Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ale	American Pale Ale	11.5 Gallons	1.055	1.014	5.4	31.91	11.24 °L	417	0
Author: Dozabrews Boil Size: 13.38 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 3:31 AM Notes:
Flanders Red V2	Flanders Red Ale	50 Litres	1.046	1.005	5.38	7.25	14.86 °L	417	1
Author: NattyJ Boil Size: 62.02 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.25 bar Creation Date: 4/8/2025 12:41 AM Notes: Wyeast - German Ale Yeast Pitched First for Primary Transfer to 50L keg for secondary and pitch with Whitelabs WLP4633 - Melange. The 50L keg has about 5+ litres of existing Flanders Red which we will put the new brew in top of and add the new yeast. Wyeast 3763 Roeselare Blend (Previous brew)
Hibiscus Wit	Witbier	10 Litres	1.056	1.015	5.36	20.08	5.09 °L	417	0
Author: Lamoré Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 12:06 PM Notes:
Scrap IPA Dec 2022	American IPA	5.5 Gallons	1.051	1.01	5.44	65.8	7.51 °L	417	0
Author: Kungbru Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2022 4:16 PM Notes:
Pale Ale	No Profile Selected	10 Litres	1.051	1.01	5.42	38.52	5.18 °L	417	0
Author: Boil Size: 15.8 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2022 3:15 PM Notes:
My Belgian Blonde	Belgian Blond Ale	3 Gallons	1.05	1.009	5.39	28.62	3.32 °L	417	0
Author: peacefulprince Boil Size: 4.54 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2022 8:55 PM Notes:
California Common 2	California Common	20 Litres	1.052	1.011	5.39	41.33	11.05 °L	417	0
Author: Monata Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2022 7:18 AM Notes:
Something Borrowed Chinook	American IPA	5.5 Gallons	1.051	1.01	5.4	48.61	6.9 °L	417	0
Author: UndauntedBrewing Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 6/27/2022 7:36 PM Notes:
La Experimental	Witbier	20.8 Litres	1.048	1.006	5.47	18.98	3.59 °L	417	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2021 5:41 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.055	1.014	5.41	18.3	17.23 °L	417	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 4/26/2021 4:42 AM Notes:
Norsk Blonde	American Light Lager	25 Litres	1.059	1.018	5.44	22.24	3.6 °L	417	1
Author: Norsk Malt Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2018 5:30 PM Notes: Kok i 90 minutter. Sjekk OG, bør ligge på ca 1060.
American IPA	American Pale Ale	23 Litres	1.05	1.009	5.36	58.54	6.59 °L	417	0
Author: BenM Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 10:30 PM Notes:
Jazy Hane	No Profile Selected	23 Litres	1.055	1.014	5.39	38.59	4.83 °L	417	0
Author: AsibBounder Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 80 Creation Date: 9/15/2020 12:00 PM Notes:
Piloncillo Brown Ale	Dark Mild	5.5 Gallons	1.051	1.009	5.47	25.72	13.66 °L	417	1
Author: No Outlet Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 3:22 PM Notes:
Just Beer	Pre-Prohibition Lager	5.25 Gallons	1.05	1.009	5.4	31.55	3.92 °L	417	0
Author: Copper Dome Zymurgy Boil Size: 4.5 Gallons Boil Time: 40 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.8 oz Creation Date: 4/17/2020 10:56 PM Notes: TESTING RECIPE: No Frikkin Rice! Ok... just a little.
Mart Ale 1 (Pale+Crystal+BG+Cascade) - Çelik	American Pale Ale	23 Litres	1.051	1.01	5.47	38.41	5.36 °L	417	0
Author: alorer Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2019 11:37 PM Notes:
NEIPA	Specialty IPA: New England IPA	10 Gallons	1.055	1.013	5.46	0	4.31 °L	417	0
Author: Brewvy Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 11:09 PM Notes:
Nana's Brown	American Brown Ale	2.75 Gallons	1.051	1.01	5.38	27.33	30.97 °L	417	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 8:25 PM Notes:
Festbeir	Festbier	5.5 Gallons	1.057	1.015	5.42	30.24	5.54 °L	417	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 5:58 PM Notes:
The Pils	German Pilsner (Pils)	15 Gallons	1.054	1.013	5.42	7.53	3.2 °L	417	0
Author: Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 6:10 PM Notes:
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