Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Checkers And Kolsch Grist	No Profile Selected	12 Gallons	1.049	1.011	4.99	0	3.47 °L	419	0
Author: CottonClub Boil Size: 13.69 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 2:21 PM Notes:
Oatmeal Stout	Oatmeal Stout	6 Gallons	1.05	1.012	4.89	29.26	30.23 °L	419	0
Author: Sour Lover Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2023 2:02 AM Notes:
PLX APA II	American Pale Ale	90 Litres	1.051	1.013	5.02	43.82	4.16 °L	419	0
Author: Isak H-C Boil Size: 98.18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 9:32 AM Notes: SWT 76,5 C Mash temp 67 OG 1,061
2022 Summer Ale	American IPA	5 Gallons	1.051	1.014	4.91	34.59	6.63 °L	419	0
Author: Lloydo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2022 4:48 PM Notes:
Oats Exp #001	American Pale Ale	5.5 Gallons	1.05	1.011	5.02	62.47	5.36 °L	419	0
Author: Mick Mekkelsen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 8/15/2021 10:50 PM Notes:
Anchor Steam Beer - Clone Series	California Common	11 Gallons	1.05	1.013	4.92	33.5	12.15 °L	419	0
Author: Piwi Esko Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2021 8:46 PM Notes: According to Website: ABV: 4.9% Grains: Blend of 2row and Caramel (?) Hops: Northern Brewer According to BYO 250 clone recipes magazine: ABV: 4.9% OG: 1.051 FG: 1.013 SRM: 12 IBUs: 33 Northern Brewer hops and AAU Schedule: ~11 AAU @ 60 ~14 AAU @15 1 oz Northern Brewer @Flame out
Pils	German Pilsner (Pils)	23 Litres	1.047	1.009	5.02	30.06	4.82 °L	419	0
Author: yeksan Boil Size: 34.88 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 3/1/2021 6:03 AM Notes:
Black Sheep Of The Frozen North Chili Porter	Brown Porter	5.5 Gallons	1.05	1.012	4.97	31.85	25.71 °L	419	0
Author: Garth1978 Boil Size: 7.63 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.22 psi Creation Date: 2/11/2021 12:22 PM Notes: Roast chili peppers on the grill and puree with lactose and hot water. Add at the end of the boil.
Šatlavar Schwarzenegger 14°	Foreign Extra Stout	26 Litres	1.057	1.019	4.97	68.09	39.06 °L	419	1
Author: Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 100 Creation Date: 12/11/2020 9:29 AM Notes: Brewed 11.12.2020 Bottled
Brew Dog Zombie Dust Clone	American Pale Ale	4 Gallons	1.055	1.017	4.98	67.21	7.96 °L	419	0
Author: BrewDogJosh Boil Size: 4.6 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 5:35 AM Notes:
Lilim	Trappist Single	5.5 Gallons	1.046	1.009	4.93	37.85	2.65 °L	419	1
Author: Vlaktor Boil Size: 8.94 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2015 11:28 PM Notes:
Lilac Belgian Blonde	No Profile Selected	5 Gallons	1.052	1.013	5.03	16.05	10.64 °L	419	0
Author: kingharvest Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 10:29 AM Notes:
Lug Nut Brown	British Brown Ale	5.5 Gallons	1.052	1.014	5.02	27.94	20.45 °L	419	1
Author: ChicagoCraig Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 5:29 PM Notes: For brew #2, moved brown & dark malts from 0.5 to 1.0.
Awesome Recipe	American Amber Ale	5.5 Gallons	1.059	1.021	5	9.25	10.45 °L	419	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: Maple syrup Priming Amount: 2/3 cup Creation Date: 3/21/2019 3:21 AM Notes:
Brown Ale - Newcastle Clone	British Brown Ale	5.5 Gallons	1.05	1.012	4.98	26.71	16.67 °L	419	1
Author: Dan Kittridge Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 9:14 PM Notes:
Dugges Lager No1-test	Classic American Pilsner	20 Litres	1.049	1.011	4.95	19.2	4.32 °L	419	0
Author: chrisscross Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sugar Priming Amount: 6 Creation Date: 1/2/2019 4:34 PM Notes:
Extract NEIPA	Specialty IPA: New England IPA	2.5 Gallons	1.05	1.013	4.9	35.83	3.59 °L	419	0
Author: Duke612 Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 3:32 PM Notes:
Cream Ale Pumapungp	Cream Ale	9 Litres	1.049	1.011	5.01	13.19	3.41 °L	419	1
Author: Jubal Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 7:06 AM Notes:
Indian Summer Kolsch V5	Kölsch	10.5 Gallons	1.049	1.012	4.91	21.53	3.34 °L	419	0
Author: Matchrocket Boil Size: 12.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 87 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 6:28 PM Notes: Acidification of sparge needed. I target 5 or less. 60m boil no dms. Gelatin for clarity in keg.
Not An Amber	Irish Red Ale	114 Gallons	1.051	1.013	5.03	19.68	22.75 °L	419	0
Author: MenaceOne Boil Size: 124 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2017 4:24 AM Notes:
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