Brew Log History
Target 75°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
0.40 oz |
Belgian - CaraMunich0.4 oz CaraMunich |
|
33 |
50 |
1.8% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Domestic Hallertau0.3 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
26.76 |
60% |
|
0.20 oz |
Domestic Hallertau0.2 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Aroma
|
0 min |
|
40% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Domestic Hallertau (Pellet) 0.49999999885628 oz Domestic Hallertau (Pellet) Hops |
|
26.76 |
100% |
|
0.50 oz
/ $ 0.00
|
Target Water Profile
New Braunfels - Gruene, Texas, USA
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Belgian Saison" Saison beer recipe by Brewing Classic Styles. Extract, ABV 5.74%, IBU 26.76, SRM 3.98, Fermentables: (Dry Malt Extract - Pilsen, Cane Sugar, Dry Malt Extract - Wheat, Dry Malt Extract - Munich) Steeping Grains: (CaraMunich) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-30 04:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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