Extract Homebrew Beer Recipes

Page 650 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hard Pub Squash	Fruit Beer	20 Litres	1.043	1.009	4.54	0	0.91 °L	526	0
Author: BGT Boil Size: 20.47 Litres Boil Time: 5 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2025 11:51 PM Notes:
Super Bruges-y	Belgian Blond Ale	5.5 Gallons	1.075	1.022	6.99	17.01	5.62 °L	526	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2017 6:13 PM Notes:
Awesome Recipe	American Pale Ale	2.5 Gallons	1.061	1.015	5.96	69.07	11.51 °L	526	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2017 3:15 PM Notes:
Summer Hazy	No Profile Selected	5.5 Gallons	1.058	1.014	5.68	48.55	6.26 °L	526	0
Author: sterling.gillon Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2022 11:17 PM Notes:
Watermelon Wheat	No Profile Selected	5 Gallons	1.052	1.013	5.23	37.22	6.34 °L	526	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2022 6:58 PM Notes: Add frozen watermelon to secondary for 5-7 days
Papis Bitter	Standard/Ordinary Bitter	22 Litres	1.036	1.011	3.33	34.52	4.02 °L	526	0
Author: Sandro Auzani Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 2:37 PM Notes:
Belgian Fruity IPA - 8-11-19	No Profile Selected	6 Gallons	1.055	1.017	5.05	25.54	5.18 °L	526	0
Author: PasteyBloater Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2019 6:30 PM Notes:
Double Chocolate Stout Clone AHS	No Profile Selected	5 Gallons	1.057	1.017	5.22	0	29.11 °L	526	1
Author: mecca131 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 6:42 PM Notes:
Havstril H- 090921	Bohemian Pilsener	290 Litres	1.048	1.008	5.21	30.49	6.14 °L	526	0
Author: borgar@byggmesterbb.no Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2021 10:53 AM Notes: 200 liter meskevann Medlem stjeler 51,6 liter Skyllevann blir 161,6 liter Brix tank vest = 11,7 kokeslutt Brix tank øst = 9,5 kokeslutt Samlet brix i fermeteringstank før gjæring er 11,5 Volum etter koking 290 liter
Awesome Recipe	No Profile Selected	2.5 Gallons	1.084	1.021	8.26	27.4	12.63 °L	526	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 3:55 PM Notes:
Thor's Vacation	American IPA	1 Gallons	1.066	1.017	6.42	48.88	7.54 °L	526	0
Author: PonaSpree Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 10:30 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.051	1.012	5.11	8.18	4.94 °L	525	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2021 3:25 PM Notes:
Keto Root Beer	Alternative Sugar Beer	1 Gallons	1.027	1.001	3.41	0	24.53 °L	525	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 10:51 PM Notes:
Trivial IPA	American IPA	5 Gallons	1.065	1.015	6.57	56.95	7.67 °L	525	0
Author: drummerchris Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2016 9:36 PM Notes:
Old Tilman's	Imperial Stout	5 Gallons	1.109	1.026	10.95	79.61	43.62 °L	525	0
Author: jcarneytx Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 8:47 PM Notes: Honerverse Old Tilman analogue, but IMPERIAL - hoppy oatmeal stout with a touch of honey. Based on Avery Brewing Imperial Stout from EXTREME BREWING book. Still working on recipe...12/19/2019 steep grains 155F 30 mins divided into 2 grain bags. Add Fermentables, Flaked Oats, stir/dissolve, bring to boil. more hoppy?. hop profile? Piney, citrusy? "Star Empire of Manticore Imperial Stout"
IPA	American IPA	20 Litres	1.068	1.013	7.19	60.3	6.65 °L	525	0
Author: jia Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 3:00 AM Notes:
Ben's IIPA	American IPA	5.5 Gallons	1.079	1.016	8.24	40.42	5.51 °L	525	0
Author: CCHS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 7:41 PM Notes:
Awesome Recipe	Double IPA	5.5 Gallons	1.08	1.011	9.06	66.54	9.16 °L	525	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.147 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 8:11 PM Notes:
Belgian Dubbel #2	Belgian Dubbel	7.6 Litres	1.07	1.016	7.11	23.24	8.49 °L	525	0
Author: Kembala Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.177 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 7:06 PM Notes: Actual O.G. = 1.065
Cheeze Wit	Witbier	2.5 Gallons	1.051	1.012	5.11	20.99	3.71 °L	525	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2016 7:23 AM Notes: OG 1046. Added boiled water to top off. Pitched around 80*.
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