All-grain Homebrew Beer Recipes
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All-grain |
Extract |
BIAB |
Partial Mash
Title
|
Style
|
Size
|
OG
|
FG
|
ABV
|
IBU
|
Color
|
Views
|
Brewed
|
Rating
|
21-Grisette
|
No Profile Selected |
235 Gallons |
1.033 |
1.003 |
3.95 |
28.7 |
3.12 °L
|
4 |
0 |
|
|
Boil
Size: 215 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2025 8:12 PM |
Notes: 155 mash temp
120g cacl2
35g CaSO4
250 ml lactic acid
Mash pH 5.21
30g yeastex
3 g zinc
14 protafloc tablets
Ran off 6 bbl, cut runnings at 1.010, pH 5.5
diluted to 7.5
pre-boil gravity 1.041
150 ml lactic added to KO, pH was 5.22
8 lbs of pluto basil added at 10 min
KOed at 75, Set temp to 77
1.023 on day 2 |
|
Awesome Recipe
|
No Profile Selected |
3 Litres |
1.117 |
1 |
15.33 |
0 |
1.87 °L
|
4 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 9:48 AM |
Notes: |
|
BFB Munich Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.052 |
1.009 |
5.6 |
27.6 |
22.3 °L
|
3 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2023 1:31 AM |
Notes: Brewed 08/29/23
|
|
West Coast
|
American IPA
|
1900 Litres |
1.061 |
1.012 |
6.53 |
0 |
6.8 °L
|
3 |
0 |
|
Author:
|
|
DISRUPTIONISBREWING
|
|
Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 4:53 PM |
Notes: |
|
NZ Pilsner
|
German Pilsner (Pils)
|
650 Litres |
1.049 |
1.012 |
4.81 |
0 |
3.46 °L
|
2 |
0 |
|
|
Boil
Size: 655.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 3:26 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.038 |
1 |
5.04 |
0 |
0 °L
|
1 |
0 |
|
|
Boil
Size: 7.85 Litres |
Boil Time: 30 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 5:47 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
18 Litres |
1.044 |
1.008 |
4.79 |
0 |
2.85 °L
|
1 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 11:48 PM |
Notes: |
|
Whear Beer
|
Witbier
|
20 Litres |
1.051 |
1.013 |
5.02 |
17.33 |
3.76 °L
|
0 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 1:40 PM |
Notes: |
|
Kveik Light Ale
|
Blonde Ale
|
24 Litres |
1.043 |
1.011 |
4.26 |
0 |
3.53 °L
|
0 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 1:49 PM |
Notes: |
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