Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Propuesta Munich Helles	Munich Helles	1330 Litres	11.668	2.157	5.06	17.52	2.65 °L	357	0
Author: AND1 Boil Size: 1400 Litres Boil Time: 90 Boil Gravity: 11.1 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 3:20 AM Notes:
BR Munich ALE 2	Saison	40 Litres	12.304	2.93	5.01	37.89	5.1 °L	357	0
Author: Boil Size: 40 Litres Boil Time: 15 Boil Gravity: 12.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 4:52 PM Notes:
El Hefe	Weizen/Weissbier	19 Litres	1.051	1.012	5.07	14.14	3.4 °L	357	0
Author: Boil Size: 21.14 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 156g Creation Date: 4/14/2023 6:32 AM Notes: 45-46C Ferulic acid rest 64-66C Sacharification rest Boil for 90mins Fermentation temp Day 1-5 17C open vessel from day 2-5 (approx) Day 6-8 22C Day 9-10 5C Bottling: 1 week @21C 2 weeks @10C
Kinook Pale Ale	American Pale Ale	25 Gallons	12.084	2.657	5.03	30.97	9.27 °L	357	0
Author: COOPaleworks Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 4:54 PM Notes:
Blonde Summer Ale “The Original”	Blonde Ale	5.5 Gallons	1.05	1.012	5.03	24.35	3.38 °L	357	0
Author: T Willy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2022 6:17 PM Notes:
Smokey 2	Specialty Smoked Beer	10 Litres	1.052	1.013	5.08	28.08	5.01 °L	357	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 4:52 PM Notes:
Small Batch Rye IPA	No Profile Selected	10 Litres	1.051	1.013	5.07	0	9.49 °L	357	0
Author: Aussie.Dave Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 6:33 AM Notes:
Dunkle Weiss	No Profile Selected	315 Litres	12.997	3.506	5.1	21.34	18.48 °L	357	0
Author: Odd Company Brewing Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 12.8 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2021 5:31 PM Notes:
Pumpkin	No Profile Selected	13 Gallons	1.051	1.013	5.01	0	6.01 °L	357	0
Author: WhiteRiverNick505 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2021 2:35 PM Notes:
Go Bobby Go GO	International Pale Lager	21 Litres	1.048	1.01	5.03	36.71	24.71 °L	357	0
Author: gemabeast Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 4:11 AM Notes:
Stout	Oatmeal Stout	35 Litres	12.49	3.105	5.02	0	31.82 °L	357	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2017 6:17 PM Notes:
Gose With Hibiscus	Gose	5 Gallons	1.05	1.011	5.02	9.69	5.62 °L	357	0
Author: brewcitydrew Boil Size: 7.5 Gallons Boil Time: 15 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 7:48 PM Notes: added 13 ml of lactic plus 2 cups of kombucha for starting for kettle sour ph of 4.4 hold at 115 degrees for 24 hours, check ph.
Pomegranate Wheat	American Wheat Beer	5.5 Gallons	1.047	1.008	5.03	22.63	3.75 °L	357	0
Author: InspirationBeer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 7/18/2020 7:09 PM Notes:
CREAM ALE -	Standard American Lager	50 Litres	1.048	1.009	5.1	14.48	3.5 °L	357	0
Author: RUGGER BEER Boil Size: 78 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 4:47 PM Notes:
British Golden Ale	No Profile Selected	16.5 Gallons	1.053	1.014	5.04	34.62	4.94 °L	357	0
Author: Troy123 Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 7:44 PM Notes:
Lemonade Lager 2.0	International Pale Lager	25 Litres	1.049	1.01	5.09	11.06	3.04 °L	357	1
Author: Marius Berge Hylseng Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 2:13 PM Notes:
Classic American Lager	American Lager	13 Gallons	1.051	1.013	5.04	18.38	2.91 °L	357	0
Author: Mpier Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 4:56 PM Notes:
Awesome Recipe	International Pale Lager	21.3 Litres	1.051	1.012	5.1	22.35	3.04 °L	357	0
Author: Boil Size: 25.3 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 7:20 PM Notes:
Choco Stout	American Stout	21 Litres	1.048	1.009	5.1	0	29.03 °L	357	0
Author: Suki Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 5:47 PM Notes:
Oatmeal Porter	American Porter	5.5 Gallons	1.053	1.014	5.07	25.18	30.13 °L	357	0
Author: BlattodeaBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 2:49 PM Notes:
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