Kolsh 2
|
Kölsch
|
5 Gallons |
1.047 |
1.008 |
5.15 |
26.22 |
3.34 °L
|
283 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 84 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 6/27/2020 6:27 PM |
Notes: |
|
Up The Coast
|
German Pils
|
6.5 Gallons |
1.048 |
1.008 |
5.15 |
49.85 |
5.01 °L
|
283 |
1 |
|
|
Boil
Size: 8.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 56 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 5/16/2024 11:31 PM |
Notes: |
|
Mango Beer
|
Special/Best/Premium Bitter
|
10 Litres |
1.048 |
1.009 |
5.14 |
31.01 |
3.56 °L
|
283 |
0 |
|
|
Boil
Size: 15.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/4/2023 5:05 PM |
Notes: |
|
15 Min. MB Irish Red Ale 1 Gal
|
Irish Red Ale
|
1 Gallons |
1.052 |
1.013 |
5.14 |
27.11 |
22.61 °L
|
283 |
0 |
|
|
Boil
Size: 1.33 Gallons |
Boil Time: 15 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 12:34 AM |
Notes: |
|
Golden Retriever
|
No Profile Selected |
5 Gallons |
1.048 |
1.009 |
5.12 |
9.34 |
21.29 °L
|
283 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2022 11:37 AM |
Notes: |
|
The Moon
|
Witbier
|
5.25 Gallons |
1.051 |
1.012 |
5.12 |
12.59 |
4.19 °L
|
283 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/30/2022 3:23 PM |
Notes: |
|
Gap Year Kolsch
|
Kölsch
|
5 Gallons |
1.052 |
1.013 |
5.13 |
24.79 |
4.62 °L
|
283 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: sucrose |
Priming Amount: 4.6 oz |
Creation
Date: 3/13/2022 6:20 PM |
Notes: |
|
APA Citra
|
No Profile Selected |
23 Litres |
1.048 |
1.009 |
5.12 |
28.39 |
6.38 °L
|
283 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2022 12:06 AM |
Notes: |
|
IPA - Church Rd
|
No Profile Selected |
25 Litres |
1.05 |
1.012 |
5.12 |
0 |
11.29 °L
|
283 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 6:47 PM |
Notes: |
|
Belgian Pale Ale
|
Belgian Pale Ale
|
5.25 Gallons |
1.051 |
1.012 |
5.13 |
24.04 |
8.64 °L
|
283 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 2:11 PM |
Notes: |
|
American IPA
|
American IPA
|
9.5 Litres |
1.052 |
1.013 |
5.12 |
54.77 |
5.17 °L
|
283 |
2 |
|
|
Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 54.7 g |
Creation
Date: 9/16/2018 2:38 PM |
Notes: Malts:
Simpson’s Golden Promise
Simpson’s Maris Otter Munich
Simpson's Vienna
Flaked Oats
Fermentation:
Primary fermentation 9 days
Dry hopping 3 days |
|
Helles
|
International Pale Lager
|
24 Litres |
1.05 |
1.011 |
5.12 |
21.01 |
3.75 °L
|
283 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 2:46 PM |
Notes: |
|
Amber Bear Kolsch
|
Kölsch
|
4.5 Gallons |
1.051 |
1.011 |
5.14 |
27.57 |
4.03 °L
|
283 |
0 |
|
|
Boil
Size: 5.7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2020 8:27 PM |
Notes: |
|
KASB Thanksgiving Beer
|
American Pale Ale
|
27 Litres |
1.044 |
1.005 |
5.13 |
14.76 |
13.01 °L
|
283 |
1 |
|
|
Boil
Size: 13.2 Litres |
Boil Time: 30 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 240.3 g |
Creation
Date: 10/31/2019 8:03 PM |
Notes: |
|
USS Horrible, Unending Nightmare
|
California Common
|
21 Litres |
1.056 |
1.017 |
5.11 |
36.96 |
10.52 °L
|
283 |
0 |
|
Author:
|
|
|
|
Boil
Size: 43.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/30/2019 6:57 AM |
Notes: |
|
Pierre Laclede Pilsner
|
Czech Premium Pale Lager
|
342 Gallons |
1.052 |
1.013 |
5.13 |
0 |
6.24 °L
|
283 |
0 |
|
|
Boil
Size: 389 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 6:30 PM |
Notes: |
|
Kolsch- 2019-08-02
|
No Profile Selected |
64 Litres |
1.052 |
1.013 |
5.13 |
24.78 |
5.22 °L
|
283 |
0 |
|
|
Boil
Size: 68 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2019 2:58 AM |
Notes: |
|
Lemon Squeeze
|
American Wheat Beer
|
5.25 Gallons |
1.048 |
1.009 |
5.11 |
15.55 |
3.11 °L
|
283 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 4:43 PM |
Notes: |
|
Aussie Pale Ale
|
American Pale Ale
|
110 Litres |
1.051 |
1.011 |
5.13 |
34.35 |
6.88 °L
|
283 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 9:08 AM |
Notes: |
|
Double Wit
|
Weissbier
|
5.5 Gallons |
1.055 |
1.015 |
5.15 |
26.74 |
4.65 °L
|
283 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 50 |
Mash Thickness: 20 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 9:10 PM |
Notes: |
|
|
|