Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout2	Sweet Stout	5.5 Gallons	1.054	1.014	5.33	19.93	40.3 °L	507	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2015 12:41 AM Notes:
Table Saison	No Profile Selected	5.5 Gallons	1.041	1.01	4.14	27.87	3.27 °L	507	0
Author: tencendur Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 3:16 PM Notes:
English IPA	English IPA	21 Litres	1.056	1.011	5.88	34.54	10.37 °L	507	0
Author: Raen09 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2021 1:56 AM Notes:
Deep Winter Stout (Brewmaster Bible)	No Profile Selected	3 Gallons	1.058	1.017	5.33	11.21	47.27 °L	507	0
Author: Boil Size: 4.25 Gallons Boil Time: 40 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 61 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2021 5:02 AM Notes:
Small Batch Mead	Dry Mead	3 Gallons	1.084	1.015	9.04	0	3.86 °L	507	1
Author: JReeser Boil Size: 4.5 Gallons Boil Time: 5 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2021 5:45 PM Notes: O.G. 1.092 Used Walker Farms Brazilian Orange Blossom Honey from Rogers Tx.
Banger Bros Black Eye PA	No Profile Selected	5.5 Gallons	1.005	1.001	0.49	0	0.89 °L	507	0
Author: Pinetops Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 5:37 PM Notes:
Victory Beer 11-11-18	Scottish Heavy 70/-	2 Gallons	1.041	1.011	3.85	16.69	7.46 °L	507	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 9:45 PM Notes:
Riz Fiz Cranberry Belgian	Fruit Beer	5.5 Gallons	1.047	1.012	4.62	15.27	12.36 °L	507	1
Author: G8rRiz Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2018 2:33 AM Notes:
Under And Overstreet IPA	English IPA	2 Gallons	1.074	1.014	7.86	34.66	14.71 °L	507	0
Author: Lake Wylie Brewing Co. Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 6:11 PM Notes: Add the dry hops for aroma in the last 4 days of primary fermentation so the aroma doesn't get carried away by the CO2.
Kama APA	American Pale Ale	22 Litres	1.049	1.012	4.81	31.84	11.91 °L	507	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.179 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 8:10 PM Notes:
Storm Duck	Specialty IPA: New England IPA	1.75 Gallons	1.094	1.022	9.37	152.48	5.48 °L	506	0
Author: Linen Closet Brewing Company Boil Size: 2.375 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 12:01 AM Notes:
DME Triple	American IPA	63 Litres	1.067	1.014	6.95	56.84	3.76 °L	506	0
Author: monoclebrewing Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 10:54 PM Notes:
Pine Tip 'Evil Skunk' IPA	American IPA	7 Gallons	1.066	1.012	7.11	136.22	8.16 °L	506	0
Author: brycegrebitus@gmail.com Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 3:40 AM Notes:
HB4L Seltzer	Alternative Sugar Beer	5.5 Gallons	1.038	1	5.01	0	0.87 °L	506	0
Author: dirty630brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2021 4:07 AM Notes:
#6 - IPA	American IPA	1.25 Gallons	1.056	1.011	5.91	71.72	9.5 °L	506	0
Author: Boil Size: 1.5 Gallons Boil Time: 45 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 5:30 PM Notes:
V.I. Saison	Saison	5 Gallons	1.057	1.008	6.44	30.23	10.28 °L	506	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 11:28 PM Notes:
BB Robust Porter	American Porter	3.5 Gallons	1.028	1.022	0.74	36.03	33.33 °L	506	0
Author: Norm Ivey Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2021 1:05 PM Notes:
Oatmeal Stout	American Stout	1 Gallons	1.057	1.011	6.05	35.11	29.48 °L	506	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1 oz Creation Date: 11/8/2021 6:36 PM Notes:
Christmas IPA (dry Malt Extract)	Specialty IPA: Brown IPA	19 Litres	1.059	1.011	6.25	107.45	13.09 °L	506	1
Author: The Kingston Brewer Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 2:06 PM Notes:
Mini Belgian IPA	Belgian Pale Ale	5.5 Gallons	1.063	1.012	6.72	0	4.22 °L	506	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2016 10:53 PM Notes:
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