Black Opal 2
|
Specialty IPA: Black IPA
|
19.5 Litres |
1.059 |
1.013 |
6.04 |
61.42 |
38.82 °L
|
56 |
0 |
|
|
Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2024 12:46 PM |
Notes: 1. Mashwater-75'c/ 25L
-7min steeping blackprinz 500g(divide in 3 bags)
-Spargewater 85'c/(about 6L) /15min
2. Boil 60min 25L
-add hop as schedule
3. chill
-chill to 80'c and add hojicha 200g, steep for 3 min
-chill to 23'c
-aeration and add yeast |
|
Superior Christmas Ale
|
Winter Seasonal Beer
|
5 Gallons |
1.081 |
1.026 |
7.28 |
31.12 |
12.13 °L
|
56 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2024 8:45 PM |
Notes: |
|
Don’t We Want To Be Robots….NO!
|
Specialty IPA: New England IPA
|
12.75 Gallons |
1.068 |
1.013 |
7.5 |
54.29 |
4.06 °L
|
56 |
0 |
|
|
Boil
Size: 14.83 Gallons |
Boil Time: 45 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.64 psi |
Creation
Date: 11/13/2024 12:56 PM |
Notes: |
|
Saison
|
Saison
|
5.25 Gallons |
1.059 |
1.013 |
5.91 |
30.75 |
9.73 °L
|
56 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 9:46 PM |
Notes: |
|
Escape Velocity
|
Double IPA
|
6 Gallons |
1.066 |
1.009 |
7.53 |
94.71 |
6.96 °L
|
56 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2024 6:32 PM |
Notes: |
|
Belgium Pale Ale
|
Belgian Pale Ale
|
12 Litres |
1.049 |
1.004 |
5.91 |
15.82 |
5.64 °L
|
56 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: 4.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 11:03 PM |
Notes: |
|
Dark Sour Blackberry
|
Lambic
|
2500 Litres |
1.051 |
1.01 |
5.4 |
0 |
12.92 °L
|
56 |
0 |
|
|
Boil
Size: 2505.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 5:33 PM |
Notes: |
|
Suck City
|
Experimental Beer
|
11 Gallons |
1.051 |
1.009 |
5.51 |
29.6 |
11.04 °L
|
56 |
0 |
|
|
Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/20/2024 10:28 PM |
Notes: |
|
Christmas Ale
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.061 |
1.012 |
6.48 |
16.71 |
17.09 °L
|
56 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2024 12:44 PM |
Notes: Next time use a malt that will give it more red in colour |
|
Belgian Dubbel
|
Belgian Dubbel
|
5.5 Gallons |
1.065 |
1.016 |
6.44 |
0 |
16.41 °L
|
56 |
0 |
|
Author:
|
|
GarageBrew
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 7:30 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.145 |
1.036 |
14.29 |
0 |
20.17 °L
|
56 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.265 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 11:08 AM |
Notes: |
|
New England Ipa Mango
|
Specialty IPA: New England IPA
|
50 Litres |
1.069 |
1.021 |
6.32 |
24.62 |
5.02 °L
|
56 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2024 3:15 PM |
Notes: |
|
IPA #1.
|
American IPA
|
6.5 Gallons |
1.063 |
1.015 |
6.32 |
45.02 |
8.89 °L
|
56 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 11:50 PM |
Notes: Hop Blend 6 oz Amarillo 6 oz Centennial |
|
Fresh Cascade, Chinook, Comet, And Columbia Hop_September 2024
|
American IPA
|
5.5 Gallons |
1.061 |
1.011 |
6.54 |
94.2 |
3.81 °L
|
56 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 4:01 PM |
Notes: |
|
Citra, Galaxy, Mosaic NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.013 |
6.58 |
25.65 |
5.71 °L
|
56 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/30/2024 7:26 PM |
Notes: |
|
Smash IPA
|
American IPA
|
5 Gallons |
1.062 |
1.012 |
6.53 |
52.36 |
5.78 °L
|
56 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 2:24 PM |
Notes: |
|
Dubbel
|
Belgian Dubbel
|
1 Gallons |
1.072 |
1.016 |
7.26 |
22.26 |
22.45 °L
|
56 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2024 11:22 PM |
Notes: |
|
Funky Bitch IIPA
|
American IPA
|
155 Gallons |
22.017 |
4.896 |
9.55 |
29.51 |
4.11 °L
|
56 |
1 |
|
|
Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 18.6 |
Efficiency: 90 |
Mash Thickness: 1.49 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 3:33 PM |
Notes: |
|
Chuck Black
|
American IPA
|
5.5 Gallons |
1.071 |
1.017 |
7.08 |
0 |
50 °L
|
56 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 6/24/2024 1:37 PM |
Notes: |
|
Awesome IPA
|
American IPA
|
10 Gallons |
1.069 |
1.017 |
6.82 |
59.22 |
11.38 °L
|
56 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 9:04 PM |
Notes: |
|
|
|