Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout	No Profile Selected	31 Gallons	1.063	1.016	6.23	0	27.85 °L	363	1
Author: Nkauffman Boil Size: 34.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 79 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 4:00 PM Notes:
Blonde	American Pale Ale	5.5 Gallons	1.067	1.02	6.19	16.31	4.85 °L	363	0
Author: Rcktflyer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 3:42 AM Notes:
Lagupeters	No Profile Selected	40 Litres	1.061	1.013	6.2	67.34	10.05 °L	363	0
Author: Hollygate Taphouse Boil Size: 46.05 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2023 1:48 PM Notes:
Triple-C IPA	American IPA	21 Litres	1.064	1.017	6.18	93.21	5.62 °L	363	1
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 7:23 PM Notes:
Peach Cobbler Saison	Saison	1 Gallons	1.062	1.014	6.23	20.92	12.57 °L	363	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 3:44 AM Notes:
Aleh	Specialty IPA: Belgian IPA	20.8 Litres	1.059	1.011	6.23	51.95	8.09 °L	363	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: BelgianCandySugar Priming Amount: 154 g Creation Date: 6/6/2021 1:26 AM Notes:
Red Ale - Vita	Irish Red Ale	40 Litres	1.063	1.016	6.16	31.48	14.43 °L	363	0
Author: muchodespues Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 1:02 AM Notes:
Basic Porter	Robust Porter	2.13 Gallons	1.058	1.011	6.21	32.17	14.09 °L	363	0
Author: Freddy Castro Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 5:37 AM Notes:
2021 Fresh Start IPA	American IPA	12.5 Gallons	1.058	1.011	6.28	55.91	7.05 °L	363	0
Author: Drenched Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 6:28 PM Notes:
Holiday Dubbel	Belgian Dubbel	16.5 Gallons	1.059	1.012	6.2	16.42	27.4 °L	363	0
Author: Vmo Boil Size: 19 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 8:49 PM Notes:
Sexy Westie	American IPA	23 Litres	1.063	1.016	6.24	159.27	6.2 °L	363	0
Author: Stu9158 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 2:14 PM Notes:
Blond Batch1	No Profile Selected	100 Litres	1.06	1.013	6.17	24.31	3.85 °L	363	1
Author: Slumme Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 5:16 AM Notes:
Saison De Scott	Saison	5 Gallons	1.058	1.011	6.19	29.9	5.12 °L	363	1
Author: Scott Rathbun Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 6/11/2020 11:51 PM Notes:
Christmas Stout	No Profile Selected	5.5 Gallons	1.061	1.014	6.21	41.64	32.87 °L	363	0
Author: Boymeetswort Boil Size: 5.07 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 9:06 PM Notes:
The Abyss Looks Black Ipa	Specialty IPA: Black IPA	5.5 Gallons	1.062	1.014	6.27	123.34	40.62 °L	363	1
Author: IraSurefire Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 3:01 PM Notes:
GREAPFRUIT IPA	Specialty IPA: New England IPA	23 Litres	1.058	1.011	6.17	31.38	5.06 °L	363	0
Author: Ivanamish Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2020 5:38 PM Notes:
IPA 2nd Batch Summit-Chinook	American IPA	25 Litres	1.059	1.012	6.18	77.57	4.34 °L	363	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 1/25/2020 2:31 PM Notes: Post fermentation dry-hops in two separate corny-kegs: - 35g Amarillo in 10liter keg - 35g Cenntenial in 20liter keg w/approx. 14liter
Sorghum Goldern Light	No Profile Selected	12.5 Gallons	1.056	1.009	6.18	7.35	4.67 °L	363	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 7:36 AM Notes:
Voss Kveik Hop Monster IPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.012	6.23	15.05	3.87 °L	363	0
Author: beachousebrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 3:02 PM Notes: Pithched Voss at 75 degrees. Free rose to 82 degrees and held for 2 days. Hit FG by day 3. Added clarity ferm to primary. Used odd amounts of hops while dry hopping to finish off two bags I had in the fridge.
BIPA	American IPA	42 Litres	1.058	1.01	6.21	63.78	31.54 °L	363	0
Author: Vjeko Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 7:14 PM Notes:
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