Weisser Than Thou
|
Weissbier
|
5 Gallons |
1.062 |
1.015 |
6.09 |
10.06 |
7.87 °L
|
245 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 5:27 PM |
Notes: https://byo.com/recipe/schneider-sohn-schneider-weisse-original-clone/ |
|
Purple Lager
|
American Lager
|
12 Gallons |
1.055 |
1.012 |
5.58 |
52.21 |
3.24 °L
|
245 |
0 |
|
|
Boil
Size: 13.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 4:27 PM |
Notes: |
|
Awesome Recipe
|
Czech Amber Lager
|
5.5 Gallons |
1.051 |
1.013 |
5.04 |
0 |
10.37 °L
|
245 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2022 8:47 PM |
Notes: |
|
Redbean Weizen, Ver. 1
|
Weissbier
|
21 Litres |
1.055 |
1.011 |
5.73 |
7.79 |
3.58 °L
|
245 |
0 |
|
Author:
|
|
SOMA
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2021 7:15 AM |
Notes: |
|
Scottish Export 80/-
|
Scottish Export
|
5 Gallons |
1.061 |
1.012 |
6.46 |
19.57 |
15.36 °L
|
245 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 4:50 PM |
Notes: |
|
Marzen
|
Märzen
|
6 Gallons |
1.05 |
1.008 |
5.42 |
23.72 |
13.73 °L
|
245 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2021 3:57 PM |
Notes: 1. Mash in at 90 F
2. Hold at 104 F 15 min + add Munich extract
3. Hold at 120 F
- Pull 25% grains (about 4 quarts w/ wort) and boil for 15 min
4. Add back to wort until 140 F and hold 10 min
- Pull 25% grains and boil 15 min
5. Add back to wort until 155 F and hold 10 min
- Pull 25% grains and boil 15 min
6. Add back to wort until 162 F and hold 10 min
7. Pull mash and sparge at 172 F
8. BOIL: 75 min + boil schedule
9. Collect ~4.5 gallons of wort and check OG to see if water is needed
10. Fermentation
- Pitch yeast at 65 F
- 14 days at 54 F
- 2-3 days at 66-70 F
- Move to secondary
- Slowly lower to 35 F
- Lager for 3-4 weeks or more
11. Warm to 65 F for bottling
12. Boil 3 oz honey and 2 oz priming sugar in 1.2 cups of water
13. Take FG and add sugar to bottling bucket
14. Bottle
|
|
Castleman ESB 3
|
Strong Bitter
|
5.5 Gallons |
1.053 |
1.012 |
5.39 |
32.57 |
10.06 °L
|
245 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2020 10:31 PM |
Notes: |
|
ABC National Brew Day Beer
|
Ordinary Bitter
|
5.5 Gallons |
1.047 |
1.014 |
4.33 |
49.1 |
6.39 °L
|
245 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2020 10:30 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5 Gallons |
1.068 |
1.013 |
7.18 |
30.16 |
5.83 °L
|
245 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 8:06 PM |
Notes: |
|
ESB
|
Strong Bitter
|
5.5 Gallons |
1.055 |
1.015 |
5.3 |
40.09 |
17.2 °L
|
245 |
1 |
|
|
Boil
Size: 6.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 11:21 PM |
Notes: |
|
Svarting
|
American Light Lager
|
17 Litres |
1.05 |
1.012 |
4.9 |
0 |
15.36 °L
|
245 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2018 9:04 AM |
Notes: |
|
American Wheat
|
American Wheat Beer
|
5 Gallons |
1.036 |
1.007 |
3.88 |
34.22 |
2.53 °L
|
245 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Corn Sugar |
Priming Amount: 5 |
Creation
Date: 5/24/2019 4:19 AM |
Notes: |
|
Sh SUMLIT
|
Ordinary Bitter
|
10 Litres |
1.05 |
1.012 |
4.89 |
31.64 |
10.95 °L
|
245 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/7/2019 10:08 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
25 Litres |
1.063 |
1.014 |
6.45 |
0 |
4.67 °L
|
245 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.143 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 8:11 AM |
Notes: |
|
Mörk Mild
|
Dark Mild
|
10 Litres |
1.046 |
1.011 |
4.49 |
10.79 |
19.63 °L
|
245 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 1:13 PM |
Notes: |
|
Xxx
|
American Light Lager
|
5.5 Gallons |
1.029 |
1.007 |
2.84 |
0 |
8.25 °L
|
245 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 4:28 PM |
Notes: |
|
Sout
|
American Light Lager
|
5.5 Gallons |
1.032 |
1.008 |
3.13 |
0 |
6.78 °L
|
245 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 4:54 AM |
Notes: |
|
Awesome Recipe
|
Märzen
|
21 Litres |
1.035 |
1.002 |
4.24 |
0 |
2.83 °L
|
245 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 11:34 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
1.5 Gallons |
1.063 |
1.016 |
6.17 |
0 |
7.39 °L
|
245 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 8:16 PM |
Notes: |
|
IPL Green/Will/Saa
|
International Pale Lager
|
21 Litres |
1.053 |
1.009 |
5.67 |
22.95 |
3 °L
|
245 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: Dextorse |
Priming Amount: N/A |
Creation
Date: 11/21/2018 11:26 PM |
Notes: |
|
|
|