Estate Kolsch
|
Kölsch
|
11 Gallons |
1.071 |
1.018 |
6.98 |
15.52 |
4.64 °L
|
233 |
0 |
|
|
Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 10:31 PM |
Notes: |
|
Beer
|
Doppelbock
|
15 Gallons |
1.076 |
1.022 |
7.12 |
13.22 |
18.76 °L
|
233 |
0 |
|
Author:
|
|
dnezmusic
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2023 6:28 AM |
Notes: |
|
Leftover Amber
|
California Common Beer
|
5.25 Gallons |
1.057 |
1.015 |
5.55 |
32.08 |
27.53 °L
|
233 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 10 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 10:09 PM |
Notes: |
|
Fall Bock
|
Maibock/Helles Bock
|
16 Litres |
1.077 |
1.017 |
7.8 |
24.43 |
21.71 °L
|
233 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2022 11:04 PM |
Notes: |
|
Fun Not Fuss
|
Kölsch
|
62 Gallons |
1.046 |
1.007 |
5.15 |
20.41 |
3.55 °L
|
233 |
0 |
|
|
Boil
Size: 33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 81 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2022 7:28 PM |
Notes: |
|
Taller De Cerveza - Semana Del Español
|
Standard/Ordinary Bitter
|
20 Litres |
1.047 |
1.011 |
4.77 |
26.92 |
3.41 °L
|
233 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2021 9:18 AM |
Notes: |
|
Fuggels SMaSH
|
Standard/Ordinary Bitter
|
16 Litres |
1.062 |
1.019 |
5.64 |
32.6 |
5.69 °L
|
233 |
1 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2021 1:24 PM |
Notes: |
|
Summer Revolution Pale Ale
|
Standard/Ordinary Bitter
|
6 Gallons |
1.051 |
1.009 |
5.59 |
21.07 |
6.63 °L
|
233 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 2:20 PM |
Notes: |
|
Mano Alus
|
Cream Ale
|
600 Litres |
1.031 |
1.009 |
2.85 |
29.41 |
2.9 °L
|
233 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 8:54 PM |
Notes: |
|
Bad Habit, Pale Ale 7 Fjell
|
Standard/Ordinary Bitter
|
25 Litres |
1.048 |
1.011 |
4.9 |
0 |
5.08 °L
|
233 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 1/19/2021 6:13 PM |
Notes: |
|
VAIA #3 Manhã
|
Kölsch
|
650 Litres |
1.045 |
1.011 |
4.46 |
37.77 |
4.66 °L
|
233 |
0 |
|
Author:
|
|
|
|
Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2018 11:33 PM |
Notes: Rotina de fermentação:
Inocular em 14°C;
Aumentar 1°C por dia até chegar a 18°C;
Baixar para maturação a 0.5°C; |
|
California Common
|
California Common Beer
|
20.8 Litres |
1.055 |
1.011 |
5.83 |
37.52 |
9.88 °L
|
233 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 4.18 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 5/4/2020 4:01 PM |
Notes: |
|
Vanilla Cream Ale
|
Cream Ale
|
22 Litres |
1.047 |
1.008 |
5.06 |
13.27 |
3.92 °L
|
233 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 11:10 AM |
Notes: |
|
Awesome Recipe
|
California Common Beer
|
11 Gallons |
1.045 |
1.014 |
4.06 |
35.57 |
8.07 °L
|
233 |
0 |
|
|
Boil
Size: 12.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2020 5:27 AM |
Notes: |
|
AltBitch
|
Düsseldorf Altbier
|
215 Gallons |
1.05 |
1.012 |
4.95 |
35.18 |
14.09 °L
|
233 |
0 |
|
|
Boil
Size: 224 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 12:03 AM |
Notes: |
|
Bock
|
Traditional Bock
|
5.5 Gallons |
1.015 |
1.004 |
1.43 |
0 |
3.37 °L
|
233 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/12/2019 1:39 PM |
Notes: |
|
Awesome Recipe
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.067 |
1.021 |
6.05 |
29.56 |
11.28 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2019 10:44 PM |
Notes: |
|
Bestmalz Test
|
Irish Red Ale
|
20 Litres |
1.045 |
1.011 |
4.44 |
0 |
0 °L
|
233 |
0 |
|
Author:
|
|
Brewers-Folly-Brewery
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2019 7:28 AM |
Notes: |
|
Dümbelek
|
Blonde Ale
|
18 Litres |
1.049 |
1.009 |
5.24 |
18.91 |
5.64 °L
|
233 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 9:19 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
20 Litres |
1.058 |
1.015 |
5.68 |
24.82 |
13.4 °L
|
233 |
0 |
|
|
Boil
Size: 29.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 61 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 8:32 PM |
Notes: |
|
|
|