Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Abcd	No Profile Selected	5.5 Gallons	1.019	1.019	0	0	1.76 °L	390	0
Author: nk1234 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 3:03 PM Notes:
WSKW	No Profile Selected	2.25 Gallons	1.059	1.013	6.05	2.95	4.57 °L	390	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2020 7:05 PM Notes:
Beth Saison	No Profile Selected	5.5 Gallons	1.062	1.008	7.14	24.07	9.2 °L	390	0
Author: ErockTerp Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 3:48 AM Notes:
Amarillo Single Hop	American IPA	24 Litres	1.059	1.015	5.81	58.86	5.38 °L	389	2
Author: Fraggle Boil Size: 13.81 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2020 12:40 PM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.078	1.013	8.45	140.93	37.56 °L	389	0
Author: Boil Size: 5.93 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 2:42 PM Notes:
Big Red	Experimental Beer	2 Gallons	1.088	1.019	9.03	3.32	19.02 °L	389	0
Author: Dan Medlin Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.353 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 7/24/2022 9:54 PM Notes:
Pat IPA	American IPA	5.5 Gallons	1.07	1.018	6.92	77.58	4.44 °L	389	0
Author: Hop Hands Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 1:01 AM Notes:
Hazy Little Thing Called Love (Beta)	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.018	7.32	39.95	6.42 °L	389	3
Author: tres393 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 3:25 PM Notes:
Mannen Med Den Wita Hatten	Witbier	4 Litres	1.048	1.013	4.61	11.77	3.89 °L	389	1
Author: sidestep Boil Size: 4.5 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 10:19 AM Notes:
Pojken Med ölet I Handen	Belgian Blond Ale	4 Litres	1.063	1.008	7.2	20.31	5.99 °L	389	1
Author: sidestep Boil Size: 4.5 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 4:57 PM Notes:
Calrissian Smokey Robust Porter	American Porter	5.5 Gallons	1.066	1.012	6.98	50.11	47.88 °L	389	0
Author: Opa's Juice Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.0 oz Creation Date: 9/9/2020 6:25 PM Notes:
Maple Amber	American Amber Ale	5 Gallons	1.051	1.01	5.45	38.09	15.56 °L	389	0
Author: TracRat Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 5:02 PM Notes:
Vanilla Mango Milkshake IPA	American IPA	5.5 Gallons	1.047	1.017	3.97	27.22	5.64 °L	389	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.3 oz Creation Date: 3/4/2020 2:37 AM Notes: Going to do a Secondary fermentation phase on this one. After 2 weeks of fermenting, transfer to secondary with 3 lbs of Fresh Mango puree, Vanilla Beans, and dry hops. Leave for 1 week. Transfer to bottling bucket, leaving behind sediment. Stir in priming sugar mix thoroughly. Bottle and cap for 2 weeks. Serve cold.
Happy Wife Happy Life IPA	American IPA	5.25 Gallons	1.056	1.01	5.96	93.77	6.5 °L	389	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2019 12:23 AM Notes:
Great Pumpkin Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.064	1.013	6.59	7.74	12.58 °L	389	2
Author: Louis Allin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 2:01 AM Notes:
Juicy Brut IPA	Specialty IPA: New England IPA	2.63 Gallons	1.053	1.001	6.88	31.48	3.68 °L	389	0
Author: CraftCounts Boil Size: 1.625 Gallons Boil Time: 15 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 3:26 PM Notes:
Mr Gobbles Ale	Saison	4 Gallons	1.063	1.019	5.79	22.2	4.65 °L	389	0
Author: pissdrunx0420 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 10:01 PM Notes:
Pliny DIPA ,Sheldon/Mike	American IPA	6 Gallons	1.052	1.011	5.41	221.88	4.65 °L	389	0
Author: Swally Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 6:03 PM Notes: *want to increase the extract to get 1.072 Batch size is 6 gallons, since there will be a lot of hop sediment. The dry hops: the 1oz additions are 12 to 14 days and the .25 oz additions are last 5 days.
Amber Ale	American Amber Ale	5 Gallons	1.05	1.01	5.36	26.89	8.2 °L	389	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 11:08 PM Notes:
Session IPA	American IPA	5.5 Gallons	1.04	1.008	4.29	22.63	2.09 °L	389	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 1:10 AM Notes:
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