Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA #20	No Profile Selected	5.5 Gallons	1.069	1.017	6.82	37.18	26.71 °L	495	0
Author: crispieus Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2022 12:25 AM Notes:
(TANG) Dark Mild	No Profile Selected	4.5 Litres	1.053	1.008	5.92	0.89	16.07 °L	495	0
Author: Eduarj Boil Size: 0.5 Litres Boil Time: 60 Boil Gravity: 1.48 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 3:38 PM Notes:
Bippity Boppity Tipsy	No Profile Selected	5 Gallons	1.064	1.016	6.31	8.94	16.37 °L	495	0
Author: crow0r Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 5:52 PM Notes:
Bourbon	No Profile Selected	6.5 Gallons	1.063	1.016	6.19	0	7.92 °L	495	0
Author: BAustin Boil Size: 6.5 Gallons Boil Time: N/A Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2021 6:27 AM Notes:
CWA - NEW	American Pale Ale	5 Gallons	1.06	1.013	6.13	45.15	3.06 °L	494	0
Author: Dill & doh Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.15 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 2:17 PM Notes:
Czech Cats	Czech Premium Pale Lager	5 Gallons	1.052	1.015	4.95	18.97	3.39 °L	494	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 12/14/2023 9:13 PM Notes:
2 Bock 2 Furious	Doppelbock	5.2 Gallons	1.077	1.019	7.59	24.08	21.01 °L	494	0
Author: PhysikerBrauhaus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 2/26/2023 9:29 PM Notes:
Amber Einbeck's Bock	Dunkles Bock	32 Gallons	1.068	1.017	6.66	22.13	17.28 °L	494	0
Author: TheJamesDean Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 9:26 PM Notes:
Belgian Gio	Belgian Dark Strong Ale	18 Litres	1.093	1.012	10.56	15.75	36.89 °L	494	0
Author: Gioarmy Boil Size: 15.68 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 208.8 g Creation Date: 12/5/2021 7:53 AM Notes:
Belgian Dubbel	Belgian Dubbel	5.5 Gallons	1.062	1.01	6.92	10.59	11.89 °L	494	0
Author: TimO2L Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2021 9:38 PM Notes:
Ipa	American Pale Ale	5 Gallons	1.055	1.015	5.26	77.63	17.43 °L	494	0
Author: Apropoet Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2017 1:41 AM Notes:
R&S 2020 Xmas APA	American Pale Ale	21 Litres	1.053	1.01	5.62	23.99	10.12 °L	494	0
Author: metsis Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.185 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2020 2:00 PM Notes: OG: 1.049 (24 C) Brewed for 14 days in primary fermentor. Dry-hopped at 7 days. Priming sugar dissolved in water (amounts?), beer racked on top and bottled from there.
Castleman Scotch Ale	Scottish Export	5 Gallons	1.043	1.012	4.08	19.65	13.33 °L	494	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 10:06 PM Notes:
Transmigration Of Souls	Double IPA	5.5 Gallons	1.075	1.015	7.87	39.74	8.15 °L	494	0
Author: Salt Creek Brew Lab Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 9:16 PM Notes:
Red Rye IPA 2019_v1	American IPA	11 Gallons	1.075	1.016	7.7	60.26	11.65 °L	494	0
Author: Dr. Tribby Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 5:14 AM Notes:
Ben's IIPA	American IPA	5.5 Gallons	1.079	1.016	8.24	40.42	5.51 °L	494	0
Author: CCHS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 7:41 PM Notes:
Db Milk Stout Extract	Imperial Stout	5.5 Gallons	1.072	1.02	6.86	37.31	35.25 °L	494	0
Author: db Brewer and Wine Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 10:54 PM Notes:
Apple Ginger Saison	Autumn Seasonal Beer	6 Gallons	1.058	1.009	6.39	45.55	30.54 °L	494	0
Author: Corey Brews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 2:55 AM Notes:
Programmer's Elbow	Strong Bitter	5.5 Gallons	1.021	1.005	2.1	46.58	8.8 °L	494	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 11:34 PM Notes:
Dry Irish Stout Kit 2018	Irish Stout	5 Gallons	1.044	1.011	4.36	54.22	28.04 °L	494	0
Author: hdfatboy98 Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2018 11:16 PM Notes: 1/25: 7pm: Started 1.5L yeast starter with 5.4oz light DME 1 packet Safale S-04 Initial Brix 12.0 1.048 SG 1/26: Fermenting nicely 2/7: transfered to secondary SG 1.012 ABV: 4.7%
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