All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Super SMASH IPA	American IPA	60 Litres	1.058	1.012	6.05	43.28	6.1 °L	15	0
Author: Boil Size: 66.81 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 12:38 AM Notes:
Waldo Clone	Imperial IPA	5 Gallons	1.104	1.02	11.07	104.78	11.79 °L	15	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 3:46 PM Notes:
Hazy IPA 0.5 Bbl	No Profile Selected	60 Litres	1.054	1.014	5.32	0	4.33 °L	15	0
Author: Ehecatl Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 3:38 PM Notes:
American IPA	No Profile Selected	38 Litres	1.051	1.013	5.05	27.73	5.12 °L	15	0
Author: JureGregu Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 11:33 AM Notes:
Irish Red	Irish Red Ale	155 Gallons	13.483	4.588	4.8	21.26	15.65 °L	15	0
Author: BrewerNick Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 8:47 PM Notes:
Citra IPA	American IPA	15 Litres	1.061	1.011	6.51	69.68	3.91 °L	15	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 9:05 AM Notes:
Lager	American Lager	2200 Litres	1.045	1.008	4.92	13.89	3.09 °L	15	0
Author: Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 2:44 AM Notes:
Awesome Recipe	Light American Lager	434 Gallons	1.039	1.008	4.04	12.37	2.35 °L	15	0
Author: Boil Size: 435.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2025 4:27 PM Notes:
Hefeweizen	Weissbier	20 Litres	1.049	1.011	5.02	11.43	4.77 °L	15	0
Author: Boil Size: 24.1 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 5:58 PM Notes:
Vienna Lager 1bbl	International Pale Lager	40 Gallons	1.05	1.01	5.15	22.07	5.06 °L	15	0
Author: Alex Reyes Boil Size: 41.46 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 3:05 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.056	1.013	5.67	21.75	3.59 °L	15	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 8:08 PM Notes:
Tropical Citrus Crush	American Pale Ale	6.88 Gallons	1.051	1.013	5.03	30.16	9.61 °L	15	0
Author: Ozarks Mountain Brewery Boil Size: 8.26 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 9:40 PM Notes: I just love lower alcohol hoppy pale ales, nothing better
Awesome Recipe	No Profile Selected	20.8 Litres	1.061	1.015	5.97	0	7.06 °L	15	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 9:18 PM Notes:
AGAIN	American IPA	50 Litres	1.029	1.01	2.51	60.87	3.79 °L	15	0
Author: tomjefferies Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 407.7 g Creation Date: 2/16/2025 6:20 PM Notes: Motivazione delle Scelte della Ricetta Grain Bill: Migliorare il Corpo Senza Aggiungere Troppo Alcol Maris Otter: Costituisce la spina dorsale maltata della birra, con note biscottate e di frutta secca. Malto Monaco: Aggiunge profondità e una leggera dolcezza caramellata per bilanciare i luppoli. Fiocchi d'Avena: Migliorano la sensazione in bocca e la ritenzione della schiuma, evitando un corpo troppo sottile. Strategia del Luppolo: Massima Amarezza Senza Asprezza First Wort Hopping con Columbus (CTZ): Fornisce un'amarezza morbida e ben integrata. Aggiunte stratificate in bollitura: Centennial, Simcoe e Amarillo creano un equilibrio tra agrumi, pino e note floreali. Dry Hopping: Intensificano l'aroma senza aumentare eccessivamente la percezione dell'amaro. Scelta del Lievito: Bassa Attenuazione per un Corpo Pieno WHC Lab Low Rider-Session Yeast: Lascia zuccheri residui per il corpo, evitando che la birra risulti troppo secca. Fermentazione a 18-20°C: Mantiene la produzione di esteri fruttati e garantisce prestazioni ottimali del lievito. Carbonazione & Rifermentazione in Bottiglia per la Struttura Aumento della carbonazione (2,7-2,9 vol CO2): Migliora la sensazione in bocca, rendendo la birra più vivace. Maturazione prolungata in bottiglia (14 giorni): Garantisce una carbonazione uniforme e una migliore evoluzione del sapore.
Awesome Recipe	No Profile Selected	20.8 Litres	1.075	1.014	7.96	0	25.47 °L	15	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 4:55 PM Notes:
Awesome Recipe	Scottish Export	13 Gallons	1.059	1.018	5.38	26.72	21.77 °L	15	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 2:13 AM Notes:
Awesome Recipe	No Profile Selected	3.8 Litres	1.04	1	5.3	0	0 °L	15	0
Author: Garth Brews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2025 10:58 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.015	5.91	26.72	12.24 °L	15	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 11:19 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.09	1.019	9.39	62.76	17.06 °L	15	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 11:35 AM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	1.045	1.01	4.65	0	2.69 °L	15	0
Author: Boil Size: 2008.55 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 2:02 AM Notes:
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