons	1.05	1.01	5.21	12.25	2.6 °L	361	2
Author: Jolly Ginner Boil Size: 15.4 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2025 1:58 PM Notes:
Choko Biscuit Stout	American Stout	5 Gallons	1.048	1.008	5.15	0	30 °L	361	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.1 oz Creation Date: 2/21/2024 4:41 AM Notes: Color is like a milk chocolate, not very see through
English Nut Brown	No Profile Selected	5 Gallons	1.054	1.015	5.15	20.51	19.78 °L	361	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 3:04 PM Notes:
English Porter	English Porter	12 Litres	1.052	1.013	5.19	28.37	22.87 °L	361	0
Author: Boil Size: 15.2175 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 69 g Creation Date: 8/28/2023 11:57 AM Notes: Chill to 19C, oxygenate andferment at 20C for 7 days and raise to 21C and hold for another 7 days
Awesome Recipe	Irish Stout	90 Litres	1.052	1.013	5.16	40.99	32.06 °L	361	0
Author: Andrey Riveros Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2023 2:18 PM Notes:
Sugar Seltzer	No Profile Selected	465 Gallons	1.04	1	5.19	0	0 °L	361	0
Author: DanetheBrewer Boil Size: 465 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2022 9:38 PM Notes:
German Pilsner	German Pilsner (Pils)	9 Litres	1.049	1.009	5.17	43.47	3.36 °L	361	0
Author: Drunken Currawong Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 5:07 AM Notes:
American Wheat C,CyP	American Wheat Beer	105 Litres	1.053	1.013	5.21	11.29	3.91 °L	361	0
Author: Shakemate Boil Size: 120 Litres Boil Time: 85 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 8:18 PM Notes:
Hoppy Blonde Ale	No Profile Selected	5.3 Litres	1.049	1.01	5.16	25.94	3.71 °L	361	0
Author: Alfus27 Boil Size: 6.8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2021 12:34 PM Notes:
NEIPA #5	Specialty IPA: New England IPA	6.7 Litres	1.054	1.015	5.18	123.82	3.74 °L	361	1
Author: Darep Boil Size: 7.1 Litres Boil Time: 15 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 10:11 AM Notes: getting rid of some 2015 Citra :D
Bodenburg Butte Porter	American Porter	5 Gallons	1.054	1.014	5.16	17.01	31.7 °L	361	0
Author: Junkyard Jesse Boil Size: 5.29 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.7 oz Creation Date: 12/6/2020 6:59 AM Notes:
Bitter	Best Bitter	21 Litres	1.053	1.014	5.2	24.17	10.16 °L	361	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2020 8:58 AM Notes:
Organic Lager-tamaki	No Profile Selected	195 Litres	1.047	1.008	5.16	19.75	5.79 °L	361	0
Author: Boil Size: 215 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 1161 Creation Date: 5/12/2020 6:55 AM Notes: 15g Gypsum, 5gEpsom, 20g Calcium Chloride, 70ml Phosphoric
Galaxy Cascade Bonanza Pale.co.uk/home PARTIAL MASH	American Pale Ale	12 Litres	1.049	1.009	5.2	53.69	6.74 °L	361	0
Author: Tonay Clonay Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 100 Creation Date: 5/9/2020 2:49 AM Notes:
Lemon Dream Shandy	Weissbier	5.2 Gallons	1.053	1.013	5.19	16.33	3.99 °L	361	0
Author: Moneil Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 1:17 PM Notes:
Gokhan_WEIHENSTEPHANER	Weissbier	23 Litres	1.056	1.016	5.18	13.58	3.73 °L	361	0
Author: gguzelturk Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 10:25 AM Notes:
22 June 2019 Ale	American Pale Ale	5.5 Gallons	1.058	1.019	5.18	45.87	5.41 °L	361	0
Author: 2Squids Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 8:32 PM Notes:
Wit Me *	Witbier	5.75 Gallons	1.05	1.011	5.16	17.29	3.77 °L	361	0
Author: krillz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: 3.1 oz Creation Date: 5/28/2019 2:23 AM Notes:
APAPA	American Pale Ale	18 Litres	1.052	1.013	5.16	46.67	7.98 °L	361	0
Author: Paulinhm Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 7:31 PM Notes:
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