Awesome Recipe
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No Profile Selected |
2000 Litres |
1.053 |
1.013 |
5.22 |
0 |
3.74 °L
|
68 |
0 |
|
|
Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 1:55 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.051 |
1.013 |
5.01 |
0 |
3.17 °L
|
68 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 4:10 AM |
Notes: |
|
Belgian Pale Ale
|
Belgian Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.62 |
24.07 |
8.23 °L
|
67 |
1 |
|
|
Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.82 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 7/7/2025 8:48 PM |
Notes: |
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Buck Moon
|
Mixed-Style Beer
|
5.5 Gallons |
1.087 |
1.022 |
8.56 |
30.93 |
15.72 °L
|
67 |
0 |
|
|
Boil
Size: 8.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2025 6:27 PM |
Notes: |
|
Joe's Itty Bitty Pro-Am
|
Specialty IPA: New England IPA
|
232.5 Gallons |
1.036 |
1.009 |
3.51 |
20.04 |
3.04 °L
|
67 |
0 |
|
|
Boil
Size: 255.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 4:37 PM |
Notes: |
|
London Sweet Brown
|
London Brown Ale
|
6 Gallons |
1.04 |
1.011 |
3.85 |
16.16 |
26.85 °L
|
67 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2025 8:06 PM |
Notes: |
|
Heroes & Heavy Hitters
|
Specialty IPA: New England IPA
|
12.5 Gallons |
1.064 |
1.013 |
6.91 |
52.25 |
4.07 °L
|
67 |
0 |
|
|
Boil
Size: 14.95 Gallons |
Boil Time: 45 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 11.6 psi |
Creation
Date: 5/14/2025 11:25 AM |
Notes: Ripe apricot, ripe mango, pineapple, some lychee.
Berries with orange undertones. |
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Date Quadrupel
|
Belgian Dark Strong Ale
|
21 Litres |
1.112 |
1.023 |
11.63 |
14.18 |
28.72 °L
|
67 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2025 6:30 AM |
Notes: |
|
BELGIAN BLONDE ALE
|
Belgian Blond Ale
|
5.49 Litres |
1.065 |
1.015 |
6.66 |
17.3 |
6.58 °L
|
67 |
0 |
|
Author:
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EJRL
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|
Boil
Size: 8.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 39.5 g |
Creation
Date: 5/5/2025 2:23 AM |
Notes: |
|
Dave's IPA
|
Specialty IPA: New England IPA
|
3 Gallons |
1.067 |
1.013 |
7.19 |
40.19 |
6.7 °L
|
67 |
0 |
|
|
Boil
Size: 4.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 5:30 PM |
Notes: |
|
Biere New C B4n
|
Belgian Tripel
|
10.5 Litres |
1.092 |
1.025 |
8.88 |
28.47 |
5.47 °L
|
67 |
0 |
|
|
Boil
Size: 14.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 9:49 PM |
Notes: |
|
Duivels Blonde Vergelijk
|
Belgian Blond Ale
|
21 Litres |
1.031 |
1.006 |
3.24 |
0 |
1.8 °L
|
67 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 7:49 PM |
Notes: |
|
NEIPA II
|
Specialty IPA: New England IPA
|
6 Litres |
1.084 |
1.026 |
7.66 |
26.2 |
5.91 °L
|
67 |
0 |
|
|
Boil
Size: 10.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 35.2 g |
Creation
Date: 3/1/2025 6:32 PM |
Notes: |
|
Duvel It To Me
|
Belgian Golden Strong Ale
|
21 Litres |
1.057 |
1.007 |
6.52 |
32.21 |
4 °L
|
67 |
1 |
|
|
Boil
Size: 25.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 6:35 AM |
Notes: |
|
NEIPA
|
Specialty IPA: New England IPA
|
140 Litres |
1.064 |
1.017 |
6.21 |
48.46 |
5.75 °L
|
67 |
0 |
|
|
Boil
Size: 154.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 38 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2025 7:09 PM |
Notes: |
|
Awesome Recipe
|
Clone Beer
|
21 Litres |
1.042 |
1.009 |
4.37 |
46.38 |
3.07 °L
|
67 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2025 7:12 AM |
Notes: |
|
A Common Justification
|
Kentucky Common
|
5 Gallons |
1.051 |
1.01 |
5.43 |
23.8 |
14.75 °L
|
67 |
0 |
|
Author:
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Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.4 oz |
Creation
Date: 2/10/2025 2:43 AM |
Notes: |
|
H&T Plum Tree Rye Saison
|
Saison
|
2 Gallons |
1.058 |
1.004 |
7.01 |
27.59 |
8.26 °L
|
67 |
2 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 1/25/2025 5:41 PM |
Notes:
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
4.75 Litres |
1.066 |
1.015 |
6.67 |
45.97 |
4.45 °L
|
67 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 78 |
Mash Thickness: 7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 27.8 g |
Creation
Date: 12/15/2024 11:59 PM |
Notes: |
|
Garage NEIPA 002
|
Specialty IPA: New England IPA
|
10 Litres |
1.067 |
1.017 |
6.6 |
59.22 |
5.49 °L
|
67 |
0 |
|
|
Boil
Size: 15.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 55 |
Mash Thickness: 14.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/29/2024 9:36 AM |
Notes: |
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