Extract Homebrew Beer Recipes

Page 1508 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	3 Gallons	1.048	1.008	5.18	0	2.62 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 5:42 AM Notes:
E	Weissbier	30 Litres	1.05	1.013	4.83	5.56	3.21 °L	238	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 381.4 g Creation Date: 4/29/2023 3:23 AM Notes:
Southern Drawl Speak	American Lager	5.5 Gallons	1.063	1.014	6.46	35.03	3.44 °L	238	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 3:06 PM Notes:
Banyu Langit	No Profile Selected	25 Litres	1.064	1.016	6.29	28.36	4.76 °L	238	0
Author: Boil Size: 27.25 Litres Boil Time: 30 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 4:12 PM Notes:
NWBS ESB EX	No Profile Selected	5.5 Gallons	1.052	1.016	4.71	41.94	11.11 °L	238	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 8:33 PM Notes:
Dry Pale Ale	No Profile Selected	23 Litres	1.015	1.004	1.5	0	1.25 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 4:41 AM Notes:
Traditional Bock	Traditional Bock	5 Gallons	1.062	1.017	5.87	23.05	24.97 °L	238	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 5.99 psi Creation Date: 10/16/2024 11:32 PM Notes:
Lager De Vara	Czech Pale Lager	20 Litres	1.034	1.004	3.96	11.6	2.12 °L	238	0
Author: Boil Size: 20 Litres Boil Time: 20 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 6:42 PM Notes:
Test	No Profile Selected	21 Litres	1.01	1.002	0.96	0	6.18 °L	238	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 5:54 PM Notes:
Nut Brown Ale	No Profile Selected	5 Gallons	1.044	1.009	4.7	17.98	16.34 °L	238	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 11:18 PM Notes:
Weizenbier	Weissbier	5 Gallons	1.044	1.006	5	16.69	3.16 °L	237	1
Author: Stargrog Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2025 8:41 PM Notes:
Balter XPA	Blonde Ale	25 Litres	1.047	1.009	5.04	15.47	4.08 °L	237	0
Author: Boil Size: 11.4 Litres Boil Time: 20 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2025 2:11 AM Notes:
Half N Half Stout	Dry Stout	5 Gallons	1.046	1.009	4.84	32.49	50 °L	237	0
Author: FischerFamBrewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2025 2:49 PM Notes:
Stout	Dry Stout	5.5 Gallons	1.071	1.022	6.38	2.04	31.81 °L	237	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 1:30 PM Notes:
Apricot Cake Ale	Cream Ale	10.5 Litres	1.059	1.015	5.69	23.56	4.76 °L	237	0
Author: Lowey Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 7:58 AM Notes: Target 1049 at 12 litres end mash. 1053ish at boil end. Apricots added at the end of fermenatation
English ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.06	1.015	5.86	34.44	13.51 °L	237	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 3:30 PM Notes:
Rédemption	Kölsch	20 Litres	1.052	1.01	5.53	14.43	7.1 °L	237	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 213 g Creation Date: 12/9/2023 10:10 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.077	1.019	7.62	0	3.59 °L	237	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2023 10:31 PM Notes:
Stout	Irish Red Ale	23 Litres	1.039	1.005	4.44	0	18.92 °L	237	0
Author: Steve14472 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:34 AM Notes:
Awesome Recipe	International Amber Lager	5.5 Gallons	1.053	1.008	5.8	15.8	9 °L	237	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2023 8:32 PM Notes:
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