Awesome Recipe
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No Profile Selected |
15 Gallons |
1.006 |
1 |
0.74 |
0 |
0.23 °L
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57 |
0 |
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Boil
Size: 16.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 6:52 PM |
Notes: |
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Strong Best Bitter
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Standard/Ordinary Bitter
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23 Litres |
1.049 |
1.012 |
4.91 |
3.71 |
8.81 °L
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57 |
0 |
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Boil
Size: 12 Litres |
Boil Time: 80 |
Boil Gravity: 1.094 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 1:31 PM |
Notes: |
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39. Tarmac Xmas Spezial 101124
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No Profile Selected |
24 Litres |
1.058 |
1.018 |
5.3 |
17.45 |
47.79 °L
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57 |
0 |
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2024 6:38 PM |
Notes: |
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Black Mamba
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No Profile Selected |
220 Gallons |
1.062 |
1.015 |
6.07 |
0 |
48.14 °L
|
57 |
0 |
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Author:
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Boil
Size: 221.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 8:18 PM |
Notes: |
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모닝비어
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No Profile Selected |
19 Litres |
1.048 |
1.011 |
4.95 |
23.86 |
5.38 °L
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57 |
0 |
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Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2024 4:35 AM |
Notes: |
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ESB
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No Profile Selected |
6 Gallons |
1.056 |
1.012 |
5.8 |
33.7 |
13.4 °L
|
57 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 1:12 AM |
Notes: 10 min mash pH 5,75
Pre boil pH 5.4 |
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Kolsch TBC
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Kölsch
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125 Litres |
1.056 |
1.013 |
5.55 |
20.61 |
4.17 °L
|
57 |
0 |
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Boil
Size: 131.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2024 12:26 AM |
Notes: |
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Best Swis Bitter
|
Special/Best/Premium Bitter
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22 Litres |
1.041 |
1.01 |
4 |
0 |
4.16 °L
|
57 |
0 |
|
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Boil
Size: 27.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 9.39 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 11:50 AM |
Notes: |
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Saaz Pale
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Standard/Ordinary Bitter
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18 Litres |
1.043 |
1.008 |
4.56 |
35.74 |
8.16 °L
|
57 |
0 |
|
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Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2024 6:32 AM |
Notes: |
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Dirty Sanchez
|
No Profile Selected |
42 Litres |
1.048 |
1.012 |
4.77 |
19.18 |
3.14 °L
|
57 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.176 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 5:55 AM |
Notes: |
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Scottish Red Ale V2
|
Strong Scotch Ale
|
5.3 Gallons |
1.069 |
1.014 |
7.35 |
28.87 |
19.13 °L
|
57 |
1 |
|
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Boil
Size: 6.27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/11/2024 2:06 AM |
Notes: Use 6.25 gallons to start. Once mashing and mash out is complete, take first runnings of 1 gallon and boil down to a 20oz or syrup. Once complete, add back to the boil at flame out.
Sparge with 1.75 gallons of water, and boil 90. minutes. |
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Brown Ale
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Northern English Brown
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270 Litres |
1.057 |
1.014 |
5.82 |
0 |
19.42 °L
|
57 |
0 |
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Author:
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Beermonkeyman
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Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 88 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2024 3:42 PM |
Notes: |
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Peach Sour/Lambic
|
No Profile Selected |
5.25 Gallons |
1.06 |
1.015 |
5.89 |
0 |
8.65 °L
|
57 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 11:43 PM |
Notes: |
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Cherry Porter
|
Brown Porter
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31 Gallons |
11.473 |
2.952 |
4.54 |
18.25 |
22.26 °L
|
57 |
0 |
|
Author:
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Brian England
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 42.2 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2024 5:44 PM |
Notes: |
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German Pilsner/1
|
German Pilsner (Pils)
|
24 Litres |
1.048 |
1.009 |
5.13 |
26.52 |
3.6 °L
|
57 |
0 |
|
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Boil
Size: 29.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 6:10 AM |
Notes: |
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Tango Pale
|
No Profile Selected |
80 Litres |
1.033 |
1.008 |
3.21 |
21.72 |
3.41 °L
|
57 |
0 |
|
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Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 1:28 PM |
Notes: |
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Archer SMaSH
|
No Profile Selected |
19 Litres |
1.047 |
1.009 |
4.91 |
29.02 |
2.9 °L
|
57 |
0 |
|
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2024 10:38 AM |
Notes: |
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Björnekulla NEIPA
|
No Profile Selected |
20 Litres |
1.075 |
1.023 |
6.92 |
0 |
4.75 °L
|
57 |
0 |
|
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Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2024 8:48 AM |
Notes: 4 days dry hoping after high krausen |
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Hop-Less
|
No Profile Selected |
110 Gallons |
1.052 |
1 |
6.86 |
0 |
0 °L
|
57 |
0 |
|
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Boil
Size: 120 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 5:33 PM |
Notes: Cal.Carb. 100g strike
Cal.Chlor. 100g strike
Yeastex 150g 0min
Oxygen 1 hardware store bottle, bubble up thru FV
US-05 250g FV
Biofine BBT
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Buba01
|
No Profile Selected |
100 Litres |
17.469 |
3.636 |
7.55 |
8.33 |
4.86 °L
|
57 |
0 |
|
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Boil
Size: 106 Litres |
Boil Time: 60 |
Boil Gravity: 16.5 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 9:33 AM |
Notes: |
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