Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Canadian Cascade	No Profile Selected	4.5 Gallons	1.055	1.011	5.7	34.74	8.86 °L	353	0
Author: NCByrdman Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 2:55 PM Notes:
PILSNER	German Pilsner (Pils)	280 Litres	1.057	1.014	5.62	16.81	3.48 °L	353	0
Author: OKD Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2024 2:00 AM Notes:
Zebra Fish	American Pale Ale	23 Litres	1.053	1.01	5.66	32.74	4.92 °L	353	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2023 6:43 PM Notes:
Longing For Tucson (TBH-016)	American Light Lager	28 Litres	1.051	1.008	5.69	10.17	2.63 °L	353	0
Author: The Bearded Hoptimist Boil Size: 32.5 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2022 10:25 PM Notes: Gjære i 3-4 uker på 10 grader) og 2 dager på 15 grader. Coldcrash. WLN4000 / WLE4000. Alle varianter klarning Bommet helt på effektivitet. Endte derfor med alt for høy OG
Pimped Up APA	American Pale Ale	23 Litres	1.056	1.013	5.64	34.7	8.61 °L	353	1
Author: StripeyJoe Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 5/14/2021 8:33 AM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.057	1.014	5.63	4.65	4.24 °L	353	0
Author: arinomibrewery Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 2:08 AM Notes:
1er Bach Neipa Sabro	Specialty IPA: New England IPA	30 Litres	1.053	1.01	5.63	17.62	3.96 °L	353	0
Author: marianazo Boil Size: 40 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 8:31 PM Notes:
Pumpkin Ale	No Profile Selected	6.5 Gallons	1.054	1.01	5.72	23.62	22.05 °L	353	0
Author: Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 11:38 PM Notes:
Blood Orange Saison	Belgian Pale Ale	6 Gallons	1.054	1.01	5.73	21.97	6.53 °L	353	0
Author: GrungeBob Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 4:27 PM Notes:
Backyard Paradise Spruce Saison	Saison	5 Gallons	1.053	1.01	5.64	20.94	10.75 °L	353	0
Author: jturnage40 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 5:59 PM Notes:
ESB Clone	American IPA	60 Litres	13.945	3.481	5.64	43.93	10.08 °L	353	0
Author: keepsician Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 65 Mash Thickness: 2.83 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/5/2018 7:14 AM Notes:
Bila Sobota	Specialty IPA: White IPA	22 Litres	14.323	3.806	5.68	53.43	4.1 °L	353	0
Author: Pavel Strýc Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 75 Mash Thickness: 5.22 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 6:13 AM Notes:
Awesome Recipe	Irish Red Ale	1 Gallons	1.053	1.009	5.66	57.62	3.69 °L	353	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2020 11:57 PM Notes:
Segunda Receita APA	American Pale Ale	20 Litres	1.057	1.014	5.65	31.14	6.9 °L	353	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 3:50 AM Notes:
Ale- German- Strong Ale	No Profile Selected	2.5 Gallons	1.058	1.014	5.67	0	8.01 °L	353	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 1:11 PM Notes:
Żytnia Dynia	Holiday/Winter Special Spiced Beer	20 Litres	1.06	1.017	5.64	18.72	36.29 °L	353	0
Author: Dziekan_tego_Browaru Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 122.1 g Creation Date: 10/7/2019 5:42 PM Notes: Dynia: 3.27 kg zwykłej i 1.55 piżmowej pokrojono na kawałki i pieczono w ~150-200 C przez ok. 3 godziny. Masa spadła do w sumie ~2.5 kg. Kawałki dodano do kotła zaciernego po upływie pierwszej przerwy (w 44 C) i trzymano ze słodem przez całe zacieranie, potem wyrzucono ze słodem. Inne dodatki: 60 min got.: 10 g startego kardamonu, 5 g goździków; 15 min got.: 5 g świeżo startej gałki muszkatołowej, 3 ziarenka anyżu; cicha: cynamon + goździki
Awesome Recipe	American Light Lager	5.5 Gallons	1.054	1.01	5.72	67.84	25.36 °L	353	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 6:27 PM Notes:
Awesome Recipe	Wee Heavy	8 Litres	1.058	1.014	5.68	0	26.91 °L	353	0
Author: LittlePinkie Boil Size: 3.8 Litres Boil Time: 90 Boil Gravity: 1.122 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 10:15 AM Notes:
Resiliance IPA	American IPA	5.5 Gallons	1.056	1.012	5.69	117.76	9.2 °L	353	1
Author: Boil Size: 8 Gallons Boil Time: 80 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 5:27 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.053	1.01	5.63	57.67	7.69 °L	353	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 8:50 PM Notes:
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