Awesome Recipe
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No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.07 |
15.48 |
4.14 °L
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483 |
0 |
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 1:03 AM |
Notes: |
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Hoppy Saison
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Saison
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12.5 Gallons |
1.06 |
1.011 |
6.49 |
22.57 |
5.3 °L
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483 |
1 |
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Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.137 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/12/2019 11:30 PM |
Notes: The DME Pilsen and wheat were left over from another brew, I would have used LME if available.
3/16/24 Used a 13 gallon conical fermentor with the yeast catching ball. I don't have an immersion cooler so I am adding campden tablets and adding the yeast in 24 hours
3/17/24 (DAY AFTER BREW)- The gravity was exactly 1.060 as the calculator predicted. Hydrated the yeast packs and added them 26 hours after the campden introduction. The Ibus read normal for a saison but in two weeks I’ll give it a try and dry hop with H. Blanc if i want to kick it up
4/18 beer fermented perfectly kegged a 5 gal, 2.5 gal, and the rest in flip top bottles. It tastes great!
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SBS Wilhelm Grogen Weizenbock (kit)
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Weizenbock
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5 Gallons |
1.077 |
1.016 |
7.98 |
22.35 |
16 °L
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483 |
0 |
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Author:
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gr8fuldylan58@gmail.com
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 6/10/2022 10:08 PM |
Notes: |
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People's Beer Of Richmond (PBR)
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No Profile Selected |
5 Gallons |
1.05 |
1.01 |
5.26 |
24.98 |
2.44 °L
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483 |
0 |
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2021 5:15 PM |
Notes: |
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Empire Strikes: Bourbon Barrel Imperial Stout
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Russian Imperial Stout
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5.5 Gallons |
1.076 |
1.014 |
8.07 |
72.06 |
34.95 °L
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483 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.139 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2017 6:00 PM |
Notes: |
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Brewers Best Kolsch
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Munich Helles
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5 Gallons |
1.046 |
1.012 |
4.54 |
29.18 |
3.22 °L
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483 |
0 |
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Boil
Size: 6 Gallons |
Boil Time: 55 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 2/1/2021 10:55 PM |
Notes: |
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EKG Bitter
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American Pale Ale
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30 Litres |
1.07 |
1.014 |
7.36 |
43.31 |
5.49 °L
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483 |
0 |
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Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 28 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 3000 g |
Creation
Date: 4/29/2021 4:04 AM |
Notes: |
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Awesome Recipe
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American IPA
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5.5 Gallons |
1.051 |
1.012 |
5.11 |
8.18 |
4.94 °L
|
482 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2021 3:25 PM |
Notes: |
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Idaho 7 SMaSH
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American IPA
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6 Gallons |
1.075 |
1.025 |
6.59 |
48.25 |
9.71 °L
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482 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.19 psi |
Creation
Date: 9/30/2023 1:10 AM |
Notes: |
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Shake And Brew 2 IPA
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American IPA
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17 Litres |
1.058 |
1.012 |
6.12 |
59.95 |
4.89 °L
|
482 |
1 |
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Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/27/2023 12:30 PM |
Notes: |
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29 IPA
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American IPA
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5 Gallons |
1.073 |
1.016 |
7.49 |
68.15 |
8.06 °L
|
482 |
1 |
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2023 8:34 PM |
Notes: |
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Tim O #7
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Specialty IPA: New England IPA
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5.75 Gallons |
1.068 |
1.014 |
7.1 |
35.13 |
5.59 °L
|
482 |
0 |
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Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 12:28 AM |
Notes: |
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*5G Mr. Beer - Summertime Shandy
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Experimental Beer
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5 Gallons |
1.04 |
1.009 |
4.1 |
16.48 |
3.03 °L
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482 |
0 |
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Boil
Size: 1 Gallons |
Boil Time: 10 |
Boil Gravity: 1.202 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2022 4:56 PM |
Notes: 1x TC 86 Days Pilsner (IBU ??),
1x Grand Bohemian Czech Pilsner (IBU 27),
12g True Lemon - crystallized lemon,
1x packet US-05 yeast.
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#5 - Cranberry Lemonade Seltzer
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Alternative Sugar Beer
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5.5 Gallons |
1.039 |
1.002 |
4.9 |
0 |
1.54 °L
|
482 |
0 |
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2020 9:53 PM |
Notes:
add 2 tbsp of salt to boil
Add flavoring when transferring to keg... 1.5oz each?? |
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Andromeda IPA
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American IPA
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5 Gallons |
1.064 |
1.01 |
7.12 |
50.19 |
9.65 °L
|
482 |
0 |
|
Author:
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Dy
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 5/27/2020 7:01 PM |
Notes: The Andromeda galaxy is the nearest galaxy to our Milky Way, and closest to our hearts. The flagship brew for our Intergalactic line of beers, the Andromeda IPA is a delicious hoppy beer with tropical fruit notes. Boiled and dry hopped with the fitting Galaxy hops, this IPA has no shortage of flavor or hoppiness.
Variation of the Enigma IPA with tropical fruit notes.
Mango extract, orange concentrate
7/6/20 - Adjusted the orange concentrate down to one can and mango extract down to 1oz |
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Binkie Pumpkin Spice Ale
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Winter Seasonal Beer
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5 Gallons |
1.07 |
1.021 |
6.48 |
17.33 |
10.47 °L
|
482 |
0 |
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 6:18 PM |
Notes: |
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DEC 2020 - Lutra IPA
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American IPA
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5 Gallons |
1.067 |
1.015 |
6.82 |
35.48 |
7.63 °L
|
482 |
0 |
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Boil
Size: 5.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/24/2019 5:26 PM |
Notes: |
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A Beer For Kings
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American IPA
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5 Gallons |
1.098 |
1.019 |
10.36 |
130.88 |
13.35 °L
|
482 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 1:06 AM |
Notes: |
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Red IPA
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Specialty IPA: Red IPA
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21 Litres |
1.055 |
1.012 |
5.68 |
40.63 |
11.45 °L
|
482 |
0 |
|
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Boil
Size: 14 Litres |
Boil Time: 20 |
Boil Gravity: 1.005 |
Efficiency: 20 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 3:11 AM |
Notes: |
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Dark IPA
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American IPA
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5.5 Gallons |
1.062 |
1.015 |
6.08 |
392.33 |
41.34 °L
|
482 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2018 2:18 PM |
Notes: |
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