All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sourvasie Cherry	No Profile Selected	5.2 Gallons	1.067	1.02	6.15	9.03	21.92 °L	122	0
Author: brew775 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2024 1:50 AM Notes:
Petite Saison NB	No Profile Selected	5 Gallons	1.041	1.004	4.88	0	4.67 °L	122	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2025 4:07 PM Notes:
The Pils Are Alive	German Pilsner (Pils)	10.5 Gallons	1.048	1.011	4.83	37.52	3.14 °L	122	0
Author: flosser42689 Boil Size: 12.94 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 2:50 AM Notes:
First 21L	No Profile Selected	21 Litres	1.048	1.011	4.74	37.06	5.5 °L	122	0
Author: Ally Mick Boil Size: 27.05 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 9:23 PM Notes:
Ols-gose	No Profile Selected	20.8 Litres	1.042	1.006	4.74	11.2	3.46 °L	122	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 2:15 PM Notes: I servereringsfatet: Himalayasalt och 20 g hibiscuste. Skaka!
Dust Bunny	No Profile Selected	80 Gallons	1.061	1.02	5.35	50.97	8.65 °L	122	0
Author: Greg1 Boil Size: 82.13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 1:25 AM Notes:
カルダモン	No Profile Selected	280 Litres	1.05	1.009	5.29	8.75	3.69 °L	122	2
Author: VectorBrewing Boil Size: 300 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 10:53 AM Notes:
Hoboclin Dark Ale	Extra Special/Strong Bitter (ESB)	10.5 Gallons	1.059	1.014	5.95	35.42	17.98 °L	122	1
Author: Beowulfgus Boil Size: 11.77 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2025 12:38 PM Notes:
6% NEIPA	No Profile Selected	1080 Litres	15.659	4.396	6.13	0	3.83 °L	122	0
Author: White Crow Brewing Boil Size: 1110 Litres Boil Time: 60 Boil Gravity: 15.3 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2025 2:16 AM Notes:
LOB Collab	No Profile Selected	1200 Litres	1.082	1.019	8.31	0	14.35 °L	122	0
Author: MaryBrewster Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 6:52 PM Notes:
Killjoy Brown Ale	American Brown Ale	20 Litres	13.397	3.419	5.37	43.04	22.71 °L	122	0
Author: CraftBeerBanter Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 10:27 AM Notes:
Awesome Recipe	No Profile Selected	22.8 Litres	1.01	1.003	1	0	1.12 °L	122	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 2:55 PM Notes:
Awesome Recipe	German Pilsner (Pils)	22.8 Litres	1.048	1.012	4.73	0	50 °L	122	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 2:52 PM Notes:
Milk Stout	No Profile Selected	11 Gallons	1.07	1.016	7.05	6.26	50 °L	122	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 6:45 PM Notes:
Awesome Recipe	American Pale Ale	480 Litres	1.052	1.012	5.16	0	3.59 °L	122	0
Author: 林北釀造 Boil Size: 420 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 5:55 AM Notes:
Acid/Worms Base	No Profile Selected	300 Gallons	15.052	-0.003	8.05	0	0 °L	122	0
Author: Jemassey9 Boil Size: 300 Gallons Boil Time: 60 Boil Gravity: 15.1 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 3:06 PM Notes:
Awesome Recipe	No Profile Selected	2 Litres	1.106	1.026	10.41	0	7.04 °L	122	0
Author: kamigata Boil Size: 7.68 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2024 8:26 AM Notes:
Mike Schwarzbier - V2	Schwarzbier	80 Gallons	13.258	3.834	5.07	23.05	29.73 °L	122	0
Author: Guggs Boil Size: 84 Gallons Boil Time: 75 Boil Gravity: 12.7 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2024 5:15 PM Notes: Mill base malts on 5bbl mill, rest on the small mill. Target Strike Temp - 166F Mash Volume: 63 Gallons Mash Time: 60 Minutes Minimal Vorlauf Kettle volume pre-boil = 86 gallons 75 Minute Boil 13 Tabs Whirlfloc Stir and check gravity at 30 minutes left, adjust gravity to hit target as need. Add whirlpool hops, 5 minute whirlpool, 20 minute rest 58F Knockout temp, 56F Fermenter set temp 3g servo 12ml ALDC 1TBSP Yeast Nutrient 10 minutes at 0.5 Liters per minute O2
Schwarzbier	Schwarzbier	100 Gallons	12.814	3.067	5.22	23.85	29.69 °L	122	0
Author: Duke Burgersnacks Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2024 12:42 AM Notes:
ESB No 10	Extra Special/Strong Bitter (ESB)	25 Litres	1.055	1.011	5.68	34.95	13.96 °L	122	0
Author: Woozy Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 25g Creation Date: 10/10/2020 5:25 AM Notes: Used 1 pack of dry yeast hydrated Gone back to Fullers original grain bill
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