Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter	American Porter	23 Litres	1.045	1.009	4.73	28.95	34.23 °L	342	0
Author: DIALCAFA Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: dextrose Priming Amount: 182.6 g Creation Date: 10/10/2020 6:40 PM Notes:
Rice Lager	International Pale Lager	5.5 Gallons	1.046	1.009	4.79	32.47	3.57 °L	342	2
Author: rbowlbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 4:27 PM Notes:
Rye Pale Ale	American Pale Ale	5 Gallons	1.047	1.011	4.71	34.79	4.61 °L	342	0
Author: Gdiddy Boil Size: 6.13 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 1:59 PM Notes:
Just DuWit	Witbier	6 Gallons	1.047	1.011	4.74	21.49	3.63 °L	342	1
Author: NG314 Boil Size: 7.45 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 11:06 PM Notes:
Pepininaceae	Bière de Garde	16 Litres	1.042	1.005	4.76	19.38	2.86 °L	342	0
Author: Botanica Fermentaria Boil Size: 22.18 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 10:40 PM Notes:
Stes Moon	Witbier	22 Litres	1.048	1.013	4.7	17.96	3.82 °L	342	0
Author: Ste Worton Boil Size: 27.9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 117.8 g Creation Date: 5/28/2022 4:47 PM Notes:
English Brown Ale RostBraun	Northern English Brown	10 Litres	1.048	1.012	4.72	23.17	21.49 °L	342	0
Author: paulamilena1122 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 6:55 PM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.049	1.012	4.79	0	4.84 °L	342	0
Author: Zerosopp Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2021 3:22 PM Notes:
March Dry Irish Stout	Irish Red Ale	5.5 Gallons	1.05	1.014	4.76	0	50 °L	342	1
Author: mdgator Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 8:02 PM Notes:
BH Kolsch	Kölsch	150 Gallons	1.049	1.013	4.69	13.94	4.7 °L	342	0
Author: MikeBrewskis Boil Size: 150 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2021 5:03 AM Notes:
Golden 550 Lts	Standard/Ordinary Bitter	550 Litres	1.047	1.011	4.71	3.33	3.99 °L	342	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.257 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 10:39 PM Notes:
PLOUGHMAN'S ESB	Standard/Ordinary Bitter	5.5 Gallons	1.057	1.021	4.72	42.61	12.06 °L	342	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 10/4/2020 11:29 AM Notes:
Light Lager	Light American Lager	108 Gallons	11.646	2.998	4.68	0	2.54 °L	342	0
Author: kspiesman Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2020 2:38 PM Notes:
Berlin Is Nice Scaled Up	Berliner Weisse	13 Gallons	1.048	1.012	4.77	4.97	3.7 °L	342	0
Author: Boil Size: 15.2 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 8:59 PM Notes:
Ruabeoir	Irish Red Ale	23 Litres	1.048	1.012	4.81	22.06	17.28 °L	342	1
Author: ptrain Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 11:43 PM Notes:
Chocolate Maple Portere	Brown Porter	2 Gallons	1.046	1.01	4.76	0	50 °L	342	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 10:42 PM Notes:
Empress Oatmeal Stout	Oatmeal Stout	34 Gallons	1.048	1.012	4.76	0	34.2 °L	342	0
Author: Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 4:46 PM Notes:
Night CAP	Classic American Pilsner	7 Gallons	1.05	1.014	4.72	25.85	3.19 °L	342	1
Author: jeff_er_why Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/10/2019 7:00 PM Notes:
Nut	Munich Dunkel	20.8 Litres	1.046	1.009	4.79	25.88	8.48 °L	342	0
Author: Giallorosso Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 9.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 3:58 PM Notes:
Hefewizen 2019	Weissbier	3.5 Gallons	1.049	1.012	4.81	16.2	6.48 °L	342	0
Author: John C. Smith Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 2:24 AM Notes:
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