Homebrew Beer Recipes

Page 10713 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Yumist NEIPA	Specialty IPA: New England IPA	20 Litres	1.06	1.015	5.94	0	5.52 °L	347	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 10:17 AM Notes:
Blondes Just Want To Have Fun	Blonde Ale	5.5 Gallons	1.056	1.01	5.98	20.97	5.03 °L	347	0
Author: Reach Around Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2024 4:06 PM Notes:
MARZEN	Märzen	25 Litres	1.054	1.009	5.99	21.6	12.68 °L	347	0
Author: SonoCarlos Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 3:39 AM Notes:
Cloudy Pale	American IPA	24 Litres	1.057	1.011	5.98	38.83	3.64 °L	347	0
Author: Dazzler Boil Size: 30.15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2023 5:31 AM Notes: mallokup pale malt re-used yeast
Double Chocolate Stout	American Stout	12 Gallons	1.059	1.014	5.96	28.99	50 °L	347	0
Author: Falling Branch Team Boil Size: 13.69 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 64 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 2:04 PM Notes:
Awesome Recipe	American Brown Ale	10 Litres	1.057	1.011	6.02	27.7	23.93 °L	347	0
Author: MelisaSanchezB Boil Size: 16.73 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 10:48 PM Notes:
ESB (Euroshopper Brewing)	Extra Special/Strong Bitter (ESB)	10 Litres	1.057	1.011	6.05	50.85	5.45 °L	347	1
Author: Hukkis Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 3.87 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 58 g Creation Date: 12/12/2021 5:10 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	13.89	2.598	6.07	0	17.67 °L	347	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2021 1:19 PM Notes:
C2, Ameriški Pale Ale	American Pale Ale	60 Litres	1.055	1.009	6.03	63.84	5.51 °L	347	0
Author: Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 104 g Creation Date: 12/13/2020 12:03 PM Notes:
Elenita IPA	English IPA	5.6 Litres	1.057	1.011	6.07	49.12	10.79 °L	347	0
Author: dave_jm Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 11:10 PM Notes:
INGEpils	German Pilsner (Pils)	12 Litres	1.058	1.012	6.08	8.13	6.45 °L	347	0
Author: Ingeöl Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2017 6:19 PM Notes:
Freddies Ale 4 - Lime Cream Ale	Cream Ale	24 Litres	1.058	1.012	6.03	18.14	3.18 °L	347	0
Author: renrez Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2020 10:39 PM Notes: infused with 4 limes - their juice and zest and then filtered
SMasH Wheat	Specialty IPA: White IPA	1 Gallons	1.062	1.016	6.01	65.92	4.88 °L	347	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 7:13 PM Notes:
Oktoberfest	Festbier	387 Litres	1.055	1.009	6.01	23.07	6.38 °L	347	0
Author: Nickwalkerbrews Boil Size: 387 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/15/2020 1:38 AM Notes:
Quarentine Porter	Robust Porter	3.8 Litres	1.061	1.015	6.05	0	33.37 °L	347	0
Author: hjimbob Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 4.4 g Creation Date: 3/16/2020 6:46 PM Notes:
West Coast Pils	Classic American Pilsner	5.5 Gallons	1.061	1.016	6.01	13.05	4.67 °L	347	0
Author: hunterofducksca@att.net Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2020 1:43 AM Notes:
5.5 Gal Saison	Saison	5.5 Gallons	1.049	1.004	6.01	40.9	6.45 °L	347	0
Author: Rick Story Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2019 8:29 PM Notes: OG 1.054 FG 1.003 Max Temp 77* Very Dry Dry hop 4 days, 1/2 oz. ea Saaz & Haullertau Blanc Bottle date : Nov 10, 19 3.2 Vol Co2 4.4 oz Turbinado
Hazy IPA - Beerhouse	Specialty IPA: New England IPA	21 Litres	1.061	1.015	6.03	0	4.99 °L	347	0
Author: Vicho andaur Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 5:35 PM Notes:
Highland Pines	American IPA	5 Gallons	1.062	1.017	5.93	58.79	5.49 °L	347	0
Author: CrossEyed Crab Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 11:50 PM Notes:
Reaper Pale Ale	American IPA	24 Litres	1.057	1.01	6.08	41.35	8.1 °L	347	0
Author: oalberdi Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 12:25 PM Notes: Sierra Nevada Pale Ale Clone
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