|
Regal Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.057 |
1.02 |
4.88 |
23.47 |
8.14 °L
|
368 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2020 5:37 PM |
| Notes: |
|
|
Baltic Porter - Extract
|
Baltic Porter
|
5.5 Gallons |
1.085 |
1.014 |
9.28 |
26.29 |
28.2 °L
|
368 |
1 |
|
|
|
| Boil
Size: 6.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 10:08 PM |
| Notes: |
|
|
2조 바이젠
|
Weissbier
|
12 Litres |
1.05 |
1.007 |
5.6 |
11.9 |
3.36 °L
|
368 |
0 |
|
|
|
| Boil
Size: 16.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/22/2023 3:40 AM |
| Notes: |
|
|
SBS 60/-Scottish Ale (kit)
|
Scottish Light
|
5 Gallons |
1.035 |
1.01 |
3.19 |
19.5 |
19.97 °L
|
368 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 10/19/2022 11:22 PM |
| Notes: |
|
|
Test
|
Dark Mild
|
1.2 Gallons |
1.04 |
1.012 |
3.66 |
23.35 |
19.14 °L
|
368 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2022 3:43 AM |
| Notes: |
|
|
Doppelbock Barrel
|
Doppelbock
|
31 Gallons |
1.04 |
1.009 |
3.99 |
15.84 |
24.95 °L
|
368 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.412 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/3/2022 6:02 PM |
| Notes: |
|
|
わさびシードル
|
Common Cider
|
500 Litres |
1.048 |
1.009 |
5.11 |
0 |
5.28 °L
|
368 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 10 |
Boil Gravity: 1.045 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2022 8:50 AM |
| Notes: |
|
|
Castleman Golden Ale
|
British Golden Ale
|
5.5 Gallons |
1.044 |
1.012 |
4.21 |
32.09 |
4.6 °L
|
368 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2021 9:08 PM |
| Notes: |
|
|
ESB
|
Strong Bitter
|
6 Gallons |
1.057 |
1.012 |
5.9 |
33.9 |
12.98 °L
|
368 |
0 |
|
|
|
| Boil
Size: 3.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dme |
Priming Amount: 3.5 |
Creation
Date: 11/4/2020 3:47 AM |
| Notes: Strong early fermentation. Fermented 7 days at 68 and final gravity was 1012, so below the predicted 1015. I therefore adjusted the yeast attenuation rate. |
|
|
Awesome Recipe
|
Irish Red Ale
|
40 Litres |
1.064 |
1.017 |
6.09 |
12.15 |
19.21 °L
|
368 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.223 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 5:37 AM |
| Notes: |
|
|
APA 15min DMextract
|
American Pale Ale
|
20 Litres |
1.053 |
1.01 |
5.59 |
41.22 |
4.5 °L
|
368 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 15 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2018 12:53 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.053 |
1.014 |
5.2 |
34.36 |
4.27 °L
|
368 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 9/29/2019 3:41 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
16 Litres |
1.041 |
1.008 |
4.36 |
51.73 |
4.23 °L
|
368 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 1:33 AM |
| Notes: |
|
|
Smrkovej Elj (extr PALE ALE) 15 Stup
|
American Pale Ale
|
30 Litres |
1.062 |
1.015 |
6.1 |
48.77 |
3.13 °L
|
368 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 9:50 AM |
Notes: číslo og sedí, fg uvidíme,
15 min před koncem 500 g mladých výhonků smrků
nakonec 1053 a očekávana FG1009 |
|
|
Oatmeal Stout
|
American Light Lager
|
5 Gallons |
1.065 |
1.016 |
6.45 |
19.66 |
31.71 °L
|
368 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 9:51 PM |
Notes: 210 calories
|
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.081 |
1.018 |
8.27 |
21.49 |
39.48 °L
|
368 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.149 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 4:47 PM |
| Notes: |
|
|
Citrus American Wheat
|
American Wheat Beer
|
24 Litres |
1.042 |
1.009 |
4.28 |
22.72 |
3.39 °L
|
368 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2019 10:51 PM |
| Notes: |
|
|
Ikke For Meget
|
American Light Lager
|
19 Litres |
1.055 |
1.009 |
6.03 |
17.3 |
3.38 °L
|
368 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 6:47 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
3 Litres |
1.041 |
1.01 |
4.03 |
0 |
3.79 °L
|
368 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 11:02 PM |
| Notes: |
|
|
Bens Brown Ale #1
|
American Light Lager
|
1 Gallons |
1.045 |
1.009 |
4.8 |
30.94 |
20.91 °L
|
368 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 11:43 PM |
| Notes: |
|
|
|
|