Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Final Countdown - Experimental Americanized Tripel	Belgian Tripel	5.5 Gallons	1.11	1.026	11	31.18	10.48 °L	842	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.202 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2015 10:01 PM Notes: pitched on yeast cake (3rd generation beer after choufe clone v1, and perfect 10 belgian #1) 2L mineralized water temp curve 20-24C during first week in primary.
Awesome Recipe	Robust Porter	5.5 Gallons	1.059	1.015	5.84	32.02	33.14 °L	842	0
Author: Brew Lab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2015 10:41 PM Notes:
Golden Amarillo	American Pale Ale	26 Litres	1.051	1.01	5.41	35.64	4.08 °L	842	0
Author: Chalswi Boil Size: 5 Litres Boil Time: 20 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2016 8:05 AM Notes:
*Cooper's - Red Devil Belgian Wheat	Belgian Pale Ale	5 Gallons	1.049	1.005	5.83	0	4.01 °L	842	0
Author: VTHomebrewer Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.247 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2021 8:50 PM Notes:
NAIPA	American IPA	6 Gallons	1.02	1.016	0.48	0	3.4 °L	842	0
Author: Boil Size: 6.25 Gallons Boil Time: 15 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 7.04 psi Creation Date: 6/25/2020 5:11 PM Notes:
Testbed Pilsner	Classic American Pilsner	5 Gallons	1.055	1.013	5.55	29.66	5.5 °L	842	0
Author: Melrack Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: N/A Priming Method: corn sugar Priming Amount: 473ml Creation Date: 4/30/2018 2:38 AM Notes:
Humlejuice 2.0	American IPA	12 Litres	1.052	1.013	5.06	82.14	4.89 °L	842	4
Author: siiib Boil Size: 13.5 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 33.23 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 78.1 g Creation Date: 8/10/2019 11:05 AM Notes:
Hopped Cider	Apple Wine	1 Gallons	1.091	1	11.93	0	12.82 °L	841	0
Author: iulius Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2023 12:38 AM Notes:
Cream Ale	Cream Ale	2 Gallons	1.043	1.008	4.52	15.31	7.49 °L	841	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 4/4/2020 10:35 PM Notes:
*Mr. Beer - Jackrabbit Wheat	Specialty IPA: White IPA	2.25 Gallons	1.082	1.016	8.73	42.49	6.38 °L	841	0
Author: VTHomebrewer Boil Size: 0.5 Gallons Boil Time: 20 Boil Gravity: 1.37 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 4:30 PM Notes: 1x can of Golden Ale (28 IBU) 1x can of Bavarian Weissbier (17 IBU) Starting IBU's of 45, but reduced to the heavy malt content to less than 10.
Buzz Lite	American Light Lager	5 Gallons	1.056	1.003	7.02	47.93	3.13 °L	841	0
Author: CalvinRamsay Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 120 ° F Priming Method: Corn Sugar Priming Amount: 4.4 oz Creation Date: 5/20/2019 3:27 PM Notes:
Christmas Porter Mashup	American Porter	5.5 Gallons	1.057	1.011	6.09	18.69	42.37 °L	841	0
Author: BilltheBrewer Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2018 6:10 PM Notes:
Liberty Ale	Kölsch	6 Gallons	1.05	1.011	5.06	18.77	3.65 °L	841	1
Author: CBeevers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 2:21 PM Notes:
Fast Fool's English Honey Ale	Alternative Grain Beer	21 Litres	1.067	1.017	6.57	21.97	7.57 °L	841	1
Author: Fool On The Hill Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 11:13 PM Notes:
American Porter	American Porter	3 Gallons	1.06	1.011	6.57	32.73	33.43 °L	841	0
Author: Nosybear Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 11:24 PM Notes:
Rix California Common Ale	California Common	5.5 Gallons	1.051	1.017	4.54	38.9	11.14 °L	841	0
Author: CatfishBeach Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 3.5 Creation Date: 5/19/2017 8:29 PM Notes:
Dropkick Red	Irish Red Ale	5 Gallons	1.052	1.013	5.13	22.62	10.33 °L	841	0
Author: Sam Kornstein Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Dextrose Priming Amount: 4oz Creation Date: 2/26/2017 4:27 PM Notes: Steep grains in 2.5 gallons of 140 degree water Gradually raise temperature to 170 degrees over 1 hour. Bring to boil and add malt extract Add 1.25 oz Kent Golding 4.9% AAU hops (@60 min) Add 0.75 oz Williamette 4.9% AAU hops (@20 min) Cool wort to 70 degrees and add 3 gallons of cold water Pitch White Labs Irish Ale Yeast
Tomograph II	Other Specialty Cider or Perry	5.5 Gallons	1.057	1.013	5.73	6.59	8.54 °L	841	1
Author: Thomas.Johnson.FL@gmail.com Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.128 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2017 3:50 AM Notes:
Nelson Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.06	1.017	5.68	75.17	7.04 °L	841	0
Author: VinMon78 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2016 2:27 PM Notes:
Kolsch	Kölsch	5 Gallons	1.052	1.013	5.13	25.57	3.02 °L	841	1
Author: jim5532 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2015 12:39 AM Notes:
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