Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Doug Jones Extract Pale Ale	No Profile Selected	5.5 Gallons	1.049	1.011	4.96	8.48	5.47 °L	542	1
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2022 10:36 PM Notes:
Fauxdenbach	Flanders Red Ale	3.5 Gallons	1.054	1.013	5.4	8.68	14.45 °L	541	0
Author: John C. Smith Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 2:13 AM Notes: An attempted homage to a Flanders Red, e.g. Rodenbach Pitched Safale S-33 at 79F After 3 days, s.g. 1.022, little activity, pitched WLP665. No activity for 3 weeks, then started bubbling slowly, 73F. At 3 months, added 1/2 oz. oak chips (toasted 20 min. at 275F). Bottled after a week with 2.5 oz. corn sugar. Final s.g. 1.008.
Head Shaker American Pale Ale	American Pale Ale	5 Gallons	1.066	1.013	7.03	71.03	9.69 °L	541	0
Author: Brewerforlife Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: -2.5 oz Creation Date: 8/27/2023 2:54 PM Notes:
Mesh Mash Highway To Ale	Blonde Ale	5 Gallons	1.053	1.013	5.33	18.89	4.12 °L	541	4
Author: MeshMashBrewing Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 5/14/2023 2:57 AM Notes:
Dane's Batch For Hefe #2	Weissbier	2 Gallons	1.057	1.014	5.57	14.35	3.78 °L	541	0
Author: BierKlaus Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 4:14 PM Notes:
Versa	Weissbier	6 Litres	1.05	1.013	4.76	10.05	3.56 °L	541	0
Author: Cozzyb Boil Size: 6 Litres Boil Time: 15 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2022 8:37 AM Notes:
Haha Hop Machine Go Brr	Specialty IPA: New England IPA	4.5 Litres	1.067	1.017	6.57	18.61	3.66 °L	541	1
Author: Boil Size: 2 Litres Boil Time: 30 Boil Gravity: 1.139 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 8:31 AM Notes:
Honey Irish Rd	Irish Red Ale	5.5 Gallons	1.048	1.01	5.06	21.68	13.74 °L	541	2
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7 Creation Date: 5/19/2021 6:30 PM Notes:
Bogey	American IPA	5.5 Gallons	1.039	1.012	3.62	38.15	6.46 °L	541	0
Author: jsterken Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 5:06 AM Notes:
Tangerine Dream Strong Ale	American Strong Ale	4.25 Gallons	1.1	1.024	9.98	245.06	8.11 °L	541	0
Author: Bill O Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 10/10/2019 11:17 PM Notes:
Higham Street Brew 2	Blonde Ale	9 Litres	1.048	1.012	4.8	47.49	7.02 °L	541	0
Author: thanejaw Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2016 10:37 PM Notes:
My Hefe 2	Weissbier	21 Litres	1.054	1.012	5.46	14.85	3.8 °L	541	0
Author: Hodo Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 5:12 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.063	1.016	6.24	35.18	39.85 °L	541	0
Author: tallamena Boil Size: 6 Gallons Boil Time: 80 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 5:21 PM Notes:
Red IPA EMC Extract	Specialty IPA: Red IPA	6 Gallons	1.07	1.02	6.56	243.86	10.04 °L	541	0
Author: tcq007 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 6:02 AM Notes:
Belgian Brown	Belgian Dark Strong Ale	21 Litres	1.101	1.023	10.12	22.67	16.01 °L	541	0
Author: Greger Cronquist Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.192 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 7:45 PM Notes:
Steam	California Common	5.5 Gallons	1.057	1.018	5.03	31.1	10.07 °L	541	0
Author: curtdo@comcast.net Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2018 4:37 PM Notes:
ChubbyJerk	American IPA	6.1 Gallons	1.065	1.012	6.86	68.08	13.05 °L	541	1
Author: EastVanMurph Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2018 7:33 PM Notes:
#29 Nut Brown Ale	British Brown Ale	5 Gallons	1.046	1.011	4.49	11.43	5.56 °L	541	0
Author: Blattner Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2017 1:45 AM Notes:
Denali Day Hike	American Pale Ale	5 Gallons	1.046	1.009	4.91	95.25	4.67 °L	541	0
Author: Embudito Homebrewery Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2017 2:28 AM Notes: A simple SMASH. Was originally going to do 60/45/30/15 for the hop additions but I think the IBU's would be way too high. Changed it to 45/30/15/5.
Springstout	Irish Extra Stout	19 Litres	1.059	1.015	5.79	36.1	30.94 °L	541	0
Author: ers Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.102 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2016 9:19 AM Notes:
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