Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
First Wort
|
0 min |
93.47 |
62.5% |
9 g |
Columbus9 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
18.49 |
37.5% |
24 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 g |
Columbus (Pellet) 24 g Columbus (Pellet) Hops |
|
111.96 |
100% |
24 g
/ £ 0.00
|
Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Burton on Trent (historic)
"Mad Borris" Russian Imperial Stout beer recipe by Brewer #330894. BIAB, ABV 9.98%, IBU 111.96, SRM 98.5, Fermentables: (Maris Otter Pale, Chocolate Malt, Caramel / Crystal 150L, Brown, Amber) Hops: (Columbus) Other: (CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-26 14:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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