Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Funky Pineapple Neipa	Specialty IPA: New England IPA	23 Litres	1.048	1.01	5.08	22.69	3.77 °L	386	0
Author: Wardoneill Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 1:08 PM Notes:
Big Brew Pub Ale	Ordinary Bitter	5.5 Gallons	1.052	1.012	5.16	33.34	10.8 °L	386	1
Author: m906.dm@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2025 9:58 PM Notes:
Picobrew TropicALE Kolsch Mk.1	Mixed-Style Beer	1.6 Gallons	1.051	1.013	5.11	34.92	4.04 °L	386	0
Author: J.Bird Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 55 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2023 8:32 PM Notes: Picobrew model S. No boil loss due to sub-boil temp. Ferm in 1.75gal corny keg. Left .15gal headspace. Will drop to 1.5gal if there is complications during ferm. Milled with Ss Brewtech at -2 setting. General Picobrew effiency is around 55%, hopefully additional enzyme in mash @ 5.2pH along with step mash and finer milled grain will improve efficiency to ~60%. OG @ 60% is 1.056
Irish Red Ale	Irish Red Ale	21 Litres	1.052	1.013	5.08	22.97	14.01 °L	386	1
Author: Melodrama Homebrewing Boil Size: 24.96 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 12:03 PM Notes:
Citra Pale Braggot	Dry Mead	3.75 Gallons	1.05	1.011	5.1	44.18	7.22 °L	386	0
Author: Great Sea Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2022 4:46 AM Notes:
IPA	American IPA	155 Gallons	1.049	1.009	5.16	66.3	26.4 °L	386	0
Author: jrubio Boil Size: 157.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 2:07 AM Notes:
Imperial IPA	Imperial IPA	23 Litres	1.052	1.013	5.08	69.19	7.36 °L	386	0
Author: Brady175 Boil Size: 28.3 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 130 g Creation Date: 11/22/2021 3:31 AM Notes: Northern Brewer - mighty axe tropica not actually used. Instead used hops called NZ 107 Experimental blend 8%AA. Was also cubed so 20 minute additions were added immediately before cubing.
Awesome Recipe	No Profile Selected	7000 Litres	12.952	3.346	5.16	0	2.94 °L	386	0
Author: Boil Size: 7000 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2021 2:17 PM Notes:
Granskuddøl	Spice, Herb, or Vegetable Beer	25 Litres	1.049	1.01	5.1	39.09	4.38 °L	386	1
Author: Blacha Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 34 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 7:08 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.052	1.013	5.11	0	4.91 °L	386	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2021 11:32 PM Notes:
Tartes	Saison	20 Litres	1.049	1.01	5.13	64.72	3.93 °L	386	0
Author: vé Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2018 2:43 PM Notes:
BR - Ale	No Profile Selected	15 Litres	1.047	1.008	5.08	20.6	4.38 °L	386	0
Author: Caio Tuma Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.03 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 1:29 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.052	1.013	5.12	47.61	4.23 °L	386	1
Author: Fleeulrich Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2020 3:03 PM Notes:
Sommer American Amber Ale 2020	American Amber Ale	51 Litres	1.051	1.012	5.13	27.9	19.04 °L	386	0
Author: Dyrlegen Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2020 10:52 AM Notes: Brygget 04.07.2020. Gjæres i kjellerstua på rundt 19 grader, ikke plass i gjæringsskapet. 1,012 den 14.7. kl 1745 etter å ha gjæret på 19 grader, løftes til 21 grader og måles dagen etter før evnt cold crash
Helles	International Pale Lager	24 Litres	1.05	1.011	5.12	21.01	3.75 °L	386	0
Author: Roberto VV Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 2:46 PM Notes:
Leafblower Pale Ale	Best Bitter	6.5 Gallons	1.048	1.009	5.1	32.54	11.01 °L	386	1
Author: Fochnossel Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 1:46 PM Notes: This was a Parti Gyle with the Pipewrench IPA The 8 lbs of Pale in this recipe is just a placeholder for the re-use of 20 lbs of Pale Malt first used in the IPA. Gravities are exact
Citra Red	Blonde Ale	4 Litres	1.049	1.01	5.11	43.18	18.63 °L	386	1
Author: Noshybabs Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 22.2 g Creation Date: 4/8/2020 1:13 PM Notes: The first IPA i have made where i was confident enough in the meathod to share it with people. I am aiming for something dry and sharp with Passion fruit and citrus notes
Strawberry Milk Mustache IPA	American IPA	10 Litres	1.048	1.009	5.14	59.74	5.47 °L	386	0
Author: Faagerholm Boil Size: 14 Litres Boil Time: 45 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 2:18 PM Notes:
Luis	American Pale Ale	20 Litres	1.049	1.009	5.16	47.21	3.96 °L	386	0
Author: Luis Ocando Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 5:02 PM Notes:
Octkolscherfest	Kölsch	11 Gallons	1.05	1.011	5.12	28.38	4.35 °L	386	0
Author: Greendoor Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 6:00 PM Notes:
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