|
IRISH I WAS RETIRED ALE
|
Irish Red Ale
|
5.5 Gallons |
1.054 |
1.011 |
5.57 |
21.91 |
11.02 °L
|
487 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2019 4:24 PM |
| Notes: |
|
|
Robert Capa
|
American Pale Ale
|
10 Litres |
1.052 |
1.01 |
5.53 |
30.16 |
6.33 °L
|
487 |
0 |
|
|
|
| Boil
Size: 13.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2023 1:06 PM |
| Notes: |
|
|
Highlander Ale
|
American Light Lager
|
55 Litres |
1.037 |
1.005 |
4.22 |
12.91 |
2.83 °L
|
487 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2023 7:49 PM |
| Notes: |
|
|
SESSION IPA Caste
|
Holiday/Winter Special Spiced Beer
|
20 Litres |
1.045 |
1.009 |
4.73 |
29.44 |
5.58 °L
|
487 |
0 |
|
|
|
| Boil
Size: 27.41 Litres |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.65 bar |
Creation
Date: 2/5/2023 10:18 PM |
| Notes: |
|
|
Czech Pale Lager
|
Czech Pale Lager
|
32 Litres |
1.054 |
1.011 |
5.67 |
11.54 |
4.09 °L
|
487 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2022 7:24 PM |
| Notes: |
|
|
Saison
|
Saison
|
5 Gallons |
1.066 |
1.015 |
6.76 |
24.74 |
3.34 °L
|
487 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2021 12:38 PM |
| Notes: |
|
|
Vienna Kolsch W/ Hull Melon
|
Munich Helles
|
25 Litres |
1.039 |
1.01 |
3.81 |
19.52 |
4.84 °L
|
487 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 10:47 PM |
| Notes: |
|
|
Sour Boi
|
Gueuze
|
6 Gallons |
1.052 |
1.015 |
4.82 |
6.54 |
3.05 °L
|
487 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 4:30 AM |
| Notes: |
|
|
Not Preston's Dog
|
Weissbier
|
18.9 Litres |
1.055 |
1.014 |
5.36 |
10.35 |
3.84 °L
|
487 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 9:04 AM |
| Notes: Muntons Wheat British Malt Extract - 3x cans |
|
|
Extra Stout Extract 1 Gallon
|
Irish Extra Stout
|
1 Gallons |
1.076 |
1.019 |
7.52 |
36.43 |
50 °L
|
487 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 8:44 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.047 |
1.011 |
4.69 |
44.79 |
5.49 °L
|
487 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2017 2:23 AM |
| Notes: |
|
|
Ryan's P.b. Brown Ale
|
American Brown Ale
|
5 Gallons |
1.023 |
1.006 |
2.27 |
0 |
2.9 °L
|
487 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 6:32 PM |
| Notes: |
|
|
Dirty Bird
|
American IPA
|
1 Gallons |
1.062 |
1.01 |
6.87 |
51.58 |
8.2 °L
|
487 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 10:34 PM |
| Notes: |
|
|
Patriot Pale Ale
|
American Pale Ale
|
22 Litres |
1.053 |
1.009 |
5.75 |
41.39 |
8.84 °L
|
487 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 11:23 PM |
| Notes: |
|
|
Conor's Pale Ale
|
American Pale Ale
|
24 Litres |
1.043 |
1.005 |
4.98 |
19.69 |
5.19 °L
|
487 |
1 |
|
|
Author:
|
|
Naked Brewing
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 8:51 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1 |
1 |
0 |
0 |
0.03 °L
|
487 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2018 9:29 AM |
| Notes: |
|
|
Can1A
|
American Amber Ale
|
5 Gallons |
1.046 |
1.013 |
4.37 |
27.83 |
8.76 °L
|
487 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2018 7:00 AM |
Notes: 1 litre of scotch ale 12 hour inoculated with 200 ml LME strain A90
Hops and Herbs added to cheesecloth bag |
|
|
Daryll's Pale Ale
|
American Pale Ale
|
5 Gallons |
1.047 |
1.009 |
4.97 |
48.14 |
6.83 °L
|
487 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 3:36 PM |
| Notes: |
|
|
Pale Ale 1
|
American Pale Ale
|
3 Gallons |
1.051 |
1.01 |
5.43 |
49.51 |
6.21 °L
|
487 |
1 |
|
|
|
| Boil
Size: 2.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2018 10:50 PM |
| Notes: |
|
|
Earl Grey Sedo
|
American Pale Ale
|
23 Litres |
1.05 |
1.009 |
5.35 |
26.6 |
2.83 °L
|
487 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2018 6:14 PM |
Notes: 4,3l Earl Grey after six days - 60g tea, 250g dextrose.
fg: 1015 |
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