Homebrew Beer Recipes

Page 10481 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
FKA Beer	No Profile Selected	24 Gallons	1.049	1.012	4.84	26.39	4.65 °L	336	0
Author: Boil Size: 27 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 8:50 PM Notes:
British Golden Ale (Martin Keen)	British Golden Ale	5.5 Gallons	1.048	1.011	4.82	40.88	5.37 °L	336	0
Author: Brett Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 12:19 PM Notes:
The Beer In Extinction	Munich Helles	23 Litres	1.048	1.011	4.86	21.92	4.89 °L	336	0
Author: Alex Àlmeida Boil Size: 29.22 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 1:06 AM Notes:
NE APA	American Pale Ale	11.67 Litres	1.053	1.016	4.87	13.48	3.71 °L	336	1
Author: Boil Size: 14.17 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2022 8:05 PM Notes:
첫 작품 변형	Belgian Pale Ale	20 Litres	1.057	1.02	4.87	20.19	6.48 °L	336	0
Author: 이도연 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 12:25 AM Notes:
Awesome Recipe	American Pale Ale	10 Gallons	1.049	1.012	4.81	30.9	3.92 °L	336	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2021 5:13 PM Notes:
Mackinac Wheat	American Wheat Beer	23 Litres	1.047	1.01	4.86	16.62	4.94 °L	336	0
Author: prmackay Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2021 3:37 PM Notes: Mash Eff is lower these days. Think i overshot volume plus mills is kinds in bad shape. OG: 1.047 FG: 1.006 / pH 4.06 Abv: 5.4% Transferred after 6 days onto 4oz of mackinac. Difficult to transfer so hopefully no oxidation. Trouble carbing, co2 leak (not sure if from keg or co2 line or co2 regulator. Again hopefully didn;t lose any hop aroma/oxidation).
Test Sotut	Sweet Stout	12 Litres	1.052	1.016	4.81	38.45	49.35 °L	336	0
Author: SEO Boil Size: 13.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 7:41 AM Notes:
Santo Clone	Kölsch	5.5 Gallons	1.048	1.011	4.8	19.68	25.29 °L	336	0
Author: Backcrack Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 4:15 PM Notes:
Austrian Expat Dark Mexican Lager	Dark Mexican lager	5.5 Gallons	1.05	1.013	4.85	33.03	11.62 °L	336	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2020 8:12 PM Notes:
Kölni	Kölsch	14 Litres	1.047	1.011	4.81	27.34	3.51 °L	336	0
Author: MK Atorz Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 7:13 AM Notes:
Your Favorite Beer	Blonde Ale	5.5 Gallons	1.048	1.011	4.81	0	4.58 °L	336	1
Author: Bachhaus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 5:19 PM Notes:
Go Ipa	American IPA	20 Litres	1.049	1.012	4.83	0	18.75 °L	336	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 9:14 PM Notes:
Dowding-aling	English IPA	23 Litres	1.047	1.011	4.82	60.65	5.39 °L	336	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.91 bar Creation Date: 6/27/2020 1:30 PM Notes: Using the experimental South African hop SAB XJA2/436 to try a single hop ale. Hop characteristics described as: The aroma profile of XJA2/436 is bergamot citrus, dried lemon zest, candied papaya, ripe cantaloupe, gooseberries, and resin. Works well with all hop-forward beers including American and Belgian styles like IPAs and saisons. Alpha Acids: 11.5 – 15.4% Beta Acids: – Cohumulone: 29.1% Total Oil (ml/100g): 1.1 – 1.7% Humulene: 21.5 – 35.5% Caryophyllene: 11.8 – 13.0% Farnesene: 8.2 – 18.1% Linalool: <1% Myrcene: 18.8 – 30.4%
2021/04/30 5B 科隆	Kölsch	22 Litres	1.05	1.012	4.88	24.14	3.43 °L	336	0
Author: SamYu Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 8:05 AM Notes:
Clean And Cheap	American Light Lager	5.5 Gallons	1.045	1.007	4.87	22.73	3.63 °L	336	0
Author: jebbie Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 1:30 PM Notes:
TMI(BU) White Session IPA	Specialty IPA: White IPA	20 Litres	1.046	1.009	4.84	76.12	3.24 °L	336	1
Author: sniak Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 3/5/2020 4:58 PM Notes: Combination of 3 recipes: 1. Zymurgy - Drew Beechum's - Tropical White Session IPA 2. Braufessor's (HomeBrewTalk) - American Wheat Hoppy 3. Some ingredients i saw that where used in Thornbridge's AM : PM Session IPA
Budapest	Czech Premium Pale Lager	35 Litres	12.13	3.126	4.81	0	5.06 °L	336	0
Author: nurse02 Boil Size: 43 Litres Boil Time: 90 Boil Gravity: 9.9 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 6:32 AM Notes:
December Pils	German Pils	10.5 Gallons	1.049	1.012	4.86	36.42	3.44 °L	336	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2019 3:12 PM Notes:
Newcy Broon	Northern English Brown	5.5 Gallons	1.048	1.011	4.81	7.47	12 °L	336	1
Author: AmeriToon Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 8:56 PM Notes:
« First ‹ Previous 10477 10478 10479 10480 10481 10482 10483 10484 10485 Next › Last »							Page 10481 of 15,993 20 Recipes of 319,858