Viking Zero Pils
|
German Leichtbier
|
10.5 Gallons |
1.042 |
1.009 |
4.22 |
21.85 |
3.42 °L
|
151 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2023 7:00 PM |
Notes: |
|
SMSH / Tåbira 5% [Mandarina Bavaria]
|
International Pale Lager
|
21 Litres |
1.041 |
1.006 |
4.59 |
58.95 |
3.3 °L
|
151 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 116.6 g |
Creation
Date: 5/8/2024 9:18 PM |
Notes: |
|
Northern Brewer Nightfall Black Saison
|
Belgian Specialty Ale
|
5.5 Gallons |
1.062 |
1.006 |
7.3 |
27.14 |
30.08 °L
|
151 |
1 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 3:38 PM |
Notes: |
|
Udi's Beer
|
Cream Ale
|
10 Litres |
1.055 |
1.014 |
5.41 |
21.06 |
8.92 °L
|
151 |
0 |
|
|
Boil
Size: 12.97 Litres |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 2:01 AM |
Notes: |
|
2024 Horchata Ale
|
Cream Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.17 |
19.42 |
3.98 °L
|
151 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 9:26 PM |
Notes: |
|
Candy Sours Base
|
Berliner Weisse
|
5.5 Gallons |
1.043 |
1.005 |
5.05 |
7.65 |
2.83 °L
|
151 |
0 |
|
|
Boil
Size: 6.56 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2024 8:00 PM |
Notes: |
|
Lime Gose
|
Gueuze
|
2.5 Gallons |
1.043 |
1.005 |
5.05 |
7.62 |
3.14 °L
|
151 |
0 |
|
|
Boil
Size: 3.14 Gallons |
Boil Time: 30 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2024 11:15 PM |
Notes: |
|
Czech Pilsner 6 Gallon
|
Czech Premium Pale Lager
|
6.25 Gallons |
1.062 |
1.018 |
5.77 |
37.75 |
4.78 °L
|
151 |
0 |
|
|
Boil
Size: 7.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 8:00 PM |
Notes: Triple decoct. |
|
German Pilsner
|
German Pilsner (Pils)
|
6.9 Litres |
1.051 |
1.01 |
5.39 |
31.57 |
3.82 °L
|
151 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 11:19 PM |
Notes: |
|
Rubia Americana
|
International Pale Lager
|
5 Litres |
1.05 |
1.008 |
5.49 |
25.32 |
5.58 °L
|
151 |
0 |
|
|
Boil
Size: 9.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 12:16 PM |
Notes: |
|
Bohemian Pilsner
|
Bohemian Pilsener
|
5.5 Gallons |
1.057 |
1.014 |
5.59 |
42.19 |
3.64 °L
|
151 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2022 5:39 PM |
Notes: |
|
Dry Stout
|
Dry Stout
|
10 Litres |
1.044 |
1.009 |
4.62 |
30.58 |
31.27 °L
|
151 |
0 |
|
|
Boil
Size: 15.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 45.5 g |
Creation
Date: 9/13/2023 10:14 AM |
Notes: |
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.052 |
1.008 |
5.79 |
23.71 |
12.86 °L
|
151 |
1 |
|
|
Boil
Size: 7.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/24/2023 3:46 AM |
Notes: |
|
Test Amber Lager
|
International Amber Lager
|
33 Litres |
1.047 |
1.007 |
5.26 |
15.15 |
7.04 °L
|
151 |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2023 10:09 PM |
Notes: |
|
Bud Right
|
American Light Lager
|
11 Gallons |
1.042 |
1.008 |
4.48 |
10.99 |
3.2 °L
|
151 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 3:49 PM |
Notes: |
|
Solbryggeriets Midsummer West Coast Pils
|
Classic American Pilsner
|
40 Litres |
1.051 |
1.011 |
5.2 |
0 |
3.63 °L
|
151 |
0 |
|
|
Boil
Size: 49.27 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2023 6:49 AM |
Notes: |
|
Texican Light
|
International Pale Lager
|
5 Gallons |
1.076 |
1.018 |
7.64 |
19.08 |
4.8 °L
|
151 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2023 8:03 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5 Litres |
1.055 |
1.011 |
5.73 |
71.24 |
5.77 °L
|
151 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2023 4:20 AM |
Notes: |
|
Handful Of Helles
|
Munich Helles
|
5.25 Gallons |
1.047 |
1.007 |
5.19 |
18.81 |
3.82 °L
|
151 |
0 |
|
|
Boil
Size: 6.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 12.08 psi |
Creation
Date: 11/16/2022 4:53 PM |
Notes: |
|
Mad Borris
|
Russian Imperial Stout
|
6 Litres |
1.094 |
1.018 |
9.98 |
111.96 |
50 °L
|
151 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2022 4:44 PM |
Notes: |
|
|
|